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Vitamin-c sentence examples

vitamin-c
  • Vitamins and minerals – zinc and vitamin C were high on the list, and some herbs.

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  • Vitamins and minerals – zinc and vitamin C were high on the list, and some herbs.

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  • Infused with the finest lavender, whole leaf aloe vera, vitamin C and Dead Sea Mineral Salts.

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  • potassium ascorbate is a buffered, low acid form of vitamin C to reduce stomach irritation.

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  • Interactions Vitamin E exerts antioxidant effects in combination with other antioxidants including beta carotene, vitamin C and selenium.

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  • I am carrying out an A-level biology investigation into Vitamin C. What is the function of Vitamin C in the orange fruit itself.

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  • capillaryonoids work together with vitamin C to build strong capillaries and serve as antioxidants and as anti-inflammatory agents.

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  • chinchilla pellets have plenty of vitamin c and other vitamins.

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  • effervescent vitamin C tablets placed on the tongue can help remove debris.

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  • In this function, vitamin C donates high-energy electrons to neutralize free.. .

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  • excrete vitamin C causing the need for regular replenishment.

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  • Mean concentrations of plasma vitamin C and red cell folate were significantly lower for men and women in receipt of household benefits.

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  • The fruit sugar fructose and vitamin C help the iron in plant sources to be absorbed more effectively in the body.

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  • fruit sugar fructose and vitamin C help the iron in plant sources to be absorbed more effectively in the body.

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  • Red or pink grapefruit is higher in vitamin C than white grapefruit.

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  • ingested 1000 mg of vitamin C daily for one week.

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  • intake of vitamin C was higher than the same period in 1997, mainly due to an increase in consumption of fresh fruit.

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  • milligrams of vitamin C per ounce.

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  • The top rose hip powder contains only a few milligrams of vitamin C per ounce.

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  • Some examples are vitamin E, vitamin C and trace minerals.

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  • replenishing nutrients The adrenal glands need vitamin C to make stress hormones.

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  • Take " C " and See -- Truly the body's master water-soluble nutrient, vitamin C is involved in virtually every cellular function.

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  • SUPPLEMENTS many nutritionists recommend that everyone takes a vitamin C supplement on a daily basis.

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  • Friday's meeting consisted of setting the scene for the use of Vitamin C in Type 1a.

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  • A normal, well balanced diet will usually supply enough vitamin C to prevent scurvy.

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  • A diet lacking in vitamin C can cause scurvy, a disease that affects the muscles, teeth, .. .

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  • In 1928 vitamin C was isolated and shown to be the substance necessary to prevent and cure scurvy.

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  • For example, the label of a vitamin C supplement could state that vitamin C prevents scurvy.

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  • A deficiency in vitamin C leads to a disease called scurvy.

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  • While very few people actually have scurvy, even minor deficiencies of vitamin C can increase the incidence of bruising.

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  • scurvy, even minor deficiencies of vitamin C can increase the incidence of bruising.

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  • A deficiency of vitamin C causes the disease scurvy, which is rare in the United States.

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  • setting the scene for the use of Vitamin C in Type 1a.

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  • supplementing over 1 gram of vitamin C daily if using the contraceptive pill.

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  • synthesize vitamin C in their bodies; humans do not.

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  • Infused with the finest lavender, whole leaf aloe Vera, vitamin C and Dead Sea Mineral Salts.

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  • Instead, the kidneys, acting as regulators, excrete vitamin C causing the need for regular replenishment.

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  • Vitamin C is a water-soluble vitamin C is a water-soluble vitamin that is poorly stored in the body; hence a daily intake is required.

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  • Low sugar ribena or soluble vitamin C tablets are suitable for this purpose.

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  • Or, we gravitate toward anecdotes like, "I take my vitamin C every day and haven't had a cold in year."

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  • Friday 's meeting consisted of setting the scene for the use of Vitamin C in Type 1a.

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  • A diet lacking in vitamin C can cause scurvy, a disease that affects the muscles, teeth, ...

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  • Avoid supplementing over 1 gram of vitamin C daily if using the contraceptive pill.

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  • Rats and mice synthesize vitamin C in their bodies; humans do not.

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  • When you consume acai pulp, berries or juice, you are consuming as much Vitamin C as if you ate a cup of blueberries and over 1,000 IU of Vitamin A for every 100 grams of acai.

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  • This tea blends Echinacea, Vitamin C and zinc to stimulate the immune system.

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  • Supplementing with Vitamin C and B-complex vitamins may also provide support.

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  • Consider taking a multi vitamin or additional Vitamin C.

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  • Mangosteen contains antioxidants and valuable vitamins and minerals, such as vitamin C.

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  • Each glass of pomegranate juice is packed with vitamin C.

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  • The vitamin C in parsley has been shown to improve the symptoms of rheumatoid arthritis.

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  • It is safe for adults and may be more effective if taken with vitamin C.

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  • These products include allergy relief, cold and flu preparations, products for children who wet the bed and vitamin C tables.

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  • Some people also feel that high doses, as much as 1000 to 2000 mg a day, of vitamin C will help to boost the immune system and fight hay fever.

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  • If you decide to try it, gradually increase your dose of vitamin C.

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  • You can even install a vitamin C steam shower.

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  • Longo's Baby Balm lipstick will leave your mouth baby soft with its Vitamin C and E formulation.

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  • They also have almost double the Vitamin C and Iron of a red tomato.

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  • A popular choice for radio stations is Graduation by Vitamin C.

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  • To assist with absorption, vegetarians should eat iron-rich non-heme foods with a generous serving of vitamin C.

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  • We need vitamin C for general health and to support the immune system.

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  • They are very low in fat and calories, and are also high in vitamin C and potassium.

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  • Vitamins and minerals: Unlike many fruits, apples do not contain a high amount of vitamin C.

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  • A one-cup serving of raw pineapple provides more than 100 percent of the recommended daily value of vitamin C.

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  • Fruits that are low in acidity are an adequate source of vitamin C.

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  • Choose foods which contain at least 30 percent protein, 18 percent fat and contain omega fatty acids, Vitamin C and Vitamin E.

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  • Fruits supply many beneficial vitamins ranging from vitamin C to potassium.

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  • Blueberries are extremely healthy for your family's diet, filled with antioxidants such as Vitamin E and Vitamin C.

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  • Strawberries are packed with fiber and vitamin C.

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  • Additional vitamins and minerals, especially energetic B vitamins and vitamin C.

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  • For example, vitamin C is safe as well as beneficial when taken in higher doses than the RDA.

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  • A team of researchers at Duke University reported in 2003 that topical application of a combination of 15 percent vitamin C and 1 percent vitamin E over a four-day period offered significant protection against sunburn.

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  • There are anecdotal reports that large daily doses (0.04-0.14 oz, or 1-4 g) of vitamin C may help decrease bruising and aid in wound healing.

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  • Nutritional recommendations include zinc lozenges every two hours along with vitamin C with bioflavonoids, vitamin A, and beta-carotene supplements.

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  • Scurvy-A nutritional disorder caused by vitamin C deficiency that is characterized by tiredness, muscle weakness, joint and muscle aches, a rash on the legs, bleeding gums, and skin bruising.

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  • In addition, nutritional therapists recommend vitamin C and bioflavonoids to supplement a diet high in whole grains, fresh fruits, and vegetables.

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  • Folic acid works together with vitamin B12 and vitamin C to metabolize protein in the body.

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  • Zinc and vitamin C supplements are also recommended for this purpose.

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  • It sometimes helps to take vitamin C along with oral iron supplementation to encourage better absorption of the iron.

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  • Anemia due to vitamin C deficiency is a rare disorder that causes the bone marrow to manufacture abnormally small red blood cells.

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  • Apply a paste made of vitamin C powder to the wart for one to two weeks.

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  • The vitamins include vitamins D, E, A, and K (fat-soluble vitamins), and folate (folic acid), vitamin B12, biotin, vitamin B6, niacin, thiamin, riboflavin, pantothenic acid, and vitamin C (ascorbic acid) (water-soluble vitamins).

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  • For example, vitamin C is not proven to prevent the common cold.

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  • Iron, vitamin C or vitamin B12, and folate levels will be measured in blood serum to identify possible deficiencies.

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  • Taking vitamin C along with oral iron supplementation is accepted as a way to achieve better absorption of the iron.

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  • A diet low in vanadium (a mineral found in meats and other foods) and high in vitamin C may be helpful in reducing depression.

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  • Some studies show that vitamin C helps improve asthma symptoms.

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  • Examples are vitamin C (to boost the immune system), zinc (to reduce the frequency of HSV outbreaks), aloe (a possible antiviral), lemon balm (to speed healing), and licorice (with anti-inflammatory and antiviral effects).

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  • Nutritional therapy: The use of zinc lozenges every two hours along with high doses of vitamin C as well as eliminating dairy products for the duration of the cold.

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  • Strawberry dessert recipes can also provide more vitamin C than an orange.

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  • Oranges may be the classic vitamin C carrier, but black currant has four times the amount of vitamin C per gram.

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  • At LoveToKnow Vitamins you can learn interesting facts about Vitamin C as well as what food are high in Vitamin C.

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  • The lineup include over 1,000 Vitamin World brand items, from specialty whey protein blends for advanced bodybuilders to simple vitamin C tablets to help people fight colds.

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  • That's the various kinds of B vitamins and vitamin C.

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  • Nobel prize winner and renowned nutrition expert Linus Pauling believed that sufficient doses of vitamin C could cure colds.

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  • He personally took in 12 grams of vitamin C per day -- some 200 times the RDA -- and argued that doses of upwards 100 grams a day could even cure cancer.

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  • Chia seeds also have a very high concentration of antioxidants, containing 1047 units of myrecetin, quercetin, kaemferol, caffeic acid, chlorogenic acid, and they are especially rich in vitamin C.

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  • Sources: Foods high in Vitamin C include leafy greens and citrus fruits.

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  • Lotions that contain Vitamin C can also be helpful, and supplemental pills can help augment dietary Vitamin C.

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  • There are many interesting facts on vitamin C and how it interacts with your body.

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  • Perhaps the most important thing you need to know about vitamin C is that it can help you stay well on a day-to-day basis.

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  • Besides fighting off invaders, your immune system is also responsible for fighting the growth of cancer cells, so a healthy diet that includes a good dose of vitamin C is important for cancer prevention.

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  • Another of the important facts on vitamin C you need to know is that it is water-soluble, meaning your body cannot store it.

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  • In extreme cases, too much vitamin C can adversely affect kidney function.

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  • Age and overall health can dictate how much vitamin C a person needs, though the daily recommended dosage by the FDA is 160 mg.

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  • While this is nowhere near the maximum amount of vitamin C that a person can absorb in a day, this is the minimum amount required to ward off diseases such as scurvy.

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  • It is pretty difficult to overdose on vitamin C if you are getting it from natural sources alone.

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  • Remember, vitamin C cannot be stored in your body, so taking more than 1000 mg at once will do you no good and will probably just upset your digestive system.

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  • Did you know that foods such as guava, broccoli, kiwi, and Brussels sprouts are higher in vitamin C than oranges?

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  • People who smoke need on average an additional 35 mg of vitamin C every day than people who don't smoke.

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  • While vitamin supplements are better than nothing, your body will not absorb as much vitamin C from a pill as it will from an orange or other C-rich food.

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  • The Mayo Clinic's report on taking too much vitamin C.

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  • The Vitamin C Foundation has a lot of information on this important vitamin.

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  • Food containing vitamin C is surprisingly varied.

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  • It should be possible for most people to consume the recommended daily amount of vitamin C by simply eating a well-balanced diet.

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  • It is therefore important that vitamin C is consumed every day.

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  • Fortunately, vitamin C is found in many different foods and as such, consuming the recommended daily amount of vitamin C should not be difficult.

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  • The wide variety of foods means that a diet rich in vitamin C need not be boring.

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  • When people think of food containing vitamin C they often think of oranges.

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  • While oranges are a good source of vitamin C, there are many other fruit and vegetables that also contain high amounts of vitamin C.

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  • The precise amount of vitamin C contained in the different types of fruit and vegetables will depend on the portion size and how it has been prepared.

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  • The best way to consume fruit and vegetables to maximize the benefit of vitamin C is to eat them raw.

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  • A healthy salad or portion of fresh fruit contain the maximum vitamin C.

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  • As vitamin C is water soluble, it is important to prepare food carefully to avoid vitamin C getting lost.

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  • It is a fact that Vitamin C gets dissolved in water, so it is therefore important to cook fruit and vegetables in as little water as possible.

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  • The proportion of vitamin C in prepared foods such as canned or frozen produce will be reduced, however modern food preparation techniques means that as much of the food's nutrients as possible are retained.

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  • It is important to be aware of the additional vitamin C that fortified foods contain, particularly if nutritional supplements are also taken.

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  • It is possible to consume too much vitamin C.

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  • People who enjoy a balanced diet with plenty of fresh fruit and vegetables will find that they consume the recommended amount of vitamin C.

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  • Super C Vitamin & Mineral Drink Mix is a nutritional supplement that can help you get more vitamin C into your diet on a daily basis.

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  • By increasing your vitamin C intake, you may be able to save yourself a few weeks of feeling terrible while everybody else has the sniffles and sneezes.

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  • Super C Vitamin & Mineral Drink Mix is a handy way to up your vitamin C intake.

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  • This product is easy to keep with you so that you can get a mega dose of vitamin C whenever you feel you need it.

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  • Controversy surrounds the amount of vitamin C needed for optimum health and whether vitamin C overdose is possible.

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  • Part of this controversy stems from the fact that vitamin C has been considered a "safe" vitamin for decades, but recent data shows it may be possible to take too much vitamin C.

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  • Humans are one of only a few mammals that don't manufacture their own supply of vitamin C.

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  • When you consider the amounts of vitamin C produced by other animals, data shows that heavier animals produce more vitamin C.

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  • With these same rates in mind, a man weighing 154 pounds would have to make between 1.75-3.50 grams of vitamin C a day as an equivalent to what other animals produce.

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  • This indicates that size may make a difference in proper dosage for vitamin C.

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  • This is the same reason others feel taking large dosages of vitamin C is safe, because the body expels what it doesn't use.

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  • In fact many of us grew up taking large doses of vitamin C to fight a cold because we were told you couldn't take too much.

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  • In 2000, the RDA for vitamin C was revised from 60 mg for men and women to 90 mg a day for healthy males over age 19 and 75 mg a day for healthy women over the age of 19.

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  • Symptoms of vitamin C overdose range from minor to more severe.

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  • Anyone taking vitamin C supplements should be aware of these symptoms and if they manifest themselves, dosages should be reduced.

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  • While many of us grew up thinking you can never overdose on vitamin C, recent studies suggested that too much vitamin C puts us at risk for a variety of health-related problems.

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  • However, dosages related to these symptoms are often more than 6000 mg a day or are found in individuals who take other supplements that interact with high dosages of vitamin C.

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  • Don't stop taking the vitamin C or change the amount you're taking because that, too, can lead to a number of health hazards.

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  • Instead, call your doctor immediately and discuss your use of vitamin C along with the symptoms you're experiencing.

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  • People who regularly take other vitamins and supplements may increase their risk of taking too much vitamin C due to interactions between these substances.

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  • Affects of specific interactions are still being researched, so if you plan to take more than the RDA of vitamin C it is best to consult your doctor before doing so.

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  • Vitamin K is often called the forgotten vitamin because many people focus on supplementing with vitamin C and D.

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  • Although vitamin C or perhaps D gets all the attention and acclaim, vitamin K is also a vitamin critical for health and well-being.

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  • The company offers vitamin C supplements in 500 mg and 1000 mg tablets.

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  • Yet they also offer coated tablets, which make the vitamins easier on the stomach, as well as vitamin C derived from rose hips.

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  • For example, the product contains 833% of the RDA for vitamin C, but the body generally is able to rid itself of any excess vitamin C.

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  • According to the Proleva company website, these berries contain five times more vitamin C than oranges.

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  • Just three servings of certain fruits may easily give you more Vitamin C than an expensive Superfoods Supplement while providing food your body was designed to use easily and efficiently.

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  • Goji berries are also touted by some to be high in vitamin C.

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  • Vitamin E and vitamin C taken together are even more effective.

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  • If you can, always take some vitamin C when you take your vitamin E to increase the effectiveness of this powerful antioxidant.

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  • Ascorbic acid is another name for vitamin C.

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  • While vitamin C may not help you to get rid of the common cold, it can help to boost your immune system.

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  • This is because antioxidants like vitamin C not only fight free-radical damage on the inside of your body, they fight it on the outside, as well.

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  • Serums containing vitamin C help to minimize the appearance of wrinkles and fine lines.

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  • People taking iron supplements to treat iron-deficiency anemia are also advised to take ascorbic acid or eat a food containing vitamin C when they take their iron.

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  • This is because vitamin C helps the body to more readily absorb dietary sources of iron.

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  • Taking iron with vitamin C can help to more effectively prevent and treat anemia.

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  • Taking oral vitamin C can help to prevent damage to the lenses of the eye.

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  • For instance, poor wound healing and slow circulation are both associated with diabetes, and both can be helped by vitamin C.

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  • Because of its role in the production of collagen, taking vitamin C can help to promote wound healing.

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  • It is reasonably safe to take large doses of vitamin C over extended periods of time, and there is some evidence that seems to indicate doing so can be helpful in maintaining overall good health, preventing illness and more.

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  • The USRDA for vitamin C is 60 mg per day.

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  • A 2004 study in the Journal of Clinical Hypertension (6(5): 242-248) found evidence that nutritional supplements such as vitamin C and coenzyme Q10 could be beneficial for treating high blood pressure.

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  • Food sources of vitamin C include virtually all fruits and vegetables, particularly citrus fruits and darkly colored berries.

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  • Citrus fruits, strawberries and red bell peppers are all sources of vitamin C.

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  • Holistic Online reports that vitamin C helps with scalp circulation.

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  • It's water soluble and your body should excrete any excess vitamin C, so for most people a vitamin C supplement is safe.

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  • Fruits are a major source of many vitamins and minerals, especially vitamin C.

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  • Side effects of vitamin C are generally mild and go away once you stop taking this vitamin.

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  • Among all living creatures, only certain animals such as humans, apes, guinea pigs, bats, and some species of birds and fish cannot make their own vitamin C.

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  • Humans must obtain adequate amounts of vitamin C from the diet.

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  • A lack of vitamin C causes scurvy, a harmful and potentially fatal disease.

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  • James Lind, a surgeon of the British Royal Navy, is credited with the first vitamin C experiment and, in fact, the very first controlled expert.

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  • Today, people take vitamin C supplements for many reasons.

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  • Many people believe that extra vitamin C can prevent the common cold by boosting the immune system.

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  • The RDA for vitamin C in men in 90 mg and for women, 75 mg per day.

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  • The Linus Pauling Institute, noted for its research on vitamins and vitamin C in particular, recommends 400 mg per day.

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  • Eating plenty of fresh fruits and vegetables provides plenty of natural vitamin C along with other healthy vitamins, minerals, and antioxidants.

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  • Many people take vitamin C supplements to boost their intake.

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  • As people take more, they may notice side effects of vitamin C.

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  • The most frequently reported side effects of too much vitamin C are nausea, indigestion, and acid reflux.

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  • These side effects can be mitigated by taking vitamin C with food.

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  • Diarrhea occurs when taking very high amounts of vitamin C over a prolonged period of time.

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  • According to MedLine Plus, vitamin C is not stored by the body, so high doses generally do not cause long term negative consequences.

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  • One serious side effect reported by people taking high doses of vitamin C is iron poisoning.

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  • Vitamin C is necessary to help the body absorb iron, and among people with a disease called hemochromatosis, or at very high doses, too much vitamin C can lead to excessive iron in the body.

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  • As the number of liquid vitamins, multivitamins, fortified foods and nutrition products increases in the marketplace, you may be taking more vitamin C than you thought.

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  • Be sure to count all sources of vitamin C as part of your daily intake, not just the pills you pop.

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  • Side effects of vitamin C may develop from liquid vitamins or nutritional supplements.

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  • Vitamin C, also known as ascorbic acid, is an important nutrient, and many supplement manufacturers market this nutrient as super vitamin C.

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  • Is this just a marketing term, or does this type of vitamin C somehow differ from regular vitamin C?

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  • Many animals can produce vitamin C in their bodies; however, human beings aren't able to do so.

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  • Super vitamin C is mostly a marketing term.

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  • The supplement contains more than 100 percent of the United States Recommended Daily Allowance (USRDA) for vitamin C.

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  • The supplement utilizes a purer or more bio-accessible form of vitamin C.

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  • The supplement has some type of delivery system that allows your body to absorb more vitamin C.

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  • The vitamin C is derived from a "natural" or organic source.

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  • Your best source of vitamin C comes from the foods you eat.

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  • If you obtain your vitamin C from food sources, you are far less likely to experience the adverse effects of taking too much supplemental vitamin C, including gastrointestinal distress, diarrhea, and headaches.

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  • You only need to take supplemental vitamin C if you aren't eating the recommended daily allowance of this nutrient.

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  • Adult females need to take in 75 mg of vitamin C daily, while adult males need 90 mg.

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  • Super C22 has 22 different forms of vitamin C and 2,500 percent of the USRDA for the vitamin.

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  • There are many manufacturers of super C powders with different formulations and types of vitamin C.

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  • Emergen-C is an effervescent super C flavored drink that contains 1,000 mg of vitamin C per packet.

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  • Super C Immunity contains 1000 mg of vitamin C plus electrolytes designed to help you hydrate and boost immunity when you are sick.

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  • Nevertheless, it is easy to obtain the vitamin C your body needs from the foods you eat without spending a lot of money on supplements.

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  • Lypo-Spheric Vitamin C is a specially formulated vitamin supplement manufactured by LivOn Laboratories.

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  • This particular Vitamin C supplement is designed to be highly absorbable and easily assimilated within the body due to its patented delivery system.

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  • Persons using Lypo-Spheric Vitamin C can expect to absorb several times the average recommended dose of this water soluble vitamin by using LivOn's formula.

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  • Lypo-Spheric Vitamin C uses patented nano-sphere technology to protect its oral vitamin C formula from dissolving too easily in water.

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  • By wrapping the vitamin C in liposomal spheres, the vitamin is able to reach the liver where it will be metabolized.

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  • The goal of Lypo-Spheric Vitamin C is to be a highly bio-available formula that is not bypassed by the earliest portions of digestion.

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  • This vitamin C formula comes in vacuum sealed packets, which are emptied into water and best taken on an empty stomach.

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  • Lypo-Spheric's Vitamin C boasts a high dosage of this particular vitamin.

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  • Levy MD. JD., both of whom encouraged high doses of Vitamin C to counter cardiovascular disease, as well as several other medical conditions.

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  • In fact, Linus Pauling supported the use of up to 15,000 milligrams of Vitamin C for daily use, an amount that greatly exceeds the current recommended dosage.

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  • According to the Mayo Clinic, the recommended adult dosage of vitamin C is approximately 2000 milligrams daily.

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  • However, vitamin C is a water soluble vitamin.

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  • At worst, high dosages of vitamin C may aggravate the digestive tract, particularly the intestines, leading to diarrhea or loose stools.

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  • The patented liposomal delivery method of Lypo-Spheric vitamin C serves to overcome intestinal irritability by transporting the formula directly to the liver.

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  • Hence, it is unlikely users will experience the typical array of digestive symptoms when taking this particular vitamin C formula.

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  • Lypo-Spheric Vitamin C starts out at a price of 39.95 US dollars for a 30 packet carton.

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  • Most people know about oranges, but what are the other food sources of vitamin C?

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  • While other animals can make vitamin C biologically, human beings must obtain this essential nutrient from the foods they eat or through supplementation.

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  • Along with preventing scurvy, eating adequate levels of vitamin C has other benefits, as well.

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  • It is possible to be deficient in vitamin C.

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  • Vitamin C deficiency arises when you don't eat enough fruits or vegetables that contain vitamin C.

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  • At one time, the vitamin C deficiency, scurvy, was common among sailors who spent long periods of time at sea without eating fresh fruits or vegetables.

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  • Increasing your intake of vitamin C-containing foods can reverse vitamin C deficiency.

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  • According to the Linus Pauling Institute at Oregon State University, the recommended daily allowance for vitamin C is 75 mg per day for adult females and 90 mg for adult males; however, smokers need a slightly higher daily dosage.

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  • The recommended daily allowance focuses on preventing deficiency as opposed to generating optimum health, and additional vitamin C may be beneficial.

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  • There are many food sources of vitamin C.

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  • The following foods are good sources of vitamin C.

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  • Many less common exotic fruits contain very high levels of vitamin C.

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  • Eating a balanced diet can help assure you get all of the vitamins and minerals essential for health, including vitamin C.

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  • In order to get the highest amount of vitamin C from foods, eat them raw.

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  • Exposing vitamin C foods to heat greater than 70° F will very likely destroy some of the vitamin C content of the food.

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  • Microwaving is the cooking method that best preserves vitamin C in foods, followed by steaming or stir frying, which minimize the foods' contact with high temperatures.

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  • Boiling leaches much of the vitamin C out of foods, so it is the least recommended method of cooking.

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  • It is unlikely that you will overdose on vitamin C by eating foods that contain this nutrient.

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  • Because vitamin C is water-soluble, excess vitamin C is most likely excreted in urine.

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  • High levels of vitamin C can lead to gastrointestinal symptoms, such as diarrhea and nausea.

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  • Eating vitamin C from natural food sources may be less irritating to the stomach than supplementation.

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  • Many people who take vitamin C like taking vitamin C powder.

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  • Can taking powdered vitamin C benefit you?

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  • Also known as ascorbic acid, vitamin C is a water soluble vitamin is essential for health.

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  • Humans and other primates, as well as bats and some birds, are incapable of creating vitamin C in their bodies.

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  • Instead, human beings must get vitamin C from external sources, including food and supplementation.

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  • Scurvy is a disease caused by vitamin C deficiency.

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  • It is possible to be deficient in vitamin C without having scurvy, which is its severest form.

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  • Malabsorption and poor nutrition can lead to vitamin C deficiency.

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  • In an ideal world, you would get all of your body's vitamin C requirements from the foods you eat; however, this doesn't always happen.

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  • When you supplement vitamin C, you can select many forms including pills and capsules, liquids and vitamin C powder.

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  • Many scientists and health experts, such as Linus Pauling, believe that you need far more vitamin C than the DRI recommends for optimal health.

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  • The following are the DRI and upper limit recommended for vitamin C.

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  • Adult males need between 90 and 2,000 mg of vitamin C per day.

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  • Adult females need between 75 and 2,000 mg per day of vitamin C.

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  • Pregnant and lactating women need higher levels of vitamin C.

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  • Talk with your doctor about your unique vitamin C needs related to your current health situation.

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  • Too much vitamin C can lead to both minor and major health problems.

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  • Taking vitamin C as a powder may be beneficial to your health, if you are unable to get adequate vitamin C from food sources.

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  • If you take vitamin C for colds, you're in good company.

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  • Millions of people take additional doses of supplemental vitamin C or increase their intake of vitamin C-rich foods during the wintertime in the hopes of warding off the common cold.

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  • But like the old wives' tale that going outside with wet hair in winter cause colds, vitamin C may not prevent the common cold at all.

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  • Recent research on the use of vitamin C for colds appears to put to rest once and for all the belief that taking supplemental vitamin C prevents the common cold.

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  • According to the Mayo Clinic, over 30 clinical trials failed to provide evidence that vitamin C prevents the common cold.

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  • The reason many people take vitamin C for colds is in the belief that it boosts immune system response.

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  • Web MD reports that researchers examined 60 years of studies where participants took 200 or more milligrams of vitamin C to ascertain whether or not it prevented the common cold.

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  • Excess vitamin C is excreted by the body, so what you don't use your body gets rid of.

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  • However, too much vitamin C may cause stomach problems including heartburn, acid indigestion, and diarrhea.

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  • Always tell your doctor about any vitamins and supplements you're taking, even something as common as vitamin C.

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  • Liquid Vitamin C for babies might not be something you've considered giving your infant.

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  • Most people know about the health-giving properties of Vitamin C.

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  • It's been a long-known fact that Vitamin C prevents scurvy, a life-threatening disease that killed many sailors.

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  • With the risk of various harmful side effects, you may be wondering why you would ever give your baby liquid Vitamin C.

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  • For example, your child may not easily assimilate Vitamin C and therefore have a higher need for it.

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  • There are a number of reasons for recommending liquid vitamin C for babies.

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  • SIDS and Vitamin C: Many parents are familiar with the 1974 theory that a severe deficiency in Vitamin C may be the culprit behind the mysterious SIDS (Sudden Infant Death Syndrome).

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  • Dr. Kalokinos proposed that pregnant women should begin taking Vitamin C and if planning on breast feeding, and continue after the birth of their baby.

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  • For those mothers not breastfeeding, it was then advised to use liquid Vitamin C mixed in with the baby's formula.

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  • Many scientists have postulated that humans at one time contained the necessary enzymes to create vitamin C within their bodies the same way many animals do.

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  • While vitamin C is water soluble, it can have certain toxicity associated with it.

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  • For example, too much vitamin C can interfere with B12 absorption, which increases your iron absorption to an undesirable level.

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  • Some of the benefits of liquid vitamin C for babies include supporting and enhancing your child's natural defenses against infections and diseases.

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  • Intravenous vitamin C has been the topic of controversy when it comes to treating illnesses, especially terminal diseases such as cancer.

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  • Many modern researchers believe mega doses of vitamin C given intravenously can kill in vitro cancer cells.

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  • The use of vitamin C given intravenously for all kinds of diseases, especially cancer is the ongoing topic of heated debate throughout the medical community.

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  • It's important to note that oral therapy of vitamin C isn't as effective as intravenous, since the body can only absorb so much and typically stops absorption once 500 mg are administered.

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  • In contrast, when vitamin C is given in an IV drip, massive amounts can be absorbed directly into the cells and tissues.

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  • It's believed these high doses of vitamin C increase the body's hydrogen peroxide levels on a cellular basis, killing cancerous cells.

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  • Klenner published a paper in 1971 advocating large doses of vitamin C via an IV for treatment of a wide range of infections that included viruses, such as polio and herpes.

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  • You probably aren't surprised to learn that Dr. Klenner also believed the vitamin C IV treatment was an excellent therapy for cancer.

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  • These cases of vitamin C used intravenously for cancer therapy resulted in proving that the vitamin was, in fact, toxic to many of the cancer cells in the patients yet didn't damage healthy cells.

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  • Therefore, the overall value of vitamin C was dismissed when it may simply have been that the dosage wasn't high enough.

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  • Cancer patients and doctors claim there are incredible benefits to taking high doses of vitamin C intravenously, even though it has long been discredited by the medical community.

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  • If you or someone you love is hospitalized and you wish to have an IV of vitamin C started, you could run into opposition from the hospital staff.

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  • If you believe vitamin C therapy will help, then you'll need to prepare prior to making such a request from your doctor and hospital.

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  • Before taking large amounts of vitamin C you should check with your doctor and have an inexpensive test performed to verify you don't have a G7PD deficiency.

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  • Since vitamin C assists in iron absorption, you need to be sure you aren't at risk.

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  • You can find vitamin C in this form at your health food store.

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  • If you eat a wide variety of foods, as suggested by the food pyramid, then you will very likely get all of the vitamin C your body needs to be healthy.

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  • Scurvy, a disease caused by vitamin C deficiency, was once quite common among pirates (and other sailors), who spent a great deal of time out to sea where there was little availability of fresh fruits and vegetables.

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  • Medical science remained in the dark for a few more centuries, until 1932 when vitamin C deficiency was pinpointed as the cause.

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  • Most animals do not get scurvy, because they can create their own vitamin C.

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  • Therefore, it is necessary to obtain vitamin C from other sources.

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  • You have more control over dosage amount than with pills, which can help you find a level of vitamin C that works for you.

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  • There are two types of vitamin C in liquid form.

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  • The first is exactly what it sounds like - a big bottle of vitamin C that is a liquid.

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  • This type of vitamin C typically comes in 1000 mg tablets or packets.

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  • At very high levels, vitamin C can become toxic.

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  • Because it is possible to get both too much and too little vitamin C, there is a recommended range where vitamin C is both safe and effective.

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  • The USRDA of vitamin C for women is 75 mg per day, and Merck recommends not exceeding 2,000 mg per day.

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  • The USRDA of vitamin C for men is 90 mg per day.

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  • Smokers need more vitamin C than non-smokers.

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  • According to the Linus Pauling Institute at Oregon State University, pregnant and breastfeeding women need higher levels of vitamin C.

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  • If you have been taking a tablet or pill, or not supplementing at all, you may want to gradually increase your dosage of liquid vitamin C.

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  • People seeking to maximize the potential of vitamin C in their body may wonder "What is the effect of sodium hydrogen carbonate on vitamin C?"

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  • You can find vitamin C in a variety of foods, particularly brightly colored fruits and vegetables such as oranges and other citrus fruits, exotic fruits, strawberries, and spinach.

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  • As it exists naturally in the foods you eat, vitamin C is remarkably stable and provides many benefits to the human body; however, when you heat foods containing ascorbic acid, the vitamin begins to break down and leach out.

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  • In plants; heat weakens the plant cells that keep the vitamin C locked in the foods.

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  • As they weaken, the vitamin C leaks out.

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  • This is why fruits and vegetables containing vitamin C have their most nutritive benefit when eaten raw.

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  • What is the effect of sodium hydrogen carbonate on vitamin C in foods?

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  • As explained above, when the foods were cooked with both heat and sodium bicarbonate, the softening of the plant cells allowed the vitamin C to seep out of the plants.

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  • When heat and sodium bicarbonate combine, the two result in much less vitamin C in the fruits or vegetables you eat; however, how about sodium bicarbonate on its own?

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  • Vegetables soaked in a solution of sodium bicarbonate and water begin to soften and lose their vitamin C just as when heat is applied.

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  • If you still cook your vegetables with sodium hydrogen carbonate and you want to get vitamin C from your foods, then you may wish to discontinue this practice.

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  • Whenever you spot mushy vegetables, consider the fact that much of the vitamin C has probably leaked out of the food.

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  • The best way to preserve vitamin C in foods is to eat fruits and vegetables fresh and raw.

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  • When you choose fruits and vegetables that are both seasonally available and minimally processed, you are sure to get the highest quality vitamin C available.

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  • Linus Pauling and vitamin C therapy are practically synonymous.

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  • Pauling, a Nobel-prize winning American chemist, pioneered the use of vitamin C as a medical therapy.

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  • Pauling himself is said to have taken 3 grams (3,000 milligrams) of vitamin C daily, and he lived to the ripe old age of 93 before finally succumbing to prostate cancer.

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  • Linus Pauling and vitamin C therapy gained ground in the 1960's and 1970's, but questions arose in the 1980's as to the original study's validity.

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  • In 1966, a biochemist named Irwin Stone introduced Pauling to the notion of high-dose vitamin C therapy.

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  • He began taking 3 grams of vitamin C daily and published a book called Vitamin C and the Common Cold in 1970.

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  • The book gained in popularity, and many people began taking megadoses of vitamin C to ward off the common cold.

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  • One of Pauling's most controversial studies involves intravenous and oral vitamin C doses for patients with terminal cancer.

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  • The two men believed that the therapy was effective and published a book called Cancer and Vitamin C that discussed their work in this field.

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  • They claimed that many patients survived longer on megadoses of vitamin C than those not taking the vitamins.

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  • The Mayo Clinic has since tried to replicate Pauling's findings and used mega doses of vitamin C to treat cancer patients.

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  • The results in that experiment showed that vitamin C was no better than a placebo (an inert substance) at curing cancer or improving outcomes in cancer patients.

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  • Although evidence was mounting that high doses of vitamin C did not help cancer patients, Pauling vigorously denied other researchers' work and insisted that his original findings were correct.

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  • The Mayo Clinic ceased vitamin C and cancer research soon thereafter, but Pauling always insisted that he was correct.

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  • Whether his discoveries in the use of vitamin C were mistakes in interpreting data or problems in setting up the study or truly discoveries of great magnitude remains to be seen.

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  • Given that vitamin C is necessary for health and a relatively innocuous vitamin, continued study may be merited.

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  • As a crucial nutrient to sustain human life, vitamin C can be found naturally in many of the foods you already eat and some that you may want to add.

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  • Additionally, many people believe taking vitamin C supplements can help with common colds, allergies, and even the flu.

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  • Recommended daily intakes for vitamin C vary based on country and health factors, but generally adults should consume between 60 and 90 milligrams of the vitamin per day.

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  • Strawberries - These tasty fruits contain a slightly higher concentration of vitamin C per gram.

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  • There are 160 milligrams of vitamin C in a 100 milligram portion of red bell pepper.

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  • Broccoli - Broccoli is not only a popular vegetable, but it also packs a higher vitamin C punch than many fruits, including both oranges and strawberries.

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  • Liver - Both calf and beef liver contain the highest amounts of vitamin C as compared to any other meat product.

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  • Oysters - Next to certain types of liver, this animal product contains the most vitamin C.

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  • The market for vitamin C supplements is sky high thanks to the belief that this vitamin can speed healing from illness and injury.

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  • Though experts seem to go back and forth on the effectiveness of these claims, many people swear by vitamin C supplements.

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  • Although when you hear vitamin C you might first think of a cold remedy, this vitamin is one of the best vitamins for black hair.

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  • A lack of vitamin C can cause split ends and breakage, which black hair is already prone to, but luckily popping a vitamin C supplement daily will not only keep black hair in tip top shape, but may ward off a cold or two.

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  • Hairfinity Healthy Hair Capsules contain eight B vitamins and vitamin C to promote healthy hair growth and prevent hair breakage.

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  • A big immune booster, vitamin C improves a variety of medical conditions.

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  • How much vitamin C should you take in a day?

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  • The amount of vitamin C you need depends on your gender, age, and certain lifestyle factors.

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  • In addition, expectant and lactating mothers are given higher vitamin C allowance.

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  • As a child ages, he or she develops a greater need for vitamin C over time.

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  • Though supplements are widely available, it's possible to reach your recommend intake of vitamin C through food sources, such as oranges, fruit juice, apples, and other foods.

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  • The World Health Organization recommends that adults consume a minimum of 45 milligrams of vitamin C daily.

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  • In addition to age and gender, there are a few lifestyle factors that can affect the body's need for vitamin C.

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  • Smoking can break down vitamin C in the body before you have a chance to absorb it.

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  • Many experts recommend smokers increase the amount of vitamin C by about 35 milligrams daily.

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  • Many people believe that cold, flu, and other illnesses can be improved through heightened levels of vitamin C.

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  • Many vitamin C cold supplements are available on the market to meet this need.

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  • Though the likelihood of falling ill from too much vitamin C is slim, the tolerable upper level for the vitamin has been set at 3000 milligrams daily.

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  • If you're still wondering, "How much vitamin C should you take in a day?" consult a doctor, herbalist, or nutritionist.

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  • Likewise, vitamin C is essential for the absorption of iron.

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  • Even in the midst of tremendous technological advances, the natural immune-building powers of vitamin C are yet to be disputed.

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  • Many children's daily multi-vitamins come fortified with extra vitamin C, or make sure you have oranges, juice, or other foods rich in vitamin C on hand.

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  • Applying cold compresses, eating bland foods and taking Vitamin C or lysine acid supplements are other ways people try to control cold sore outbreaks.

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  • Potatoes: Potato chips and French fries aren't healthy, but a baked potato with the skin on contains almost half a day's worth of vitamin C and is a good source of potassium.

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  • Spinach: Spinach has lot of vitamin C and iron.

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  • These include allicin from garlic and onions, beta-carotene and vitamin C from dark green leafy vegetables and broccoli, and vitamin E from nuts and seeds.

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  • Loading up on vitamin C from citrus fruits, red bell peppers, strawberries, papaya and broccoli also supports optimum nutrition.

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  • Lemons are also high in vitamin C (which amongst other things is said to be good for the digestive system) and low in calories.

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  • A rich source of antioxidants that helps prevent oxygen-based damage to cells and is an exceptional source of vitamin C and vitamin A.

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  • One serving of cantaloupe contains 108% of the USRDA of vitamin C.

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  • The study also recommends vitamin C supplementation as a way to prevent gout.

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  • However, because of dosage risks, it is important to talk to your dermatologist before deciding on a Vitamin C treatment.

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  • In addition, taking vitamin C to boost your immune system will make you less susceptible to an allergic reaction.

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  • For example, the C-Clarifying Serum contains 10 percent prescription strength vitamin C and four percent prescription strength hydroquinone to promote a brighter, more even skin tone.

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