Sauvignon-blanc sentence example
The most popular white wine varieties are Riesling, Sauvignon Blanc (sometimes called Fume Blanc) and Chardonnay.
Riesling is a light white, while Chardonnay tends to be heavier and Sauvignon Blanc falls somewhere in between.
Nelson Sauvignon Blanc - Gooseberry, passion fruit and lime give this versatile wine an exotic flavor.
Or learn what characteristics make a Sauvignon Blanc the best.
White Bordeaux wines are typically late harvest, sweet wines made from Sémillon and Sauvignon Blanc grapes.Advertisement
The perfect summer wine, Sauvignon Blanc makes a great pairing with grilled poultry or fish, and serves well as a solo summer sipper.
New Zealand excels at Sauvignon Blanc wines, and this affordable example shows how easy it is to find a delicious New World wine for under $15.
On the South America side Sauvignon Blanc and Malbec aren't too slouchy either.
And while revered for their succulent Pinots, Rochioli's Sauvignon Blanc should not to be dismissed with a cold shoulder or ignored with agnostic indifference.
With its balanced acidity, crisp and bright from invigorating fruit, Rochioli Vineyards Sauvignon Blanc can be enjoyed as an aperitif or throw in a Dungeness crab claw to munch on and savor.Advertisement
The Sauvignon Blanc is a crisp, acidic wine that works well with fatty cream sauces and fish.
Markham's Sauvignon Blanc 2004 follows true to form.
First off, this Sauvignon Blanc hits the right spot.
Yes, I know, perhaps I had too much sun out on the boat deck, spent too much time hoisting the jib, or perhaps been keelhauled one too many times, but this distinctive Sauvignon Blanc took me by a lovely surprise.
The Semillon brings in other characteristics that are unfamiliar to the average run-of-the-mill Sauvignon Blanc.Advertisement
The rich palate formed in traditional Sauvignon Blanc style with lemon-grapefruit brightness, granite minerals, and turning round with buttery vanilla and again with honeydew melon, apricots, and fragrant honeysuckle.
I almost didn't think it was a Sauvignon Blanc.
Throughout the rest of the world, Sauvignon Blanc grapes produce a dry white wine with flavors of grapefruit, grass, and bell pepper.
Among their award-winning wines, their Sauvignon Blanc is consistently highly rated, year-in, year-out.
Their 2004 vintage is a classic example of New Zealand's Sauvignon Blanc.Advertisement
With such a low price and consistent quality, Kim Crawford Sauvignon Blanc is a great wine value.
Grassy with undertones of tangy citrus, Sauvignon Blanc makes a good summer wine.
Fumé Blanc is made from Sauvignon Blanc, and it's not much more than a marketing term since it's just Sauvignon Blanc with a bit of oak aging.
Robert Mondavi is credited with coining the smoky term and marketing this version of Sauvignon Blanc.
The 2003 Sauvignon Blanc is long past its prime, however, Murphy-Goode Winery continues to make Sauvignon Blanc.Advertisement
The Dry Creek estate winery is known for its Zinfandel, Syrah, Petite Sirah and Sauvignon Blanc varietals that do particularly well in this Pacific maritime-influenced wine region.
And I can't think of a better crisp, cool white that fits the bill than Sauvignon Blanc.
This is by far the best buy Sauvignon Blanc coming out of California to date in my opinion.
Mason is famous for its Sauvignon Blanc in Napa Valley.
You can also use gel-based ice jackets that fit over the Sauvignon Blanc that will keep it iced properly.
The selection includes three bottles of wine - Concannon Cabernet Sauvignon, Wente Sandstone Merlot and Geyser Peak Sauvignon Blanc.
If you go and buy a bottle of Sauvignon Blanc chances are you will find it with a twist off cap instead of cork…and more and more wineries are going to alternative closures to cork on other wines as well.
The Sauvignon Blanc is good, crisp and the Marsangnier is a mixture of Marsanne and Viogner, with classic hints of floral and pear.
Drier wines have fewer calories, so try a glass of Pinot Grigio (or Pinot Gris) or Sauvignon Blanc.
Try an oaked Chardonnay, Sauvignon Blanc or Pinot Gris.
Instead, her team discovered that the modern-day Cabernet Sauvignon grapes descended from a cross between Cabernet franc and Sauvignon blanc.