Porterhouse Sentence Examples

porterhouse
  • T-Bones and porterhouse steaks cost more, while filets or tenderloins are the most expensive.

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  • Grilling a T-bone, porterhouse, or sirloin seems is the "good old fashioned" way to cook steak.

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  • Specialties include the porterhouse steak and the double cut filet mignon.

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  • Cuts include filet mignon, porterhouse, prime rib, and more.

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  • Steak entrees steal the show here, including a slab of slow roasted prime rib, a center cut porterhouse and a bone-in ribeye.

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  • For dinner, choose from filet mignon, porterhouse, strip steaks, rib-eye, prime rib and pork chops, as well as grilled chicken and fried, grilled or coconut shrimp.

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  • The menu offers rib eye, filet mignon, porterhouse and center-cut sirloin.

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  • Order a sirloin, prime rib, or porterhouse steak with sautéed mushrooms and onions, blue cheese or a brandy peppercorn sauce.

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  • Assembly serves all types of steaks, from filet and prime rib to porterhouse for two and T-bone.

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