When the steaks were grilled and the corn and green beans boiled, the table was leaden with food, enough for a small army.
Do they know what makes you allergic to light and eat raw steaks covered in peanut butter for every meal?
Jackson grilled steaks for dinner, and when they were through cleaning up, Elisabeth said, "I better get down there."
Let's toss on the steaks and get some more beer before the rain starts.
She returned with two raw steaks on a metal platter.
Then you had some water, a few steaks, then held court with Sarah and Connor.
You should have seen us out here cooking steaks in our mittens.
Fred spent most of Sunday in his room either reading or playing with his notes until Dean had enticed him out by the smell of two steaks slapped on the outside grill.
On the burning of the Lyceum, "The Steaks" met again in the Bedford Coffee House till 1838, when the New Lyceum was opened, and a large room there was allotted the club.
Johnson, not content with turning filthy savages, ignorant of their letters, and gorged with raw steaks cut from living cows, into philosophers as eloquent and enlightened as himself or his friend Burke, and into ladies as highly accomplished as Mrs Lennox or Mrs Sheridan, transferred the whole domestic system of England to Egypt.
The statement by James Bruce respecting the cutting of steaks from a live cow has frequently been called in question, but there can be no doubt that Bruce actually saw what he narrates.
The dinner menu has big and delicious steaks so you can re-up on your protein for tomorrow's adventure.
Carnivores can relax, because alongside the "carrot loaf" and "tofu in oriental orange sauce," meaty delights such as steaks, chicken and shrimp are also on the menu.
The restaurant specializes in aged-to-perfection steaks and enormous lobsters.
Along with its selection of steaks, the menu also provides numerous seafood, chicken and lamb options.
This restaurant features pizza, pasta and steaks served in a family-friendly environment.
Seafood and steaks are on the menu for dinnertime, along with a variety of appetizers.
Steaks are cooked to order in one of four different styles.
With hearty meals including philly cheese steaks, cajun catfish grinders and dinner platters, a traveler is quickly revitalized after a long active day.
The steaks are large, and the seafood is fresh, plus there are a lot of options to choose from at this restaurant.
The restaurant features a variety of dishes, including a gluten-free menu, seafood, pizza, salads, soups, house specialties, meats and steaks.
The restaurant offers modestly priced seafood and steaks, which you can enjoy directly on the lake front.
Choose from a wide variety of cooked to order steaks, including T-bone, rib eye, and even prime rib.
Stand out dishes include rib eye steaks, broiled seafood, pancakes, burgers, grilled cheese, and mashed potatoes.
There should be something on the buffet table here to please everyone; diners will find pizza, pasta, seafood, steaks, salads, soups and plenty of sweet treats.
The restaurant's menu choices range from the typical (mostly fried) appetizers, burgers and salads to a full-entree menu that includes steaks, seafood and pasta.
The food here is actually solid, with kid favorites like pizza, hamburgers and grilled-cheese meshing well with more adult fare like steaks and chicken dishes.
Assembly serves all types of steaks, from filet and prime rib to porterhouse for two and T-bone.
There are schnitzels of all types, there are grilled steaks and wiener rostbraten, there is beef steak frikadelle, beef goulash, beef rouladen and stuffed pork roast tenderloin.
Working farmers and ranchers (and a few real cowboys) come to the area for supplies and great steaks.
In an unassuming metal building, some of the best steaks around are prepared and grilled to perfection by veterans for veterans and their customers.
These steaks are well worth a venture off the beaten path.
Gilberts specializes in wood fired steaks and seafood.
The menu items include dishes like shellfish, salads, steaks and more.
In the tradition of a steak house menu, dishes include steaks, ribs, seafood and daily specials.
The restaurant features a brunch, lunch, and dinner menu, with selections that includes soups and salads, chicken, steaks, ribs, sandwiches, various sides, and several types of burgers.
Diners can choose from a variety of delicious entrees, including pastas, seafood dishes, poultry, steaks and more.
Other popular menu items include chicken steaks, hoagies and burgers.
The five-star restaurant's menu includes gourmet soups, seafood and steaks served in a casual-elegant setting.
The dinner menu, accompanied by a decent wine list, includes everything from local seafood to prime steaks.
The extensive menu is broken down by dish--pasta, chicken, veal, steaks and seafood and each dish is paired with a wine recommendation.
A full menu of burgers, and steaks and chops is supplemented by a lunch buffet.
They are also famous for their spicy pizza chips, and offer a range of other dishes, including steaks, hoagies, and pasta.
The menu also includes a chef's tasting menu and entrees, which includes soups and salads, steaks, salmon, chicken, ribs and much more.
All steaks are served with soup or salad and a side item, including creamed spinach, rice, baked potatoes or steamed broccoli.
This steak house uses only grain-fed, aged beef for steaks, which are grilled over mesquite wood.
Steaks include fresh seasonal vegetables and choice of pottage.
The menu offers steaks, chicken, seafood and pasta, with your choice of sides.
Reservations are a must, as it tends to get jam-packed, and as soon as you sink your fork into one of their steaks, you'll understand why.
For dinner, choose from filet mignon, porterhouse, strip steaks, rib-eye, prime rib and pork chops, as well as grilled chicken and fried, grilled or coconut shrimp.
The menu features steakhouse classic cuisine such as steaks, sandwiches and burgers.
Steaks, burgers, wraps, veggie and turkey burgers comprise the menu.
Tweed's menu holds a few interesting vegetarian selections, as well as bison burgers and steaks.
Regular menu has seafood, pasta, steaks, chicken and several other dishes.
Who better to prepare steaks than the cowboys of the west.
The restaurant recently added a buffalo ribeye steak to its menu for those who want to expand their culinary experience beyond the traditional beef-derived steaks.
An extensive fine dining menu features fresh seafood, steaks and chops.
Chefs prepare steaks on open gas-fired grills in each dining room, ensuring that meals are served at the optimal temperature.
Steaks, seafood, vegetables, and sweet tea are all on offer at an astoundingly low price.
Menu items range from burgers and salads to steaks and chops.
There are some heart-friendly items on the menu, including the leaner, grilled bison steaks, meatloaf, and burgers.
There are steaks (try the country fried steak with mashed potatoes and cream gravy) and fried seafood platters, too.
They steaks are carefully selected and aged for tenderness.
Steaks, burgers and ribs can be ordered in portions that are guaranteed to satisfy even the heartiest of appetites.
This restaurant offers a wide range of steaks and burgers, as well as chicken entrees and dinner salads.
Appetizers include items such as mussels and ceviche, while dinner includes steaks and popular seafood like grilled mahi mahi, tilapia, ahi and salmon.
The menu features a variety of meat options, including wood-fired steaks and seafood, as well as chicken, pork, pasta and sandwiches.
The restaurant boasts the best hamburger in town, and the made-to-order steaks are not to be missed.
The choice of entrees ranges from seafood to pasta, but they also have burgers, steaks and chicken to satisfy guest's needs.
The steaks are hand-cut, the ribs award winning and the bread freshly baked.
You are sure to enjoy the fresh seafood, juicy steaks and their fresh homemade bread and dressings.
Those who come to enjoy more than just a drink can choose from a menu of steaks, pizza and pasta, hamburgers, ribs, chicken and seafood.
Woodstone features a variety of menu items, including fresh soups and salads, sandwiches, burgers, ribs and steaks that are seasoned, flame-grilled and made to order.
This restaurant has a huge menu featuring several vegetarian choices in addition to a wide selection of steaks, burgers and seafood.
The menu includes prime grade steaks, as well as the not-so-common menu offerings of rattlesnake and alligator tail for appetizers and buffalo, elk and game hen for main courses.
This restaurant is part of a chain offering signature steaks specially seasoned and mesquite grilled to order.
The hand-cut steaks are grilled on a gas-fired grill and marinated with a signature seasoning blend.
George's serves big, juicy steaks, fresh seafood, burgers and homemade pizzas.
Many choices are on the menu, including steaks, burgers, salads, ribs, and seafood.
The menu offers a range of home-cooked meals, from hearty soups to stacked sandwiches to sizzling steaks.
In addition to steaks, meat choices include lamb, pork, chicken and turkey.
The restaurant offers a raw bar, hot and cold appetizers, salads, soups, noodles, steaks and of course, maki, sushi and sashimi.
Pasta, poultry, veal and steaks can all be found on the menu.
Menu items include fresh salads, steaks, burgers, seafood and pasta.
These enormous, mouthwatering steaks are complemented perfectly with delicious side dishes like garlic mashed potatoes, creamed spinach, or sauteed mushrooms.
Some of the steaks come with bernaise, bourdelaise or peppercorn sauces.
The menu has a wide selection of prime steaks, chops, fresh fish, pasta and chicken.
Great steaks and a large selection of fresh seafood are on the menu.
The dinner menu has great steaks, chops and fish plus a selection of alcoholic beverages.
It has large steaks, lobster tails, desserts and martini's.
It has a wide selection of hot and cold appetizers, steaks and chops, six or more salad selections, seafood, side entrees and great desserts.
The tasty steaks and great wine selection make it a top choice for a night out on the town.
The restaurant has an upscale menu, which includes vegetarian dishes, chops and steaks.
Elmo serves steaks, chops and a trademark shrimp cocktail with fresh horseradish cocktail sauce, in addition to vegetarian options and house-made desserts.
The steaks are accompanied by your choice of exquisitely tasting side dishes such as grit fritters, sautéed spinach and fresh asparagus among others.
Steaks are cut by hand at each location, and all side dishes, condiments and desserts are made fresh daily, also by hand.
Indulge on local oysters, prime steaks and fresh seafood in a rustic but refined lakeside setting.
Known primarily for its steaks and lobster, the restaurant also offers a seafood plate of the day, fried shrimp, tuna and salmon, multiple types of crab leg plates and a list of martinis and wines.
It also serves mussels, clams, shrimp, crab cakes, oysters, lobster, steaks, burgers, and more.
The restaurant has a raw bar and a seafood menu that includes fresh fish, lobster, crab and steaks.
The menu ranges from expertly grilled steaks to hearty burgers, with a more than ample selection of appetizers and finger foods.
The menu features a wide range of impeccably produced sushi, but if you're looking for something with a little more heft, enjoy the ribeye steaks or barbecued short ribs with some tasty grilled tempura vegetables.
In addition to fresh seafood, steaks and fresh, homemade bread are also served.
Alex and Jonathan planned to grill steaks for lunch.