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hatcheries

hatcheries Sentence Examples

  • of Oconomowoc) there are state fish hatcheries, the former for black bass.

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  • There are Federal hatcheries at Swanton (for pike perch and yellow perch) and at Holden (for trout).

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  • New York was in 1904 more extensively engaged in oyster culture than any other state, and was making more rapid progress in the cultivation of hard clams. In 1909 there were distributed from state fish hatcheries 1 531,293,721 fishes (mostly smelt, pike-perch, and winter flatfish); a large number of fish and eggs were also placed in New York waters by the United States Bureau of Fisheries.

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  • The catch of herring was twice as much in 1908 as in 1907 and that of whitefish nearly four times as much in 1908 as in 1907; this increase was attributed to the work of the state hatcheries.

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  • There were eight hatcheries in 1910 and the number of fish distributed from these during 1908 was about 662,000,000; they consisted chiefly of pickerel, yellow perch, walleyed pike, white fish, herring, blue pike, trout and shad.

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  • In marine hatcheries, on the other hand, it is the invariable practice to hatch the eggs, although the fry have to be put into the sea at the most critical period of their lives.

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  • In the case of sea-fishes it is becoming increasingly recognized that the millions of cod fry which are annually turned out of the American, Newfoundland and Norwegian hatcheries are but an insignificant fraction of the billions of fry which are naturally produced.

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  • Yet the annual output of fry from each of these hatcheries rarely exceeds zoo millions, i.e.

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  • In Britain marine hatcheries have been established by the Fishery Board for Scotland in the bay of Nigg, near Aberdeen, by the Lancashire Sea Fisheries Committee at Peel, and by the government of the Isle of Man at Port Erin.

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  • Both the state government and the national government have established hatcheries within the state, and state laws protect the industry by regulating the size of mesh in the nets used, prescribing the size of fish that may be taken and kept, establishing close seasons for several kinds of fish, and by other limitations.

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  • Several hatcheries have been established by the state authorities of Oregon and Washington and by the Federal government for propagating the best varieties: the Chinooks (0.

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  • Both nations maintain a Fishery Protection Service, and the fisheries are replenished from artificial hatcheries.

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  • There are state hatcheries at Madison (for brook and rainbow trout), Bayfield (brook, rainbow and lake trout and whitefish), Oshkosh (lake trout, whitefish and wall-eyed pike), Minocqua (pike, bass and muskallonge), Delafield (black bass and wall-eyed pike) and Wild Rose (brook trout).

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  • hatcherying or building more hatcheries will increase the rate of chickens hatching, thus providing more food.

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  • hatcheryould be teaching classes, developing curriculums, conducting beach clean ups and operating school hatcheries.

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  • hatcheryaya eggs are brought so special hatcheries on the beach and the young distributed ar sea so reduce the predator hazard.

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  • hatcherys likely to be largely due to the stocking densities and the relatively short periods fish are reared for in wild fish hatcheries.

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  • hatchery the kingfisher can be a problem at trout hatcheries or garden ponds.

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  • hatcheryis also evidence of its use in salmon hatcheries.

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  • hatchery eggs are fertilized by artificial insemination and incubated in large holding trays at freshwater hatcheries.

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  • There are Federal hatcheries at Swanton (for pike perch and yellow perch) and at Holden (for trout).

    0
    0
  • New York was in 1904 more extensively engaged in oyster culture than any other state, and was making more rapid progress in the cultivation of hard clams. In 1909 there were distributed from state fish hatcheries 1 531,293,721 fishes (mostly smelt, pike-perch, and winter flatfish); a large number of fish and eggs were also placed in New York waters by the United States Bureau of Fisheries.

    0
    0
  • The catch of herring was twice as much in 1908 as in 1907 and that of whitefish nearly four times as much in 1908 as in 1907; this increase was attributed to the work of the state hatcheries.

    0
    0
  • There were eight hatcheries in 1910 and the number of fish distributed from these during 1908 was about 662,000,000; they consisted chiefly of pickerel, yellow perch, walleyed pike, white fish, herring, blue pike, trout and shad.

    0
    0
  • of Oconomowoc) there are state fish hatcheries, the former for black bass.

    0
    0
  • In marine hatcheries, on the other hand, it is the invariable practice to hatch the eggs, although the fry have to be put into the sea at the most critical period of their lives.

    0
    0
  • In the case of sea-fishes it is becoming increasingly recognized that the millions of cod fry which are annually turned out of the American, Newfoundland and Norwegian hatcheries are but an insignificant fraction of the billions of fry which are naturally produced.

    0
    0
  • Yet the annual output of fry from each of these hatcheries rarely exceeds zoo millions, i.e.

    0
    0
  • In Britain marine hatcheries have been established by the Fishery Board for Scotland in the bay of Nigg, near Aberdeen, by the Lancashire Sea Fisheries Committee at Peel, and by the government of the Isle of Man at Port Erin.

    0
    0
  • Both the state government and the national government have established hatcheries within the state, and state laws protect the industry by regulating the size of mesh in the nets used, prescribing the size of fish that may be taken and kept, establishing close seasons for several kinds of fish, and by other limitations.

    0
    0
  • Several hatcheries have been established by the state authorities of Oregon and Washington and by the Federal government for propagating the best varieties: the Chinooks (0.

    0
    0
  • Both nations maintain a Fishery Protection Service, and the fisheries are replenished from artificial hatcheries.

    0
    0
  • There are state hatcheries at Madison (for brook and rainbow trout), Bayfield (brook, rainbow and lake trout and whitefish), Oshkosh (lake trout, whitefish and wall-eyed pike), Minocqua (pike, bass and muskallonge), Delafield (black bass and wall-eyed pike) and Wild Rose (brook trout).

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