Kitchen-garden Sentence Examples

kitchen-garden
  • Potatoes and turnips are recommended to be sown in the yard (kitchen-garden).

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  • A kitchen garden bound to inspire and please the most discerning gardener.

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  • Since 1991 Sarah and Jim have worked at West Dean Gardens restoring the walled kitchen garden including 16 glasshouses and frames.

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  • I found that mad moralist this morning in the kitchen garden yonder, and I heard the whole story.

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  • Also a shared septic tank is located in the kitchen garden and a neighbor has a right of access to a manhole in it.

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  • Hard by is the kitchen garden (o), the beds bearing the names of the vegetables growing in them, onions, garlic, celery, lettuces, poppy, carrots, cabbages, &c., eighteen in all.

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  • When he had ridden about two miles and had passed the last of the Russian troops, he saw, near a kitchen garden with a ditch round it, two men on horseback facing the ditch.

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  • The earth in the kitchen garden looked wet and black and glistened like poppy seed and at a short distance merged into the dull, moist veil of mist.

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  • There are big rambling roses on one side of the lawn which extends the full length of the kitchen garden wall.

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  • It is best to keep them all out of the flower or kitchen garden.

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  • When grown for bedding they are, like the Primroses, removed in early summer from the flower garden to the kitchen garden or nursery, and replaced there when the summer bedding plants have passed away.

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  • Kitchen gardens are excellent places to try companion planting techniques such as marigolds among tomatoes to ward off insects, since the flowers look perfectly in place in the kitchen garden.

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  • More information about planning a kitchen garden may be found at Kitchen Gardens International.

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  • In the first edition of the Improver Improved no mention is made of clover, nor in the second of turnips, but in the third, clover is treated of at some length, and turnips are recommended as an excellent cattle crop, the culture of which should be extended from the kitchen garden to the field.

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  • Whatever the seeds, the ground should be made tolerably firm both beneath and above them; this may be done by treading in the case of most kitchen garden crops, which are also better sown in drills, this admitting the more readily of the ground being kept clear from weeds by hoeing.

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  • When watering becomes necessary for kitchen-garden crops, the hose should be laid on and the lines of esculents allowed to drink their fill, if fresh succulent vegetables are desired.

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  • Plant evergreens; lay and put in cuttings of most of the hard-wooded sorts of shrubby plants October Kitchen Garden.

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