Nutmeg Sentence Examples

nutmeg
  • The nutmeg is indigenous.

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  • The name nutmeg is also applied to other fruits or seeds in different countries.

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  • For surrendered rights and privileges the sultan and his grandees received monetary compensations in the shape of annual subventions, and these also have been paid for the losses formerly incurred by the wilful destruction of the nutmeg plantations, carried out in order to enhance the value of this commodity and monopolize its cultivation.

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  • It is often spiced with nutmeg and cinnamon.

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  • This is useful for people who want to use nutmeg as a login shell. verbose Be verbose.

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  • Nutmeg and mace are almost exclusively obtained from the Banda Islands, although the cultivation has been attempted with varying success in Singapore, Penang, Bengal, Reunion, Brazil, French Guiana and the West Indies.

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  • Laristan is famous for the condiment called mahiabeh (fish-jelly), a compound of pounded small sprat-like fish, salt, mustard, nutmeg, cloves and other spices, used as a relish with nearly all foods.

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  • The liquidambar and nutmeg may be noticed among the former; the first is one of the most conspicuous trees in Java, on the mountains of the eastern part of which the casuarina, one of the characteristic forms of Australia, is also abundant.

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  • The seed consists of a thin, hard testa or shell, enclosing a wrinkled kernel, which, when dried, is the nutmeg.

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  • The colony continued to rise in value during the time it was held by the French crown, and to one of the intendants,2 Pierre Poivre, was due the introduction of the clove, nutmeg and other spices.

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  • In the tropical zone large figs abound, Terminalia, Shorea (sal), laurels, many Leguminosae, Bombax, Artocarpus, bamboos and several palms, among which species of Calamus are remarkable, climbing over the largest trees; and this is the western limit of Cycas and Myristica (nutmeg).

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  • Hand blended in Yorkshire from organic white pepper, organic nutmeg, organic ginger and organic cloves.

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  • Add a little freshly grated nutmeg to the onion mixture it taste great.

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  • Chrissie Hynde, on the other hand, is the sandpaper of the veggie movement, the carborundum stone, the nutmeg grater.

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  • A little grated nutmeg is excellent with potatoes, baked custard, rice puddings etc. Oregano Italian herb, a form of wild marjoram.

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  • Place the bananas in the melted butter, and sprinkle the nutmeg on top.

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  • Melt the butter and fry the leeks for 3 minutes, adding plenty of fresh nutmeg.

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  • By ' properly ' I mean generously seasoned with Parmesan and a little nutmeg, and made with a slowly cooked white sauce.

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  • Sales of whole nutmeg increased from 1,400 jars to 6,000 in the week following the TV ad.

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  • June Beautiful Golden Y and large nutmeg were regularly recorded throughout this month.

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  • After a delightful nutmeg on Rochdale's Gary Jones, the Swansea midfielder was unlucky to see his shot rise above the Rochdale crossbar.

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  • The main export of Grenada is nutmeg, but the majority of nutmeg trees were blown down in the hurricanes.

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  • Nutmeg powder (organic) nutmeg powder (organic) Nutmeg is an underused spice with a distinctive pungent fragrance and.. .

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  • In addition sales of ground nutmeg have more than doubled with over 4,500 jars being sold each week.

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  • Season the meat sauce with salt and pepper and add some oregano, basil and a grating of nutmeg.

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  • Spice plantations of cloves, cinnamon, nutmeg and vanilla punctuate the landscape and tinge the atmosphere with a pleasant spicy scent.

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  • Mix the bicarbonate of soda, nutmeg, mixed spice into the flour turning well.

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  • Put the meats into a large bowl and add the suet, breadcrumbs, lemon zest, nutmeg and herbs.

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  • One moment of drama has two Channel-billed toucans appearing to chase a Grey-headed Kite out of a wild nutmeg tree.

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  • Ferri sulphas, ferrous sulphate, from which is prepared Mistura ferri composite, " Griffiths' mixture," containing ferrous sulphate 25 gr., potassium carbonate 30 gr., myrrh 60 gr., sugar 60 gr., spirit of nutmeg 50 m., rose water 10 fl.

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  • Grate over some nutmeg, and mix in about half a pound of ricotta cream cheese.

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  • One moment of drama has two Channel-billed Toucans appearing to chase a Grey-headed Kite out of a wild nutmeg tree.

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  • The warm smell of cinnamon and nutmeg make Ellie reminisce on time spent with her grandmother baking apple pies.

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  • The warm smell of cinnamon and nutmeg makes Ellie reminisce on time spent with her grandmother baking apple pies.

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  • Be careful of herbal teas that contain nutmeg or cinnamon.

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  • Vera Wang for Men - Vera Wang created a masculine fragrance as well, combining green mandarin leaf, nutmeg, leather, anise, sandalwood, and warm tobacco.

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  • The men's scent is mature, with notes rich in violet, lime, white pepper and musk.The women's scent is fresher and more youthful, boasting a green lotus, lily, cactus flower and nutmeg blend.

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  • Ivy is a classic choice to wear year round, comprising notes of nutmeg, cardamom and even candy cane accord!

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  • So Sexy for Men is composed of bergamot, green violet, nutmeg, geranium, sandalwood and patchouli.

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  • This line has a deep brownish red shade, called Opal that makes brown nutmeg complexions look exotic and regal.

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  • Though I've never been crazy about chocolate scented body products, this one grabbed me immediately with its blend of bitter almond, nutmeg, cinnamon and vanilla.

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  • Add cinnamon, nutmeg and salt to remaining flour.

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  • In a large bowl, combine the oats, wheat germ, nuts, brown sugar, chocolate chips, cinnamon, and nutmeg.

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  • The main spices in most mulled wine mixes are cinnamon, clove, and nutmeg.

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  • Cinnamon sticks, bay leaves, whole cloves, nutmeg and one of the most expensive spices, saffron, are likely to grace the shelves.

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  • In a small bowl, combine 1/4 cup of the sugar with the nutmeg and cinnamon.

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  • Grate a little nutmeg into the butter to lightly dust the bottom of the pan.

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  • Traditionally, rosettes are dusted with confectioners sugar, but I like to change things up a bit and mix some cocoa powder, nutmeg, cinnamon, and whatever spices I happen to have on hand together and sprinkle that mixture on the rosettes.

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  • Incorporate spicy scents such as nutmeg, cloves, or cinnamon through scented candles or whole spices for warm aromas reminiscent of Thanksgiving dinner.

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  • Flowering Nutmeg (Leycesteria) - L. formosa is a distinct flowering shrub, and hardy, but much commoner in Ireland and the west than in the home counties.

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  • After spooning into cups or tall glasses, garnish with the remainder of the ground nutmeg.

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  • Serve in cups with ground nutmeg, cinnamon, or baking cocoa sprinkled lightly on top.

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  • If warm, opt for buttery notes like nutmeg, true red or soft yellow.

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  • Candles with the winter themed fragrances of cinnamon, orange, pine or nutmeg are going to be less popular at the height of summer.

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  • Other great Halloween herb and spice fragrances include cloves, coriander, nutmeg and, of course, vanilla.

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  • The rich scent of warm pumpkin is enhanced with notes of brown sugar, cinnamon, cloves and nutmeg.

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  • Occasionally, you will also find gingerbread recipes that incorporate cinnamon cloves, nutmeg, cardamom, or anise for an added boost of flavor.

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  • The Gluten-Free Goddess, for example, has a delicious biscuit recipe featuring mashed sweet potatoes, maple syrup, and nutmeg.

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  • There's allspice, nutmeg, cinnamon, ginger-not to mention lemongrass, sorrel, and so many more!

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  • Almost the whole surface of the Banda Islands is planted with nutmeg trees, which thrive under the shade of the lofty Canarium commune.

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  • The Jamaica or calabash nutmeg is derived from Monodora Myristica, the Brazilian from Cryptocarya moschata, the Peruvian from Laurelia sempervirens, the Madagascar or clove nutmeg from Agathophyllum aromaticum, and the Californian or stinking nutmeg from Torreya Myristica.

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  • Many of the roots and vegetables of Europe have been introduced, as well as some of those peculiar to the tropics, including maize, millet, yams, manioc, dhol, gram, &c. Small quantities of tea, rice and sago, have been grown, as well as many of the spices (cloves, nutmeg, ginger, pepper and allspice),' and also cotton, indigo, betel, camphor, turmeric and vanilla.

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  • The best known of these are cloves, pimento (allspice), myrtle, eucalyptus, caraway, fennel, dill, coriander, rosemary, lavender, peppermint, spearmint, nutmeg, cinnamon, sandal-wood, turpentine, juniper berries, valerian and sumbul.

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  • Gently stir in the cream, light rum, remaining vanilla, and ground nutmeg.

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