Sangria Sentence Examples
- At precisely the time the votes were being counted, I was probably sipping a sangria on a balmy Spanish evening in Cordoba. 
- Top up your tan while sipping free sangria and watching our belly flop competition. 
- At noon the rocket goes off and the fiesta really begins... look out its sangria time ! 
- At 198 calories per serving, this drink may not look like the traditional deep red sangria, but it sure tastes like it. 
- Sangria is a wonderful summer cocktail made with wine, sugar and fruit. 
- Historically, sangria is a Spanish wine punch made with Bordeaux wine or another French red, fortified with brandy and spiked with fruit. 
- Sangria is now popularly made with Rioja and other Spanish reds. 
- Now you can find sangria recipes that include vodka, hot sauce and Irish whiskey, to name a few of the more interesting ingredients. 
- The traditional claret sangria recipe from the 1800s can be found on a wonderful website that is a treasure trove of sangria recipes, Wine Intro. 
- Although the recipe is not exact, mixing the ingredients together will result in a delicious sangria. Advertisement
- To serve, pour some of the sangria and put some pieces of fruit in the glass. 
- There's almost no wrong way to make sangria. 
- A wonderful way to make your sangria recipe your own is to exchange the brandy or rum for your favorite fruit-flavored liqueur. 
- Don't be afraid to experiment; make your sangria recipe your own and enjoy the fruits of summer! 
- There are hundreds of ways to make sangria. Advertisement
- Sangria is the drink of casual summer dining and goes well with grilled meats but it also is a delicious accompaniment to spicy foods, traditional Spanish tapas, and crusty breads. 
- Served in a clear, glass pitcher, sangria is a refreshing drink for your next party. 
- When most think of box wine, they think of college-aged students looking for quantity over quality or the type of "mixer" wine you use for Sangria or wine punch. 
- If you're looking for a party drink that will please everyone, berry sangria is an excellent choice. 
- Easy to make and inexpensive, sangria is a beautiful and delicious wine punch. Advertisement
- Although sangria has been popular in Spain for centuries, it was first introduced to America at the 1964 World's Fair in New York City. 
- The word "sangria," like the punch itself, is of Spanish origin. 
- In Spain, sangria is a popular summer drink, and it's enjoyed by just about everyone. 
- Some sangria recipes also include honey or syrup and brandy or other liquor. 
- Whether you're planning a summer family reunion or a winter holiday get together, berry sangria is the perfect drink for parties. Advertisement
- Although there are other flavors present in sangria, a good bottle of wine can make the drink unforgettable. 
- You can also serve sangria in a large punch bowl. 
- If you want to serve berry sangria when berries are not in season, use frozen fruit. 
- For a nice flavor, consider adding fresh herbs to your sangria. 
- When it comes to sangria, there are endless variations. 
- Slightly cigar-shaped, this bag also comes in two other colors besides black; sangria, a bright red, and shadow, a metallic grey. 
- You may want to start your dinner off with a light Campari drink and then break out the sangria. 
- Sangria is a wine-based drink that is usually served in large chilled pitchers and is meant to be shared amongst friends. 
- Enjoy a pitcher of sangria while waiting for a table. 
- If you reserve a table online, you will receive a glass of sangria free with your meal. 
- Julie and I sat there with a jug of Sangria between us, and mellow vibes abounded. 
- While each region is known for its own specialty drinks and recipes may vary, the most common cocktails include the Margarita, Tequila Sunrise, Piña Colada, Daiquiri and Sangria. 
- To make sangria, pour an entire bottle of wine (Rioja is a good choice) in a pitcher and add a cup each of triple sec and orange juice, about half a cup of brandy and chunks of oranges, limes or apples with the peels still on. 
- When you are ready to serve the sangria, add plenty of ice.