Brasitas serves Latin American food, ranging from sweet corn tamales stuffed with shrimp to grilled skirt steak served with coconut sweet plantain puree.
Order tacos, tamales, chips at the counter and stock up on delicious sauces to compliment your meal.
The menu features popular Mexican specialties such as carnitas, tortas, guisados and tamales.
Sample its menu by ordering a la carte; three tamales con carne cost $7.50 and one chicken enchilada costs $2.50.
Don't restrict yourself to tacos, however; other popular menu items include tamales and enchiladas.
On the Border is known for its popular combo meals, in which guests can create their own combo of tacos, enchiladas, salads, soups, tamales, empanadas and flautas.
Lobster bisque, clam chowder, shrimp tamales and steamed clams with garlic and white wine are some of the more popular offerings.