Soy-sauce Sentence Examples

Sprinkle with soy sauce and use to fill pancakes.

Stir-fry for a minute or two until barely tender, then add the bean sprouts, soy sauce and chili sauce.

In a small pan, gently warm the plum jam and soy sauce.

Stir in the wine and fruit juice with the grated lemon and orange rind the soy sauce with pepper to taste.

A Pret a Manger soy sauce bottle in the shape of a fish sits comfortably next to a fossilized sea urchin.

To convert to a dressing, whisk in an additional tablespoon oil, 2 tablespoons rice vinegar, and 1 tablespoon soy sauce.

Mix 3 tsp soy sauce with 2 tsp clear honey, 1 crushed garlic clove and the juice of half a lemon.

If you have taste changes add some dark soy sauce for a tangy flavor.

Flavor profiles include traditional soy sauce and light to strong meaty profiles; vegetable bouillon, savory beef and chicken and hickory smoke.

In Japan they just add a little soy sauce and chopped spring onions.

Add a little tomato puree, some chicken broth or water, a spoonful of light soy sauce to make a good gravy.

Most Chinese dishes have at least one or two fresh vegetables in them, like bok choy, green onions, cabbage, mushrooms, carrots, celery, and seasonings like fresh ginger and soy sauce.

The two most well-liked meat dishes are barbecued beef strips (pul kogi) and braised spare ribs in soy sauce and spices (kalbi-jim).

Meanwhile, combine the remaining 1/4 cup of maple syrup and two tablespoons of soy sauce in a sauce pan.

You may also want to pick up some pickled ginger, wasabi, and soy sauce or tamari to serve with your finished rolls.

You can find chicken broth, chicken, green beans, pasta, and turkey, rolled oats, carrots, zucchini, barley, chicken liver, garlic powder, dried kelp and soy sauce.

It is not as simple as just avoiding wheat and cow dairy since substances like soy sauce are a source of gluten also, and casein has been added in the past to soy-cheeses amongst other things.

Pan-Asian cuisine should be highly suspect for celiacs as soy sauce is often used in the dishes.

If your recipe calls for meat stock, try using vegetable stock, garlic broth, or water with a touch of soy sauce.

You should also avoid soy sauce and tomato juice in your low salt diet.

Flavorings such as brown rice vinegar, barley malt and seaweed powder; and seasonings such as sea salt, miso, tamari soy sauce and organic vegetable oil are all acceptable for regular use.