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salt-and-pepper

salt-and-pepper

salt-and-pepper Sentence Examples

  • Then remove and discard the bouquet garni, and season the soup to taste with salt and pepper.

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  • braised in a cheese sauce, or even roasted with olive oil, lemon salt and pepper.

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  • Season with salt and pepper then add one minced clove of garlic.

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  • courgette mixture and season well with salt and pepper.

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  • On a separate pan, fry the fish filets, which have been dipped in flour, salt and pepper.

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  • Minerals within granite typically appear as small flecks throughout the stone, once creating a " salt and pepper " look.

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  • Then remove and discard the bouquet garni, and season the soup to taste with salt and pepper.

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  • Season with salt and pepper to taste and serve immediately garnish with the lemons slices and parsley.

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  • Sprinkle the tuna with minced ginger, salt and pepper and drizzle the olive oil over the tuna.

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  • Sprinkle the tuna with minced ginger, salt and pepper and drizzle the olive oil over the tuna.

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  • Season the meat sauce with salt and pepper and add some oregano, basil and a grating of nutmeg.

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  • oregano sprigs and season with salt and pepper to taste.

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  • Sprinkle with red paprika and add the potatoes, vegetable seasoning, bay leaf and the salt and pepper.

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  • Mix with salt and pepper to taste and form into round patty shapes, squeezing mixture together.

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  • salt-and-pepper squid, or one of its barbies on the beach when the weather's good.

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  • season with salt and pepper.

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  • seasoning with salt and pepper to taste.

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  • more salt and pepper can added if the soup needs more seasoning.

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  • Sprinkle with red paprika and add the potatoes, vegetable seasoning, bay leaf and the salt and pepper.

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  • Add the chopped herbs and check seasoning, adding salt and pepper to taste.

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  • stir in the tomato puree and basil and season with salt and pepper.

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  • stir in the coriander and add more salt and pepper if needed.

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  • Add the lemon juice and salt and pepper to taste then strain through a fine strainer and reserve in a warm place.

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  • add tofu, marinade and season to taste with salt and pepper.

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  • Enjoy fresh salt-and-pepper squid, or one of its barbies on the beach when the weather 's good.

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  • Stir in the mustard and season with salt and pepper.

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  • Taste the sauce and adjust the seasoning with salt and pepper to taste.

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  • More salt and pepper can added if the soup needs more seasoning.

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  • Add the chopped herbs and check seasoning, adding salt and pepper to taste.

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  • Season with salt and pepper and then sprinkle with Parmesan.

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  • Then stir in the tomato puree and basil and season with salt and pepper.

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  • Stir in the coriander and add more salt and pepper if needed.

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  • Add the lemon juice and salt and pepper to taste then strain through a fine strainer and reserve in a warm place.

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  • Add salt and pepper to taste and a swirl of cream to garnish.

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  • Add tofu, marinade and season to taste with salt and pepper.

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  • Whisk together the red wine vinegar, sugar and a pinch of salt and pepper and then gradually whisk in the olive oil.

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  • Crowdie - A simple white cheese, made from the whey of slightly soured milk and seasoned with salt and pepper.

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  • Season with salt and pepper to taste and then add the yogurt or crème fraiche.

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  • Look at your grandmother, grandfather or parents and often they are all gray or have the salt and pepper look.

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  • A primitive pine farm table with crackle painted legs holds a rooster salt and pepper set placed on a beautiful length of lace.

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  • Season with more salt and pepper to taste.

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  • Season the lamb on all sides with salt and pepper.

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  • Toss in the thyme, garlic, rosemary, salt and pepper.

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  • Remove from heat and season with salt and pepper.

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  • If seasoned easily with sea salt and pepper on both sides, marinade is not necessary-though can be delicious!

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  • Dredge the chicken in flour and coat with salt and pepper to taste.

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  • Taste for salt and pepper; add needed salt and pepper and pulse to combine.

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  • Sprinkle salt and pepper lightly on both sides of the chicken pieces.

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  • In a bowl, whisk together the eggs, salt and pepper.

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  • Season with salt and pepper to taste, and put in refrigerator for fifteen minutes to cool, then serve slightly chilled.

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  • Drizzle olive oil over the top of the lamb and season well with salt and pepper.

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  • It requires no more than salt and pepper on the outside.

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  • Remove the plastic wrap from the roast and generously sprinkle it with salt and pepper.

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  • Season the asparagus with salt and pepper.

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  • In a food processor combine oil, vinegar, sweetener, salt and pepper and mix well.

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  • While the skillet heats, rub the tenderloin with salt and pepper.

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  • Season the steaks with salt and pepper and rub them generously with olive oil.

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  • Season the chicken with the salt and pepper.

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  • Add the balsamic vinegar and taste for salt and pepper.

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  • Season the cavity of the partridge with salt and pepper.

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  • Place the oil and mushrooms in a pan and sauté them with a little salt and pepper.

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  • Lightly salt and pepper the cooling leeks.

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  • Many people like to rub the kernels with butter and season with salt and pepper.

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  • If you're serving a dinner at your reception rather than finger foods and snacks, try adding blown glass salt and pepper shakers in your wedding colors.

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  • Put in a pork chop and add baby peeled carrots, potatoes, onions and salt and pepper in each can.

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  • Season the inside cavity of the turkey with salt and pepper.

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  • Add the tomatoes and herbs and salt and pepper to taste.

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  • Sprinkle the Romano cheese, garlic, parsley, pine nuts, breadcrumbs, and a little more salt and pepper over the Mortadella.

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  • When the butter is melted, add the minced mushroom stems and a pinch of salt and pepper.

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  • Rub each side of the steaks with salt and pepper.

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  • Because each strand changes at a slightly different rate, there are many different hues of gray, including yellowish, silver, white, and salt-and-pepper variations.

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  • Sprinkle salt and pepper over the turkey.

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  • Advertised as an "interracial Mecca," Salt and Pepper Singles has a host of services for their users.

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  • Place 2 tablespoons of the olive oil, vinegar, onion, salt and pepper in a bowl and mix thoroughly.

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  • Season fish to taste with salt and pepper.

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  • Season squash halves with thyme, salt and pepper.

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  • This particular system claims to be as easy to use as sprinkling salt and pepper on your food because that is, in fact, how you use it - you sprinkle the Sensa "tastants" on what you eat.

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  • Stir in dry onion soup mix, chicken bouillon cubes, salt and pepper.

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  • You can simply salt and pepper the tails or create a seasoned butter with lemon juice, a clove of garlic, and some fresh dill.

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  • Brush both sides with olive oil, add salt and pepper to taste, and grill them on a barbecue grill for five minutes on each side.

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  • Once the rice has reached al dente, stir in some Italian cheese such as mascarpone or grated parmesan and add a touch of cream, as well as salt and pepper to taste.

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  • Season with salt and pepper to taste and let cool.

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  • Lightly coat the exterior of the meat with olive oil and sprinkle all over with salt and pepper.

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  • Add the avocado, onion, cilantro, lime juice, hot pepper sauce, salt and pepper.

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  • whisk together the red wine vinegar, sugar and a pinch of salt and pepper and then gradually whisk in the olive oil.

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  • whey of slightly soured milk and seasoned with salt and pepper.

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  • Season with salt and pepper to taste and then add the yogurt or crème fraiche.

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  • Another favorite choice is a brown and white salt-and-pepper cowhide combined with dark brown leather.

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