Plastic wrap sentence example

plastic wrap
  • Instead of using foil or plastic wrap to store leftovers, use reusable containers.
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  • Immediately remove the pastillage from the mixing bowl and wrap it in plastic wrap.
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  • Remove as much pastillage from the plastic wrap as you will use for one decoration and add powdered food coloring to achieve the shade you are looking for.
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  • Cover the bowl with plastic wrap and let the mixture rise until the dough is puffed – about 45 minutes.
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  • Remove the plastic wrap from the roast and generously sprinkle it with salt and pepper.
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  • Cover with plastic wrap and let rise in your oven (do not turn the oven on).
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  • At this point, you can cover the dish with plastic wrap and refrigerate for four days.
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  • Bring lots of plastic wrap to school and wrap the faculty members' and principal's vehicles in the plastic wrap, particularly around the doors and windows.
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  • If you can't find a mat or paddle, plastic wrap and a wooden spoon will work in a pinch.
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  • For deep colors and direct contact with hands and gel, you can avoid stains by using plastic gloves or kneading through plastic wrap or zip-top bags.
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  • Wrap your fondant tightly in plastic wrap and secure it in an airtight container.
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  • Roll out or store wrapped in plastic wrap.
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  • Knead to make smooth and store wrapped in plastic wrap.
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  • When the cake is cooled to room temperature, wrap it tightly in plastic wrap and freeze it for 20-30 minutes so that it firms up.
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  • Wrapping the cakes tightly in plastic wrap and freezing them for 20-30 minutes lets them firm and makes it easier to slice through the cakes, helps them in holding their shapes, and makes it easier to brush off crumbs.
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  • Keep any stray fondant on your decorating counter covered with plastic wrap so that it doesn't dry out while you're working.
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  • Let the cakes cool completely, and then wrap them tightly in a double layer of plastic wrap.
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  • To make the process easier, wrap the cooled cakes tightly in plastic wrap before cutting and freeze them for 20 to 30 minutes or just until they begin to firm.
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  • When the cake has cooled, carefully enclose it in a double layer of plastic wrap.
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  • Remove it from the pan and place it on a tray or wrap it loosely in plastic wrap.
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  • Remove the cake from the freezer and remove the plastic wrap.
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  • The unique college sense of humor can be also seen in pranks, from the basics like wrapping a toilet seat in plastic wrap to more involved efforts.
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  • Many people have the most success by covering their planted herb seeds with plastic wrap or a plastic baggie to create a greenhouse of sorts.
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  • If your project carries over into the next day, save time and money by wrapping your paintbrush in plastic wrap.
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  • Cover the jar with plastic wrap and poke a few holes in the top to allow the mixture to breathe.
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  • Some people think that it's funny to put a bit of plastic wrap or string at the bottom of a door so when mom or dad walks in, they trip and fall.
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  • Covered with plastic wrap and stored in the refrigerator, they can be baked at the same time as the other sides.
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  • I have found the best way to do this is to place the candy in some plastic wrap and then wrap that in a kitchen towel.
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  • You can make these the night before, just store them in your refrigerator covered with plastic wrap.
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  • Toss the salad again and cover with plastic wrap.
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  • Place the filets on a plate and cover them with plastic wrap.
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  • Cover the plastic container with a clear lid or tightly fitting plastic wrap.
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  • To assure that they will remain edible, individually wrap each cookie in plastic wrap.
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  • For this recipe you'll need parchment paper and plastic wrap sprayed with canola oil, or two sheets of wax paper to help during the rolling out process.
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  • The same applies if they aren't wearing gloves, spraying surfaces with alcohol and covering with plastic wrap.
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  • A layer of ointment will also be applied along with either plastic wrap to protect it or a meat pad.
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  • Wrap your grill grate between two wet newspapers, and wrap that in plastic wrap.
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  • Place the mixture on top of the stain, cover it with plastic wrap and leave it overnight.
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  • Place each batch in a plastic bowl with a tight-fitting lid, or wrap the dough completely in plastic wrap.
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  • When you are ready to make the pastry, take the softened butter and place it between two sheets of plastic wrap.
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  • Peel the top layer of plastic wrap from the butter.
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  • You can also assemble your own gift basket filled with gourmet chocolate candy by purchasing a nice basket, decorative paper filler, and plastic wrap.
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  • Cover the ganache tightly with plastic wrap and place it in the refrigerator for several hours, until it achieves a thick, fudge-like consistency.
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  • Tightly wrap the meat in plastic wrap to make the duxelles adhere to the pâté and refrigerate for thirty minutes.
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  • After enclosing it in the puff pastry and sealing it, place the roast on a plate, lightly cover it with plastic wrap and refrigerate it.
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