Tart sentence example

tart
  • Then coughed at the tart aftertaste.
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  • Tart lemons, tempered by sweet raspberries and even sweeter buttercream or fondant frosting, is a dream combination, and your guests will surely appreciate the fresh flavors and elegant presentation of the bright berries and lemon slices.
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  • She swirled it, considering when she had last drunk some of the sweet, tart cider.
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  • The tree obliged and lowered one of the low hanging branches to Toby's level.  He plucked a few of the red, tart berries and popped them in his mouth.
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  • Also the dessert menu incorporates a wide range of options from vegan cheesecake to papaya tart.
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  • Cooked upside down with rough puff pastry the tart can be enjoyed hot or cold.
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  • My lemon tart, which I would have preferred a little sharper, came with a stunning raspberry sorbet.
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  • It should be served with a lemon sauce that is slightly tart.
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  • Use the mixture to line a 20 x 30cm tart tin.
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  • Plenty of fluffy, white frosted desserts have hidden sumptuous dark chocolate layers, tart fruit curds, nutty spice cakes, and even decadent cheesecakes.
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  • Merlots produced from 2000-2005 are noted for a charred oak taste in addition to the tart, dark cherry bite that gives Marilyn Merlots its unique flavor.
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  • It came with a light salad including some sweet figs and a tart cranberry compote.
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  • Allow to cool slightly then invert the tart onto a plate.
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  • The most famous of Florida desserts is Key Lime Pie, it originated in Key west and resembles lemon meringue but is more tart.
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  • Chocolate tart with crushed pecans with bailey's ice cream killed us off and we went home happy.
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  • There's also a children's menu and a choice of mouth-watering desserts including apple tart, bread-and-butter pudding and sticky toffee pudding.
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  • Sweet whole shallots on a crisp pastry tart, served with perfectly cooked chicken livers.
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  • We also enjoyed a caramelized lemon tart with creme fraiche.
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  • Sweets might include caramelized lemon tart, banana and cinnamon Pavlova or iced terrine of white and dark chocolate.
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  • And then for pudding it would have to be good old treacle tart or treacle sponge with cream.
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  • Deserts could be Coconut, Chocolate or Rum Tart, or sorbet made from local fruits.
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  • Try pickling cabbage in spiced vinegar â its sweet, tart flavor makes a good match with British cheeses.
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  • Fold the eggs and chocolate together and pour into the tart shell and even out with a spatula.
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  • Sarah really is the tart with a heart, dispensing both physical and emotional care to those she meets who are in need.
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  • Paul made fabled veggie lasagna (lovely), I made apple tart (pastry too sticky for some reason).
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  • The lovely color and tart taste of the Cosmopolitan are perfect for any season or occasion.
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  • The Cosmo uses a wonderful combination of tart flavors and perfectly balanced alcohol choices to create a great drink.
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  • Cranberries are a truly amazing nutrition-packed fruit with a tart crisp taste and vibrant color that is native to North America.
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  • Vodka martinis can be sweet or tart, depending on what you're in the mood for.
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  • Fresh cranberries may be too tart for most people, but you can certainly make them into cranberry sauce or cook them into various dishes to enjoy.
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  • Rhubarb Pie - This tart dessert will be a refreshing addition to your table and the red color is definitely festive for the event.
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  • Bakers can flavor the batter with orange juice for a subtle hint of the fruit, extract for a floral flavor, or zest for a bright, tart note in each bite.
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  • Most guests will be happy to receive a slice of rich vanilla cake with tart orange frosting, flavored with fresh-squeezed juice or zest.
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  • The flowers are used in salads for a tart, slightly bitter taste.
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  • If the mixture tastes too tart, omit the lemon juice and instead increase the orange juice to about a quarter of a cup.
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  • Organic blueberries can be sweet, tart or tangy depending on the variety.
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  • Showing lively acidity and plenty of lemon, lime and tart apple, the 2004 is much less ripe than the 2003, which displayed lush melon and stone fruit.
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  • This follows with lively black cherry fruit and slightly tart raspberries that shift with layers of earthiness, spice, and soft oak tones.
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  • Tart and tangy, the wine's palate strength is the bright green apples with grapefruit.
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  • Named after Rod Strong's wife, this wine displays classic Russian River acidity and that great tart citrus infusion.
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  • Displays notes of tart apple and wet stone with that good 'ol Russian River Valley cool climate acidity.
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  • When someone is describing the "acidity" of wine, he or she is referring to how sharp or tart the wine tastes.
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  • When a wine's acidity is too high, it's flavor is too tart and aggressive, too low and the wine will taste dull, bland and flabby.
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  • Angular is generally a term used to describe young wines that display predominately sharp, bitter or tart flavor characteristics.
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  • Grenache - If you need to complement cranberries or another tart dish, try any red from the Campo de Borja region of Spain.
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  • Sauvignon Blanc - This wine is a great choice if you need something that will not clash with strong flavors and tart dishes.
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  • The caramel flavors in Port would also pair well with less traditional desserts like a rich chocolate tart.
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  • The fun part of this tart is that it can be made with either puff pastry or pie dough, either of which can be bought pre-made at the store.
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  • Acai is a tart berry found in South America.
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  • The purpose is so that you can place the candles in a tart or votive warmer.
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  • You can bundle them together with a couple of small tealight holders, or a tart warmer and some wax tarts for the recipient to enjoy.
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  • There are tens of thousands of taste buds in our mouths, some seeking a bitter taste, some a tart taste, and then there is the sweet taste.
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  • It adds crunch and tangy flavor to the soft, moist, tart brie cheese underneath.
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  • Her second book, Tangy, Tart, Hot, and Sweet, released in 2007, expanded on the simple recipes provided in the first cookbook.
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  • For dessert, specialties include crème brulée, crêpes suzette, chocolate mousse and warm apple tart.
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  • Upon arriving at the bistro, guests can dine on appetizers such as frog legs, a fresh tomato and basil tart or grilled sea scallops.
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  • In regard to the Trinity, Protestantism tart his- has nothing very new to say, though " Sabellianism " tors of is revived by Swedenborg and Schleiermacher.
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  • Tartness will weaken as you process in canning so make sure it is a wee bit more tart than you like!
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  • Main course was guinea fowl, roast shallots, creamed celeriac, truffled egg, with thyme and pine nut tart.
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  • For my starter I had the red onion tart with goat's cheese.
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  • Whether they feature the bright and cheery color or the tart, juicy flavor of fresh citrus, orange wedding cakes are a hit among engaged couples and guests alike.
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  • Finish your meal with one of eight desserts, including warm apple crumb tart, crème brulee and chocolate sin cake for a perfectly indulgent meal.
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