Yogurt sentence examples

yogurt
  • bio yogurt to create a delicious start to the day.

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  • Tzatziki is made from a thick yogurt, shredded cucumber, garlic, fresh dill, olive oil and salt.

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  • When you are trying to get more probiotic foods in your diet, the idea of nothing but yogurt may not be appealing. other foods which contain these helpful bacteria are, for the most part, readily available.

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  • Not only will you be able to add the fruits and flavors that you want into your homemade creations, you will also reap the health benefits of the bacterial cultures present in yogurt that aid your digestion.

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  • Dean had showered and changed and was sitting under a tree licking a frozen yogurt desert and chatting with a group of riders from Texas when the old man strolled up.

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  • bacteriumservation of milk by lactic acid bacteria resulted in yogurt.

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  • In 1989 the largest ever outbreak of food-borne botulism in the UK affected 27 people who had consumed hazelnut yogurt.

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  • spicy lamb burgers with yogurt dip These were devised by Simon Owens, who works with Jeanette Orrey in the training kitchen.

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  • Plus 1 pot fat-free fruit yogurt and 1 slice cantaloupe melon.

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  • carton of low fat bio yogurt to create a delicious start to the day.

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  • He has been taking natural yogurt and drinking chamomile tea for two weeks, but to no avail.

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  • And then a Fair Trade mixture of sultanas, brazil nuts, roasted cashews, yogurt coated raisins.

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  • Serve with: For a super-quick raita, stir freshly chopped mint into natural yogurt, or stir in a teaspoon of mint sauce.

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  • The lamb was coated in coconut crumbs and served with a fruit chutney of pumpkin, carrot, mango, apricots and sour yogurt.

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  • For something a little more unusual, try warm dried fruit compote with a spoonful of creamy Greek yogurt.

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  • He chose Orange and almond torte with tangy rhubarb compote and yogurt cream.

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  • To speed up fermentation diluted whey concentrate or yogurt ferment can be added to the cabbage.

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  • Another helpful hint is to replace the oil in commercial cake and brownie mix with ½ cup of non-fat plain yogurt to produce a great tasting treat without all the fat and calories contained in the oil.

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  • The yogurt and honey are served separately, allowing patrons to find their desired sweetness.

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  • Indian beverage choices such as mango lassi (a mix of fresh fruit and spiced yogurt) and chai tea are available.

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  • Although milk is one of the most important foods with vitamin D, it is interesting to note that other dairy products such as cheese, yogurt, and ice cream are usually not fortified with vitamin D.

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  • Guests who like life on the lighter side can have yogurt and granola parfaits or the mini breakfast--hashbrowns, one egg and a slice of toast.

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  • Stir the lemon into the yogurt with the chopped fresh coriander.

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  • cottage cheese made from sheep or goats yogurt.

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  • And frozen yogurt, graham crackers and fruit juices are good snacks.

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  • Serve hot or cold with whipped cream, custard or Greek yogurt.

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  • Breakfast - grapes and apple slices, yogurt and a cheese croissant - arrived while Essex was still visible beneath the clouds.

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  • Serve with brown rice or with quinoa, and yogurt with grated cucumber in it.

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  • Yogurt is made by adding bacilli cultures to milk, so that it thickens, preserves, and becomes more digestible.

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  • Add finely chopped spring onion, cucumber and fresh dill, and mix with a small amount of natural live yogurt.

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  • dollop of yogurt.

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  • The meat dolma is a main course dish eaten with a yogurt sauce, and a very frequent one in the average household.

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  • We never heard of FM radio, tape decks, artificial hearts, word processors, yogurt and men wearing earing earings.

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  • BBC - Food - Recipes - Low fat banana shake 150g/5oz low fat plain yogurt 250g/9oz low fat fromage frais 150ml/¼ pint milk.. .

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  • Clearly the fat has been reduced by the use of low fat yogurt.

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  • Children can be enticed to eat more fiber by sprinkling bran flakes over their yogurt or other dessert.

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  • This is the time for yogurt and dead grass, for carpet fluff and wildflowers, for junk from the bottom of my toolbox.

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  • fortifysources of vitamin A include cheese, eggs, oily fish (such as mackerel ), milk, fortified margarine and yogurt.

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  • frozen yogurt, ice milk or sorbet.

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  • goats milk will give a runnier yogurt than cows milk.

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  • heaped tsp of wholegrain mustard into a tbs Greek yogurt and add chopped fresh herbs of your choice.

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  • The young Gabriele was instantly hooked - she examined everything from hair strands to spit, from yogurt to flour.

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  • invigorateple, a little honey, yogurt and oatmeal combined can provide a very invigorating facial scrub.

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  • Fresh or dried fruit, tinned fruit in natural juice Diet yogurt, sugar-free jelly.

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  • lactic acid bacteria resulted in yogurt.

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  • A tablespoon of ground linseeds sprinkled onto cereal or into yogurt daily can be effective after about six weeks.

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  • marinated in yogurt, or the roasted vegetable tart tatin.

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  • The body masque is rinsed with yogurt, which is nutritious for the skin adding enzymes and acting as a natural moisturizer.

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  • Eating plenty of live yogurt restores proper gut microflora, which is extremely important for our general health.

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  • So try making your own milkshakes and smoothies by blending puréed fruit with milk or yogurt.

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  • Geb and James will have muesli with fruit or yogurt and orange juice.

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  • Day 7 Breakfast Small glass of fruit juice 2 heaped tbs sugar-free muesli topped with a pot of low fat yogurt.

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  • Try our homemade Greek yogurt on organic muesli or select from a range of other cereals.

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  • Muesli and yogurt homemade muesli and yogurt homemade muesli made from oats, seeds, nuts and dried fruit served with natural yogurt.

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  • Day 2 Breakfast: muesli with fruit and yogurt V 2tbsp unsweetened muesli with 1 pear and 1 small pot low-fat natural yogurt.

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  • muesli with a little milk or natural yogurt.

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  • I still think the chocolate muffins might be better with a recipe without yogurt.

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  • muller light yogurt to save kcals but was starving by mid morning!

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  • In a small bowl, combine the Dijon mustard, coarse mustard, yogurt, mayonnaise and honey.

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  • Fresh fruit salad, Swiss-style muesli, yogurt and buttermilk pancakes are only some of the highlights of our breakfast buffet.

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  • We serve a fresh and varied continental breakfast, including locally baked patisseries, fresh fruit, yogurt, warm bread and cereals.

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  • Top with 1 tbsp fat-free plain greek yogurt and 1 sliced fresh peach.

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  • Mix together a tsp pesto 1 and a tbs natural yogurt or fromage frais.

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  • pint of milk or a pot of yogurt.

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  • Serve warm with a dollop of low-fat vanilla ice cream or frozen yogurt or stir into your breakfast porridge.

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  • pot of yogurt instead of several small ones?

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  • It's amazing what someone can do with an empty yogurt pot!

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  • The local stalls sell prickly pears, aubergines in every shape and colored Coca-Cola bottles filled with a yogurt drink.

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  • rhubarb compote and yogurt cream.

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  • rub in margarine and stir in yogurt to make a soft dough.

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  • make salad dressings with natural yogurt, herbs, spices, tomato juice, vinegar and lemon juice.

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  • smokey bacon and cheese flavor yogurt - we need banana.

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  • But parmesan is still my favourite. ' Strawberry and vanilla smoothie with yogurt ' I don't like this at all.

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  • tamarind chutney, Spicy yogurt curry and lentil rice, Chickpeas served with lentil cakes and coconut chutney.

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  • Then insert the tampon in the usual way, which will push the yogurt into the top of the vagina.

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  • thicken up runny low-fat yogurt by stirring in a spoonful of lard.

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  • Other good breakfasts are banana or honey on granary toast, fruit juice and fruit with yogurt is a good one too.

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  • tubs of yogurt.

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  • Place the diced turkey into a shallow dish and pour over the yogurt mixture.

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  • Caroline and Gaby shared some interesting culinary experiences, including aloe Vera flavored yogurt and potato and pumpkin ice cream.

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  • Foods that contain vitamin D include oily fish, egg yolk, live yogurt.

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  • whey concentrate or yogurt ferment can be added to the cabbage.

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  • whipped cream, custard or Greek yogurt.

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  • You can improve the benefit of using brewer's yeast by eating cultured yogurt or supplement good bacteria capsules between meals.

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  • Season with salt and pepper to taste and then add the yogurt or crème fraiche.

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  • Add microbes to begin the " culture " Like making a yogurt, you need to add a good starting culture.

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  • yogurt I've ever tasted.

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  • Our Greek style yogurt uses rich organic milk from contented cows to produce a perfectly smooth yogurt.

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  • Meanwhile mix together the yogurt and curry Remove the fish and slice.

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  • Replace sour cream with fat-free or low-fat plain yogurt.

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  • Very easy to follow instructions made my frozen yogurt in about 12 mins.

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  • For a lovely rhubarb fool, mix 150g low fat plain yogurt with 150g low fat soft cheese.

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  • At Victoria Market, I had the best Greek yogurt I've ever tasted.

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  • yogurt pot or similar up to neck in the soil.

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  • yogurt sauce.

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  • yogurt mixture begins to set, fold in the cream.

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  • yogurt drink.

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  • Choose tofu, calcium-fortified soya milk or soya yogurt.

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  • Posted by Blue Witch on 26 August, 2004 at 10:15 PM What about pig milk yogurt?

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  • Rub in margarine and stir in yogurt to make a soft dough.

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  • Make salad dressings with natural yogurt, herbs, spices, tomato juice, vinegar and lemon juice.

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  • We do not need smokey bacon and cheese flavor yogurt - we need banana.

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  • But parmesan is still my favourite. ' Strawberry and vanilla smoothie with yogurt ' I do n't like this at all.

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  • Eating live yogurt will replace intestinal flora lost during the alcohol attack and soothe a sore stomach.

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  • Instead, choose dentally healthy foods such as nuts, raw vegetables, plain yogurt, cheese, popcorn and sugarless gum or candy.

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  • A mixture of yogurt and two tablespoons of linseed can be a good way to start the day.

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  • Sample dishes; Fried cassava with tamarind chutney, Spicy yogurt curry and lentil rice, Chickpeas served with lentil cakes and coconut chutney.

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  • Thicken up runny low-fat yogurt by stirring in a spoonful of lard.

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  • I learn the hard way, after a customer complaint, that this school has to have 48 identical tubs of yogurt.

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  • You can improve the benefit of using brewer 's yeast by eating cultured yogurt or supplement good bacteria capsules between meals.

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  • At Victoria Market, I had the best Greek yogurt I 've ever tasted.

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  • Bury yogurt pot or similar up to neck in the soil.

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  • Serve on a bed of ' rice and peas ' and drizzled with the yogurt sauce.

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  • As soon as the yogurt mixture begins to set, fold in the cream.

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  • Add a small pack of nuts, banana, and yogurt drink.

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  • You will want to limit her sweet intake, but you can give her ice cream and yogurt as a special treat.

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  • Months-This will be a good time to add meats, pasta, cheese, chicken, beans, yogurt, tofu, and oatmeal.

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  • Some children enjoy odd mixes of sweet potatoes and plain yogurt.

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  • Dairy is not recommended for the first year (though plain yogurt may be acceptable) due to its highly allergenic nature.

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  • The same goes for cheeses, yogurt, and other dairy products.

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  • Make your own applesauce (or buy baby applesauce from the store), puree peaches or other fruits to mix with plain yogurt, or give small pieces of banana (grapes too for older babies).

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  • When you are done shopping, or you need a snack or lunch break, then have a cookie or yogurt at Mrs. Fields/TCBY or a sandwich at Subway.

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  • Some contain ice cream, yogurt or other dairy-based products, while others include only alcohol and fruit-flavored additives.

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  • You can turn a frozen cocktail into a dessert-type drink just by adding some frozen yogurt or ice cream to the blender.

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  • You can mix cinnamon into oatmeal or yogurt, sprinkle it on fruit, or even stir it into coffee.

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  • Manufacturers of margarine spreads, yogurt, and a few other products began adding sterols and stanols to foods.

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  • Bee pollen can be mixed into yogurt or oatmeal.

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  • Online coupons are available to help you save money on everything from a container of yogurt to shipping on an online order.

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  • Some of the first foods promoted as health foods were brewers yeast, wheat germ, powdered skim milk, molasses, and yogurt.

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  • Mix the yogurt well, especially if there is fruit inside.

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  • Frozen yogurt - Freeze regular yogurt in their containers and enjoy them like you would a Popsicle.

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  • Peel off the lids and eat the frozen yogurt with a spoon.

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  • When baking, replace some of the fat with applesauce, pureed prunes(small jars of baby food work well), or nonfat yogurt.

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  • Frozen yogurt - If you are worried about yogurt spoiling in warmer weather, try sending frozen yogurt with your child in the morning.

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  • Along with yogurt, they are the primary form of dairy consumption.

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  • These delicacies are then deep fried, wrapped in grape leaves, or cooked in yogurt.

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  • This fruit recipe combines berries, yogurt, and granola into pretty parfaits.

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  • Place a small amount of yogurt on top of the strawberries.

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  • Sprinkle on 1/8 cup of granola over the yogurt.

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  • Place a small amount of yogurt on top of the blueberries.

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  • Sprinkle yogurt with the remaining granola.

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  • In tall parfait glasses, layer the yogurt, fruit, and granola.

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  • Begin with 1/4-cup scoops of yogurt in each parfait glass.

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  • Repeat the above layering twice for each glass or until you have distributed all of the yogurt, berries, and granola evenly.

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  • These products include ice cream, cheeses, butter and yogurt.

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  • These enzymes work to separate the milk in a similar fashion to how yogurt is made.

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  • Make a creamy dressing using soy yogurt and white vinegar.

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  • Both lacto and lacto-ovo (or lacto-octo) vegetarians drink milk and also eat yogurt and other dairy products.

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  • You can sprinkle them on cereal or yogurt for breakfast or toss them into a tofu turkey curry to add some sweetness to a spicy dish.

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  • These include not only the ubiquitous tofu but also soy milk, soy yogurt and various items made of textured soy protein.

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  • Almost everyone is aware yogurt is one of these beneficial foods, but there are several more.

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  • The most common of these is Lactobacillus acidophilus, the bacteria found in yogurt and some other dairy products.

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  • Yogurt had been around for centuries before the acidophilus milk but had been used as a food rather than a health supplement.

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  • Yogurt is one of the main foods that people think of when they think of probiotics.

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  • Make sure that the yogurt that you buy specifies that it contains live cultures.

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  • Great ways to eat fruits in order to maximize the nutritional benefits includes fresh fruit salads, smoothies and enjoying fresh fruit with cereal or yogurt.

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  • While vegetarians can get their daily value of B12 from eggs, milk, yogurt, and cheese, vegans naturally need to look elsewhere.

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  • Vegetarians can get plenty of vitamin B12 through the consumption of eggs, and dairy products such as milk, cheese, and yogurt.

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  • Soy yogurt is also a good ingredient to add to your own homemade shakes.

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  • Cheese, cottage cheese, yogurt, milk, and eggs all contain large amounts of protein, and most are complete proteins (providing all of the essential amino acids that the body requires).

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  • Most dairy products, including milk, cheese, yogurt, cottage cheese, kefir, and cream, are significant sources of meat-free protein.

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  • Try yogurt with fresh fruit, hard- or soft-boiled eggs, a serving of cottage cheese, or a whole-grain cereal with soy milk.

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  • You can get protein in this meal with fruit yogurt, Greek yogurt, a small serving of chickpea curry, or a nut-butter sandwich on whole-grain bread.

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  • Instead of thin pureed juice, a smoothie generally has a thicker texture and may contain milk, yogurt, or ice cream to act as a flavor enhancer or thickener.

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  • These tiny bacteria are found in live cultures of fermented foods like yogurt and miso.

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  • Many of these products are dairy items, such as yogurt, buttermilk, cottage cheese, and kefir.

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  • Buttermilk, yogurt, kefir, and raw sauerkraut, are some of the more popular and easily accessible probiotic foods offered in supermarkets.

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  • It is also advisable to consume unflavored and unsweetened yogurt and kefir products, although many people have an initially difficult time appreciating the sour taste of these foods.

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  • While vegetarians may continue eating yogurt, drinking milk and using butter - all foods that do not kill an animal - a vegan avoids all animal products.

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  • Yogurt: Try using 1/4 cup soy yogurt as a substitute for one egg.

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  • Before you incorporate the yogurt, mix it thoroughly with a whisk to smooth it out.

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  • Yogurt adds moisture and enhances the flavor of most baked pancakes.

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  • You can also serve them on salads or as a yogurt topping for a crunchy treat.

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  • Sprinkle nibs on plain or vanilla yogurt to add a light cocoa flavor and a new texture.

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  • Top some vegan yogurt with chopped fruit and a drizzle of agave nectar.

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  • Greek yogurt is considered a health food for its high concentration of protein.

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  • Additionally, Greek yogurt can be used for savory and sweet purposes and for both cooking or snacking.

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  • Add ice to make the drink cold and yogurt or ice cream to make it thick, like a smoothie.

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  • Have a few "grab and go" meals on hand, like soy yogurt and granola for breakfast or a PB&J wrap for lunch.

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  • Consider adding a light yogurt topping, too.

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  • In addition to these items, the company adds Lactobacillus Acidophilus and other bacteria that are found in yogurt to support the digestive system of your dog.

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  • Most people never think about adding a bit of yogurt or cottage cheese with chopped apples or carrots, and wow, it is one healthy treat!

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  • In your food processor, combine banana, blueberries, oil, water, egg, vanilla, molasses and yogurt until smooth.

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  • Once the dog is able to hold down the meat and grain, introduce a couple of teaspoons of plain yogurt at each feeding.

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  • Yogurt is typically easy on the digestive system and, depending on the brand, may contain healthy bacteria or probiotics.

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  • The most familiar food related to this activity is "active culture" yogurt.

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  • Stonyfield Farm doesn't have milk but it does have many organic yogurt coupons on site.

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  • Organic Valley - there are food coupons on the site for a range of organic dairy products including organic milk, butter, cheese and yogurt.

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  • Fruit-sweetened organic yogurt: Purchase plain, growth-hormone free yogurt and swirl in a teaspoon of fruit spread.

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  • Organic Stonyfield Farm yogurt and Nature's Path cereal.

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  • Arrowhead Mills organic multigrain pancakes with added Stonyfield Farm yogurt (instead of milk) with our raspberries added.

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  • Frozen yogurt, shaved ice, lemonade, pretzels, and other snack foods are widely available throughout the park.

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  • Fermented milk products such as yogurt are often tolerated.

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  • These may include eating cottage cheese, buttermilk, and yogurt, as well as foods high in B vitamins.

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  • For herpes, foods containing the amino acid arginine (nuts and seeds) need to be reduced, and those containing the amino acid lysine (yogurt and cottage cheese) need to be increased.

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  • Parents should encourage their children to eat yogurt with active lactobacillus cultures because it may prevent outbreaks.

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  • Instead of pureed meats, vegetarian infants should be given protein alternatives such as pureed peas, beans, and lentils, cottage cheese, pureed tofu, and yogurt.

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  • Eating too many dairy products such as milk, cheese, yogurt, and ice cream may also result in harder stools.

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  • Semi-solid foods such as yogurt, jello, pudding, or ice cream may be easier to take in than liquids if the child is experiencing swallowing difficulty.

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  • Includes, per serving, one cup of milk or yogurt, or 2 oz (57 g) of cheese.

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  • Lactobacillus acidophilus-Commonly known as acidophilus, a bacteria found in yogurt that changes the balance of the bacteria in the intestine in a beneficial way.

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  • L. acidophilus is found in live-culture yogurt, as well as in capsule or powder form at health food stores.

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  • Other calcium-rich foods are figs, broccoli, cabbage, oats, almonds and filberts, yogurt, and blackstrap molasses.

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  • For example, yogurt and Lactobacillus acidophilus preparations help fight yeast infections, which are common in patients on long-term antibiotic therapy.

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  • Add the yogurt and cook, stirring, for two minutes.

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  • Foods like liver, brewer's yeast, wheat germ, fish, eggs, beans, yogurt, tofu and soy protein are thought to stimulate hair growth and strengthen the hair.

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  • And rather than eating ice cream, eat frozen yogurt.

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  • Be sure to have four to five servings a day of milk products such as milk, cheese, and yogurt.

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  • Aim for at least 1,000 mg per day, or about three to four servings of low-fat milk or yogurt.

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  • Many American women do not consume enough calcium; aim for lowfat yogurt, milk, and cheese in order to pack on the calcium without gaining weight.

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  • You'll be eating nothing but non-fat yogurt for weeks to come while vehemently avoiding the beaches.

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  • Some people like to add the ground seeds to yogurt or use whole seeds like a granola topping for added crunch.

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  • You can get probiotic bacteria from many fermented foods, such as yogurt.

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  • Culturelle Probiotic contains more Lactobacillus rhamnosus GG than a serving of yogurt.

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  • When you think of calcium rich foods, visions of cool ice cream, creamy yogurt and tall glasses of milk come to mind.

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  • Probiotic supplements and foods (such as yogurt, kefir, and kombucha) reintroduce the beneficial flora to your intestines, simulating colonization of helpful gut flora.

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  • Fermented foods such as yogurt and kefir contain probiotic bacteria.

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  • Salton makes two varieties of yogurt makers.

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  • Each model makes it possible to easily make all-natural homemade yogurt.

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  • One model is designed to produce one quart of yogurt in a freezer safe container.

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  • The other model is designed to produce up to seven single serving portions of yogurt at a time in separate 6 ounce glass jars.

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  • The Salton yogurt maker is a great alternative to purchasing store-bought yogurt, which can be expensive and heavy in additives.

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  • This small appliance will allow you to make yogurt on your own at home with relative ease.

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  • Salton's electric yogurt maker is a relatively inexpensive kitchen small appliance.

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  • Don't throw dollars and cents down the drain buying package after package of yogurt from your store's dairy section.

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  • Chances are good that you'll get even better, more palatable, and healthier results at home when you make your home with an electric yogurt maker from Salton.

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  • A Salton Electric Yogurt Maker uses gentle heat to incubate the yogurt you make, allowing the beneficial bacteria present in the yogurt to flourish.

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  • While yogurt can be made at home without the aid of a Salton Yogurt Maker, the device expedites the process and allows for greater results.

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  • With this small appliance, up to 42 ounces of homemade yogurt can be made at a time without the artificial flavors or preservatives so often found in store bought yogurt.

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  • To make yogurt with this gadget, you simply need to stir powdered and liquid milk together in a saucepan over medium heat until the mixture reaches just under 200 degrees Fahrenheit.

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  • Next, the liquid is cooled to around 100 degrees and yogurt cultures are added to the mixture.

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  • These ingredients are then added to the appliance, which keeps the yogurt gently incubated for hours at a time.

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  • The incubation process is the most important step of making yogurt, as incubation allows the beneficial cultures to thrive and improves the flavor of the yogurt as it sits.

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  • Yogurt may be removed from the device after four hours, but this yogurt will be rather mild.

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  • It may be allowed to incubate for up to ten hours at a time for improved flavor (the tartness of the yogurt increases with incubation time) and texture.

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  • Once the yogurt is removed from the Salton yogurt maker, flavors or fruit can be mixed into it.

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  • The world wide web has plenty of additional information about the Salton electric yogurt maker.

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  • Unlike other types of larger blenders, an immersion blender can blend the food right in the container the food is in, be it a pot of veggies boiling on the stove or a tall glass filled with fruit and yogurt.

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  • Tzatziki is a delicious cucumber yogurt sauce that is the perfect topping for Gyros sandwiches and a great dip for pita bread.

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  • It includes Greek style yogurt, cucumber, salt, garlic cloves, red wine vinegar, extra virgin olive oil, fresh mint leaves, and ground pepper.

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  • Moulinex avoided bankruptcy when they began producing microwaves but were hurt by the failure of gadgets they introduced like electric yogurt makers and pasta machines.

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  • Keep quick, sugary sweets to a minimum, and encourage fresh fruits, cheese, yogurt and other healthy snacks.

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  • Canned/Frozen Fruit: If you have a little bit of several types of fruit left, toss them together in a blender with a little yogurt for a quick and easy smoothie.

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  • Avoid milk products, including cheese and yogurt, to eliminate the casein from a child's diet.

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  • Things like Pringles cans, yogurt containers, and milk cartons all make suitable molds for this method of making soap, or use old bakeware such as muffin tins.

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  • You can use small milk cartons, yogurt containers, or tuna cans to make simple soap molds.

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  • Instead of purchasing special soap making molds, try creating your first few batches of soap with yogurt containers, soup cans, Jello molds, or decorative plastic ice cube trays.

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  • Serving Suggestion: Although a bowl of this fruity dessert is delicious by itself, it can be served over low fat vanilla ice cream, frozen yogurt or angel food cake.

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  • In medium bowl, combine yogurt, 2 tablespoons lemon juice, margarine, 1 teaspoon vanilla and egg whites.

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  • Low fat versions of cream cheese, buttermilk and regular milk, sour cream, margarine and yogurt are just a few alternatives that can be used.

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  • For example, instead of cereal with milk, a piece of fruit, and a yogurt for breakfast, try saving the yogurt or fruit for a mid-morning snack.

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  • Limiting dairy products, with the exception of yogurt, is also helpful during this elimination process.

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  • Most importantly, including plain unsweetened yogurt into your daily intake is an excellent choice.

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  • However, this vegetarian food pyramid includes milk, cheese, and yogurt.

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  • Add yogurt, wine and beef stock to bowl and mix thoroughly; continue to simmer sauce, stirring until thickened and heated through, about five minutes.

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  • Most popular products include low fat ice cream, milk, cheese, crackers, cookies, and yogurt.

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  • Milk products like yogurt and cheese contain a lot of protein and calcium as well as many other vitamins.

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  • Another tip is instead of eating french fries, consider a baked potato, lowfat yogurt, or a salad with lowfat dressing.

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  • Dairy products such as milk, yogurt, and cheese remain the top pick when it comes to calcium intake.

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  • While plain, strained yogurt is very high in protein and fairly low in carbs, yogurt with added fruit and flavors may not be.

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  • Or try dried fruit, low-fat yogurt, graham crackers with peanut butter, juice if you didn't have some with breakfast, or a glass of milk.

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  • Day 9-12: Same as the previous four days, but add three quarters of a cup of milk, yogurt, or cheese (dairy).

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  • These are capsules filled with living bacteria similar to the beneficial bacteria found in yogurt (in some cases it's even the same type of bacteria, just a more concentrated dose).

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  • Toss some bananas and strawberries in a blender with lowfat milk or yogurt; blend and enjoy.

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  • Other milk products included in this food group include: cheese, yogurt, pudding, and ice cream.

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  • Friendly bacteria, which can help with digestion, is often associated with foods like yogurt, but this "good bacteria" continues to be added to a variety of other foods as well.

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  • Along with this, include dairy like yogurt or cottage cheese and one tablespoon of olive oil two times a day.

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  • Breakfasts of bacon and eggs or fruit and yogurt are standard low carb breakfast foods dieters enjoy.

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  • With a little creativity, you can make dozens of low carb variations using these basic foods such as bacon & egg pockets or layered vanilla fruit and yogurt parfaits.

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  • If you think you're safe by ordering "healthy" menu options, think again: the yogurt parfaits with fruit that restaurants market as nutritious contain 19 grams of sugar, which is almost as much sugar as you would find in a can of soda.

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  • Dairy foods: milk, butter, cheese yogurt, ice cream.

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  • Include some low-fat dairy with your meal, such as low-fat yogurt, low-fat cheese or a glass of skim milk.

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  • Eat two to three servings of non-fat dairy, such as skim milk or fat-free yogurt.

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  • A serving of dairy is about one cup of skim milk, or 2/3 cup of fat-free yogurt.

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  • It can be tossed in salads, blended in smoothies, mixed with yogurt or just eaten plain.

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  • Blend fruit with ice and unsweetened juices, soy milk, and/or plain yogurt.

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  • If you prefer to eat your breakfast rather than drink it, pair plain yogurt with berries and top with chopped nuts for extra protein.

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  • They may not sound particularly appetizing, but they are actually cholesterol fighters that fortify foods like margarines, yogurt drinks as well as some orange juices.

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  • Sour fruits, like pomegranates, currants, or cranberries as well as grapefruits and strawberries, are low in sugar and make wonderful mid-morning and mid-afternoon snacks, particularly when combined with yogurt.

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  • Low-fat or non-fat yogurt can also be part of your diet.

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  • Choose baked chips, apple slices or yogurt for your side.

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  • Most include some combination of yogurt, milk or soy beverage and fruit.

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  • Strawberry Smoothies without Yogurt are a good choice for the lactose intolerant or vegan snacker.

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  • Yogurt: Avoid the highly processed sugary yogurts marketed for kids and look for the real thing.

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  • Plain, full-fat yogurt has a delightfully smooth texture and an acidic zing that appeals to many children.

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  • Greek Yogurt: Similar to regular yogurt but thicker, richer and creamier, even the pickiest eater will have a hard time turning down Greek yogurt.

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  • PA: Healthy Dairy® Yogurt Smoothies containing SUSTA can be found in dairy aisles throughout the northeastern U.S. This product is all-natural and nonfat.

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  • Look for milk, cheese and yogurt with less than three grams of fat per serving.

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  • Simple, basic, and delicious, a turkey sandwich, garnished with mustard, lettuce, and tomato and served on whole wheat bread with a side of grapes and yogurt makes a fantastic work week lunch.

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  • Greek Gods Yogurt is one of several varieties of Greek style yogurt available in the marketplace, giving you yet another opportunity to taste this unique dairy product.

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  • Greek Gods Yogurt began in Washington state but is now widely available across the United States.

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  • The first time you try a Greek style yogurt, you will notice how it differs from regular, non-Greek yogurts immediately.

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  • This is because, unlike other yogurts, Greek style yogurt is strained three times to remove excess water content.

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  • The Greek Gods plain yogurt contains 11 grams of fat, mostly saturated.

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  • Yogurt, of itself, is a healthy addition to your diet.

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  • The plain variety of Greek Gods Yogurt contains 15 percent of your daily allowance of calcium.

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  • The yogurt created by Greek Gods is another healthy option to increase your dairy food intake as well as your protein and calcium consumption.

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  • One cup of low fat milk and yogurt at breakfast can easily get you on track for meeting your body's needs.

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  • Greek yogurt is a type of specialty yogurt richer, creamier and thicker than the yogurt you are probably used to having.

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  • Many people enjoy the smooth, creamy texture, high protein content and filling nature of this yogurt.

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  • Whether you are looking for an easy side dish, light lunch or a healthful recipe ingredient, Greek yogurt might be worth a second look.

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  • The most noticeable difference between this yogurt and other kinds of yogurt is the texture.

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  • Normally, yogurt has a bit of liquid in the container that you need to stir back into the yogurt before you dish it up.

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  • This is whey, the liquid portion of milk that separates from the solid components when milk is processed to make cheese or yogurt.

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  • Producers make Greek yogurt by straining the whey out of regular yogurt, leaving nothing but the thick, creamy solids.

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  • Traditionally prepared Greek yogurt usually has a higher fat content than regular yogurt - up to ten percent or more.

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  • One of the major selling points of Greek style yogurt is its high protein content - up to twice that of regular yogurt.

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  • If you are following a high protein diet and looking for a change from egg whites and chicken breasts, Greek style yogurt can seem like dessert!

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  • This same trait makes Greek style yogurt much more filling and satisfying than regular yogurt, making it more of a meal on its own than a snack or side dish.

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  • One of the few drawbacks of Greek yogurt is that some calcium may be lost in the straining process.

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  • Ohio State University notes that while a six-ounce serving of regular yogurt provides roughly 35 percent of the RDA for calcium, the same amount of Greek style yogurt may only provide about 20 percent.

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  • If you are relying on yogurt for your primary source of calcium, you might want to consider an additional calcium supplement.

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  • For the average diet, however, the difference between regular and Greek yogurt will likely have only a minor effect on your calcium intake as a whole.

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  • Greek yogurt is highly adaptable for a number of culinary purposes.

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  • Any place you would ordinarily use regular yogurt, sour cream or even mayonnaise, Greek yogurt can be a high-protein, low-fat stand in.

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  • Greek style yogurt is available in most higher end grocery stores.

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  • Adding it to your favorite snacks and recipes is a great way to boost nutrition as well as flavor, but be careful - once you try Greek yogurt you might not be able to go back to regular.

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  • Grate the cinnamon sticks over ice cream, buttered toast, or yogurt for quick snacks.

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  • Activia Products - This company manufactures yogurts and yogurt drinks.

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  • You can find low-fat dairy in skim milk, fat-free yogurt and reduced-fat cheeses.

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  • This diet differs from the Alternate Day Diet in that vegetable juices and low-calorie drinking yogurt are recommended rather meal replacement shakes.

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  • Vegetable juice and yogurt, while low calorie, are rich in potassium and provide the sodium necessary on this diet to help lessen feelings of fatigue or weakness on low calorie days.

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  • In this case a serving size is one cup for milk or yogurt.

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  • Low Fat Milk and Dairy Products - Low fat milk, yogurt, and mild cheeses can all work on a bland diet.

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  • He is also part owner of a Red Mango yogurt shop in Palo Alto, California, and is engaged to be married as of this writing.

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  • It was very simple, just me in my kitchen making an Indian yogurt smoothie.

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  • Create one at home by mixing yogurt, honey and avocado.

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  • For a great recipe for skin exfoliant, mix a teaspoon of sugar with a half-teaspoon of honey and a teaspoon of plain yogurt, which has natural AHAs and acts as a skin moisturizer and lightener.

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  • Many people still recommend mixing it with other natural bleaches, such as yogurt, buttermilk or sour cream.

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  • Try making a mask of lemon juice, yogurt, honey and chamomile tea and leave on for half an hour.

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  • Yogurt offers the same benefits and is easier to use as a scrub.

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  • Yogurt can also be a nice addition to a homemade body scrub, particularly if you have body acne.

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  • Plain yogurt - Before using this at-home remedy, be sure to thoroughly wash and dry your face.

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  • Apply a small amount of plain yogurt to your problem areas and rub into the skin in a circular motion.

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  • Sleep in the yogurt overnight and wash your face the next morning, or, if you prefer, wash off the yogurt 30 minutes later.

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  • Mix one tablespoon of sour cream, yogurt and oatmeal in a small bowl.

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  • Yogurt mask: Pull your hair back in a towel or with a headband.

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  • Apply natural, unflavored yogurt to your face.

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  • Caroline and Gaby shared some interesting culinary experiences, including aloe vera flavored yogurt and potato and pumpkin ice cream.

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  • Snag a delicious smoothie concoction consisting of a mixture of fruits, berries, veggies and yogurt.

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  • The breakfast classics include eggs (any style), omelets, oatmeal and yogurt, as well as breakfast sandwiches and breakfast burritos.

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