They discussed menus and decorating details for a while.
Cynthia entered the room and explained the general menus and pricing of the various restaurants in town.
A Séance Royale was notified for the 22nd and workmen were sent to prepare the Salle des Menus Plaisirs for the ceremony.
The king, urged by the privileged classes, responded to this first revolutionary act, as in 1614, by closing the Salle des Menus Plaisirs where the third estate were sitting; where- Oath of upon, gathered in one of the tennis-courts under the the presidency of Bailly, they swore on the 20th of June tennls~ not to separate before having established the con- COtIlt stitution of the kingdom.
Banquet menus may be done in a buffet style or in the form of party platters.
The fixed price menus offer a buffet of side dishes, including salads, assorted appetizers, black beans and rice, and peel and eat shrimp.
Kids are always welcome at the restaurant, including specially-priced menus for the little ones.
The venue caters to both large and small events, allowing visitors the opportunity to custom-design their own party menus.
With plenty of lunch and dinner menus available, you're sure to find a great meal at the resort.
If you're camping in the area, the local restaurant has a take-out menu, and it also has kids menus for smaller portions.
Catering menus are typically ordered by culinary style.
Choose from a set catering menu or work with a chef to craft a custom menu that fits both your tastes and budget.
The restaurant staff traditionally prepares food with a lighter touch, and its menus vary from season to season.
The restaurant features separate lunch and dinner menus.
You will appreciate the wide variety on both the traditional and regular menus and the moderate prices.
The menus change seasonally, and the establishment specializes in fish and game dishes, with sophisticated fare like escargot and sweetbreads.
The establishment boasts seasonal menus, with produce found in local farmers' markets.
Moreover, the restaurant's dinner menus are broad.
If your tastes run toward the exotic, be sure to check out the menu's back pages for the specialties.
Seafood tops the list of foods on the menus, as do baked goods and famous chocolates.
New menus are crafted daily based on what is freshest and most delicious for that day, making this restaurant the perfect special occasion spot.
This fun restaurant has a performing chef on a hibachi grill, a broad wine, beer and sake list, and a menu to satisfy everyone's needs for a grilled steak, fresh sushi, soba noodles, and more.
Through the years, the restaurant has expanded the traditional menu to accommodate modern recipes and appeal to the younger generation.
Sunflower offers full breakfast, brunch, lunch and dinner menus.
All menus at the resort offer several dishes for strict vegetarian tastes.
Reservations on non-holidays are only accepted for parties of five or more, and patrons interested in group events should inquire about special rates and menus.
There are a number of traditional noodle dishes, too, and three prix fixe set menus.
The restaurant also offers catering and wedding menus.
Chicago offers a number of quality steakhouses with different prices and menus.
Guests recommend the five- or eight-course tasting menus, featuring smoked sea scallops, braised pork belly and pacific black cod.
The chefs pride themselves on creating menus that include available local produce, meats and cheeses.
It caters to a crowd that knows what they want in sushi, so its tasting menus tend toward the sophisticated.
Reservations are required at the restaurant and it offers set price menus.
On the 5th of May the states-general were opened by Louis in the Salle des Menus Plaisirs at Versailles.
It resolved to hold its meetings in the Salle des Menus Plaisirs, whereas the nobles and the clergy met in smaller apartments set aside for their exclusive use.