Tapas Sentence Examples

Instead we get a tapas menu which is n't.

Selection of mouth-watering tapas including roast chorizo, patatas bravas and a selection of Spanish hams.

Barbecue tapas platter, including chorizo, lamb chops and marinated pork filet served with a tasty vegetarian paella.

Spanish tapas, Swiss fondue or Italian pizza, you'll have the chance to sample a variety of local cuisine.

Spanish meatballs Serves 4 as main course or 8 as part of a tapas menu.

It's a bit of a mix here; tapas, Italian and Greek meze all feature on the menu.

Spanish cuisine From the humble paella to tempting tapas, Spain offers a range of traditional specialties that are hard to beat.

There's also plenty of Mediterranean style food on offer including swordfish and fried mustard chicken as well as the ubiquitous tapas.

The smart restaurant serves fantastic tapas dishes throughout the day - including Parma ham crisps, crayfish tails and baby octopus.

Glasses were banged down on the tables, half eaten tapas abandoned.

Under the guidance of a professional, you can master all the moves - then enjoy tapas.

An intimate, recently renovated village inn where you can try delicious tapas of local goat's cheese.

You can also enjoy some great eateries, where you can get all sorts of great cuisine including tasty tapas.

Many bars have tapas available for most of the day.

With a superb seafood menu and a huge selection of lunchtime tapas, this swanky restaurant brings back the memories of those Maltese shores.

Spanish tapas is served all day in the bar, & the outdoor deck can't be beaten for summertime drinking.

The Cuban has feature cocktails and great tapas to Share, salsa dancing and regular entertainment.

We believe that the cool fresh taste of a clean beer is what draws out the flavor of good tapas.

If you're tempted by tapas, head for Alicante where you'll find some of the finest tapas restaurants in the region.

Now it's Spanish-born Allan Lorca's turn with his " Tapas Round " tasting menu that includes an unusual paella terrine.

There 's also plenty of Mediterranean style food on offer including swordfish and fried mustard chicken as well as the ubiquitous tapas.

An intimate, recently renovated village inn where you can try delicious tapas of local goat 's cheese.

Spanish tapas is served all day in the bar, & the outdoor deck ca n't be beaten for summertime drinking.

Equally tempting are the friendly tapas bars in the pretty Old Town.

Ready to serve you fusion tapas dishes from around the world.

Adult meals are all freshly made with a tapas selection also on the menu.

Fabulous tapas in the wine bar, and the restaurant food is superb.

Now it 's Spanish-born Allan Lorca 's turn with his " Tapas Round " tasting menu that includes an unusual paella terrine.

The bars are a stepping-stone to mixing with the locals and a place where vino tinto and tapas are particularly useful bargaining tools.

The idea of serving tapas, or a variety of small appetizers, comes from Spain.

If you really enjoy cooking and want to try a lot of different tastes in your meal, tapas are a good bet.

Tapas are eaten after breakfast, but before lunch.

Because dinner is eaten late, often after 9 pm, tapas are again often eaten in the late afternoon or early evening.

Tapas, the small plates of food mentioned above can be found from the smallest village to the largest cities of Spain.

If you hold a daytime reception, you can serve small plates, finger foods, or tapas, rather than a large dinner.

Sangria is the drink of casual summer dining and goes well with grilled meats but it also is a delicious accompaniment to spicy foods, traditional Spanish tapas, and crusty breads.

Alternatively, put together tapas with Spanish Wine and Sherry Wine, Italian anti-pasti with Italian Wine.

The Hugger Mugger Tapas Performance Mat comes in 72 and 84 inch lengths for the taller yogi.

Tapas are finger foods, ranging from shrimp fritters to toothpick-skewered meat, olives and pearl onions.

There are many tapas dishes you can prepare ahead of time so you have more time to enjoy your company.

The restaurant offers tapas, which are ready-made foods available at the bar that go well with drinks such as beer.

Patrons can avail of tapas, raciones, cheeses and desserts throughout the day every day.

Order from the extensive wine menu and enjoy tapas such as chorizo with sweet, and sour figs, roasted garlic bulbs, crispy calamari, steamed clams or herbed goat cheese, and mushrooms.

Tapas are small plates of food, which are popular at both happy hour and dinnertime.

The goal behind tapas is to provide a small amount of food to eat while consuming alcohol, so tapas restaurants usually have a full bar or at least a wine list.

They serve tapas and specialty drinks, with a menu that includes small plates of shrimp cocktail, fried shrimp and egg rolls, as well as soups.

The menu consists of a large variety of hot and cold tapas, and the drink list consists mostly of wine.

Although many of their tapas contain seafood or other meats, they offer several vegetarian options.

My favorite tapas restaurant serves the food at large communal tables, which creates a cozy atmosphere.

The menu features a tapas, lunch and dinner menu whose selections include garden salads, seafood, beef and chicken tapas, and authentic entrée selections such as paella, red snapper, tuna, skirt steak, filet mignon and suckled pig.

The restaurant offers a good selection of appetizers and tapas, and they do catering as well.

The extensive tapas style menu allows diners to choose any number of the generous dishes which derive their flavors from throughout the Mediterranean.

Well, we were one of the first to serve tapas.

The food has a decidedly gourmet flavor to it and is served tapas style.

On the other hand, the Jains are as determined in their views of asceticism (tapas) as they were compromising in their views of philosophy.

The older part may go back as early as the 3rd century B.C., and it sets out more especially the Jain doctrine of tapas or self-mortification, in contradistinction to the Buddhist view, which condemned asceticism.