By the time the Deans returned, most of Bird Song's guests had scattered off to the continuing Fourth of July happenings.
Once she was certain Cade and his guests were comfortable, she retreated to her room with a book.
They had nothing to eat themselves, and they were wiser than to think that apologies could supply the place of food to their guests; so they drew their belts tighter and said nothing about it.
And Jim never has met any of his dinner guests beforehand.
The guests must be greeted.
Now the landlord prided himself upon keeping a first-class hotel, and he feared that his guests would not like the rough-looking traveler.
All the guests are staying put, with no check-ins or check-outs, Cynthia said as she and her husband sat down to lunch.
A number of Bird Song's more recent guests were bickering over differing rules to Mexican Train Dominoes in the dining room while others were trading Boardwalk and Park Place in the parlor.
After the guests had drunk quite a little of it, they began to talk foolishly and sing loudly; and some of them went to sleep.
When the meal ended and the dishes were put to bed, the three withdrew to the parlor, now empty of guests who were either dining uptown or waiting in line to do so.
New arrivals and departures at Bird Song were nonexistent as all present guests were staying at least through the weekend.
Marya Dmitrievna and the countess burst out laughing, and all the guests joined in.
The band again struck up, the count and countess kissed, and the guests, leaving their seats, went up to "congratulate" the countess, and reached across the table to clink glasses with the count, with the children, and with one another.
Again the footmen rushed about, chairs scraped, and in the same order in which they had entered but with redder faces, the guests returned to the drawing room and to the count's study.
The guests began to disperse, some without taking leave of Helene.
We're the guests of honor tonight.
"In the future," he spoke crisply, "I'd appreciate it if you consulted me before inviting guests into my home."
By the end of the second day, she had adapted to the guests and felt completely at ease - a state that Claudette apparently wanted to shatter.
And having guests here won't make me crawl into bed with you again, either.
The three guests exempted the hosts and rolled.
At one time, a hotel, accommodating a hundred guests and stable for seventy-five horses, adorned its slopes.
On Monday, Howie was on time, unusual as I assumed he'd driven his guests back to Massachusetts Sunday afternoon and would wait until early morning to return.
His other guests had not yet stirred.
We'll find out what she can do when our guests arrive.
She'd watched the arriving guests with a mixture of fascination and dread.
She trailed him down the stairs, eyes on the guests milling in the courtyard beyond the opened double doors.
On Friday morning Bird Song's full complement of guests were treated to the usual bounty of Cynthia's baking, but with less zip and smiles than most days.
The second floor contained six quarters, five rooms for guests and the rear left corner occupied by Fred O'Connor.
The last of Bird Song's unfed guests arrived with a yawn.
Caleb—Dean couldn't recall his last name—and his family had been guests in Ouray early in June.
Bird Song's parlor began filling with guests whose canceled activities put them in a what-do-you-do-next? mood of bewilderment.
The other guests, bored by his technical answers to her questions, formed their own pockets of conversations.
The guests, apparently taking advantage of the improving weather, had not returned.
While Bird Song fed its guests only breakfast, there was always fresh fruit available and the management triumvirate ate heartily of nature's stores.
"Looks like one of our guests is making a friend," Dean said to his wife as Ginger reached out and held the man's hand.
Our guests' dead father!
Monday was transition day at Bird Song, with the arrival of six new guests to fill three vacated rooms, with only the four Dawkins, Brandon Westlake, and Pumpkin Green staying on.
Later, after the guests left, the three-person management team was cleaning up when the front door bell rang.
Dean held back the door and Fitzgerald brushed past him, turning into the parlor where most of the Bird Song guests were gathered.
The other guests, embarrassed to see their host so humiliated and wanting no part of a Dawkins brawl, murmured excuses and toddled off to bed.
How can you sit on a jury that involves guests staying at Bird Song?
Most of the guests seemed content in the parlor, listening to Pumpkin Green ramble away about his upcoming Fourth of July water fight.
I'm just trying to run an inn and keep the guests from killing each other.
"It's not nice to be speculating on the sex lives of our guests," Dean mimicked.
David Dean was hanging patriotic bunting by dawn's early light when Cynthia finished setting out the usual assortment of pastries for the guests and joined her husband for the short walk to the Community Center.
Dean remembered the open window and the guests gathered outside on the back patio.
To make matters worse, half of Bird Song's guests who passed by congratulated him on the debate, a sure sign they hadn't been there.
"Ask the guests," Cynthia said.
The guests of longer term, the three remaining Dawkinses and Brandon Westlake, were all absent.
Supper was picked-at leftovers, and neither felt like socializing with Bird Song's guests, who came and went on their own, without their usual afternoon goodies and conversation.
It seems she considered it somewhat incriminating as she was supposed to be at the pool with some of the other guests at the time.
Between bites, Martha regaled the few late rising guests that lingered around the dining room with stories of her adventure and the bus window sights she'd visited.
The Dawkins Four had apparently left and the newcomer guests were out seeing the town.
She didn't look up as they walked through a comfortable living room with several guests talking loudly about the fire.
His voice grew hushed, as if the all-important guests behind each door might hear him.
The demons treat their guests well.
Most of the guests were Evelyn's friends and family; Romas's small party consisted of only a handful of men-- cousins, according to Evelyn-- looking like an NFL team dressed uncomfortably in their tuxes.
I guess I shouldn't be snoopy either, but we've had a lot of guests in the last six months and I've never felt this uncomfortable about any of the others.
"Let's just be thankful we have guests," Dean continued as he wound a string of lights into a bouquet of blinking color, unplugged it, and set it aside with a dozen others.
The second floor contained six, five rooms for guests, the sixth occupied by Fred O'Connor.
It's one of the few times we've been without guests since we opened and we'll practically have a full house next week with the Ice Festival coming up.
"Spying on our guests is a no-no, Fred." but then added, "Pinkville, Virginia."
There was to be music and dancing; and Cyrus was to invite as many guests as he chose.
Having thanked Anna Pavlovna for her charming soiree, the guests began to take their leave.
Pierre drank one glass after another, looking from under his brows at the tipsy guests who were again crowding round the window, and listening to their chatter.
The count met the guests and saw them off, inviting them all to dinner.
The guests got up and took their leave, promising to return to dinner.
I thought they would never go, said the countess, when she had seen her guests out.
The other guests seeing that Shinshin was talking came up to listen.
The count, by his guests, went into the drawing room.
It was just the moment before a big dinner when the assembled guests, expecting the summons to zakuska, * avoid engaging in any long conversation but think it necessary to move about and talk, in order to show that they are not at all impatient for their food.
The other guests were all conversing with one another.
Tall and stout, holding high her fifty-year-old head with its gray curls, she stood surveying the guests, and leisurely arranged her wide sleeves as if rolling them up.
The footmen began moving about, chairs scraped, the band struck up in the gallery, and the guests settled down in their places.
Boris was telling his new friend Pierre who the guests were and exchanging glances with Natasha, who was sitting opposite.
On either side of her sat the more important guests--an old general and his wife, and Anna Pavlovna Scherer.
At the other end sat the younger and less important guests, and there too sat the members of the family, and Pierre and Helene, side by side.
At the head of the table, where the honored guests sat, everyone seemed to be in high spirits and under the influence of a variety of exciting sensations.
Next day, the third of March, soon after one o'clock, two hundred and fifty members of the English Club and fifty guests were awaiting the guest of honor and hero of the Austrian campaign, Prince Bagration, to dinner.
This class of guests and members sat in certain habitual places and met in certain habitual groups.
By his age he should have belonged to the younger men, but by his wealth and connections he belonged to the groups of old and honored guests, and so he went from one group to another.
It was at first impossible to enter the drawing-room door for the crowd of members and guests jostling one another and trying to get a good look at Bagration over each other's shoulders, as if he were some rare animal.
The novelty Anna Pavlovna was setting before her guests that evening was Boris Drubetskoy, who had just arrived as a special messenger from the Prussian army and was aide-de-camp to a very important personage.
There were other guests and the countess talked little to him, and only as he kissed her hand on taking leave said unexpectedly and in a whisper, with a strangely unsmiling face: Come to dinner tomorrow... in the evening.
As if you could come at a wrong time! said Boris, and he led him into the room where the supper table was laid and introduced him to his guests, explaining that he was not a civilian, but an hussar officer, and an old friend of his.
In the ballroom guests stood crowding at the entrance doors awaiting the Emperor.
The other guests were Gervais, Magnitski, and Stolypin.
His guests surrounded him.
Having prepared everything necessary for the party, the Bergs were ready for their guests' arrival.
Pierre, as one of the principal guests, had to sit down to boston with Count Rostov, the general, and the colonel.
"Uncle" dismounted at the porch of his little wooden house which stood in the midst of an overgrown garden and, after a glance at his retainers, shouted authoritatively that the superfluous ones should take themselves off and that all necessary preparations should be made to receive the guests and the visitors.
All the domestic circle, tutors, governesses, and guests, were already at the tea table.
At two o'clock the six chosen guests assembled for dinner.
These guests--the famous Count Rostopchin, Prince Lopukhin with his nephew, General Chatrov an old war comrade of the prince's, and of the younger generation Pierre and Boris Drubetskoy--awaited the prince in the drawing room.
The guests were reluctant to address her, feeling that she was in no mood for their conversation.
The guests rose to congratulate the old prince.
Princess Mary as she sat listening to the old men's talk and faultfinding, understood nothing of what she heard; she only wondered whether the guests had all observed her father's hostile attitude toward her.
Among those whom Julie's guests happened to choose to gossip about were the Rostovs.
Animated by that address Anna Pavlovna's guests talked for a long time of the state of the fatherland and offered various conjectures as to the result of the battle to be fought in a few days.
The guests welcomed Pierre because he always helped to enliven and unite any company he was in.
Guests are encouraged to come as they are during the restaurant's business hours on Tuesday, Wednesday, Thursday, Friday and Saturday.
Ponderosa offers guests an all-you-can-eat buffet with a choice of a variety of beef, chicken, pasta dishes, desserts and fruits.
The RiverHouse can cater up to 40 guests for your next big event.
Guests can also order tropical cocktails or wine, as well as soda and juice.
In addition to southwestern style food like, burritos and fajitas, guests can choose to dine on steak, ribs, pasta or seafood.
Bacchus is a kid-friendly restaurant that offers a child's menu to accommodate its younger guests.
Guests can enjoy lunch or brunch on the green house patio, designed to resemble an authentic green house or they can enjoy dinner on the balcony that overlooks the main room.
In between courses guests are encouraged to go upstairs and look over the balcony, where they can see first-hand, the chef's preparing the meals.
Guests looking forward to the full experience of a traditional German meal can finish their dining with Apfel Strudel, a traditional German dessert made with rum-soaked raisins and apples.
The restaurant boasts a large party room, used for bigger groups on the main floor and a recently-renovated River Club room upstairs, which can seat up to 180 guests.
On the general dining menu, guests may partake in a variety of Italian dishes, from ravioli, spaghetti lasagna, to seafood, chicken or sausage.
To complete the meal guests can indulge in one of many specialty coffees.
To finish off an already superb meal, guests can delight in one of the many homemade desserts Yesterdays has to offer.
With so many activities available, guests are bound to work up an appetite.
After a delectable appetizer like, the seafood sampler for two or fried calamari, guests can choose from various types of steak.
The restaurant serves seafood, as well as steak, giving guests a wide variety of food from which to choose.
With an over abundance of outdoor activities waiting, guests will find themselves planning adventurous days filled with fishing, camping, hiking and viewing the extraordinary Alaskan wildlife.
The white-linen covered tables and stone fireplace in the dining room create a warm and inviting atmosphere where guests can finish their meals indulging in desserts such as flan, papaya creme or creme brulee.
After a salad or appetizer, guests can enjoy steak, ribs or lamb chops grilled over an open fire, cut thin in Brazilian tradition and served to diners on skewers for a unique steakhouse experience.
Guests also can enjoy a bowl of miso soup and seaweed salads.
Guests who dine in can enjoy a glass of wine or even a martini as they sit down to a relaxing sushi dinner.
Harry Caray's plans to open a second tavern at Navy Pier in December 2009 with the same menu and outdoor patio for guests to enjoy the sights while they eat.
Guests may wish to shop for Chicago White Sox or Chicago Cubs merchandise in the gift shop museum.
For dessert, guests can choose from a list of sugary confections, like chocolate lava cake and apple bread pudding.
Guests of Hyde Park can dine in the main dining room or book one of the restaurant's six private rooms.
Guests can quickly commute to Merical Historic Park, badminton courts, jogging tracks, professional and miniature golf courses, fishing and boating.
Guests can relax in the 10,000-square-foot spa that offers specialized treatments inspired by the Southwest.
The colonial dining rooms provide guests a glimpse of history as they enjoy breakfast.
Guests at the Bellagio can enjoy the five-pool courtyard with a Mediterranean theme, where private cabanas and poolside massages are available.
The owner/waiter/host makes pleasing his guests a top priority.
Guests will find they can dress as they please, only cash is accepted and that reservations are not available.
Guests can dress casually and expect the typical New York City restaurant scenario of tables sitting right on top of each other.
Guests finish with an indulgent dessert, baked on premises by the resident pastry chef.
Guests dine under the stars on the outdoor deck, or they can request a quiet table inside or join the Captain's table under the skylight with a view of the lighted masts.
Guests can enjoy lunch on a scenic train ride to Bartlett or Conway or dinner on a longer ride on the Bartlett Valley Train through the Mount Washington Valley.
For guests staying at the inn, lodging packages are offered and include skiing, canoeing and mountain biking.
Guests are invited to relax in the Library Lounge before enjoying dinner in the casually comfortable dining room.
When guests are ready for the main entrees, a card is used to signal waiters to begin waiting on guests for their selection of 15 roasted meats.
When guests are ready for the main entrees, a card is used to signal waiters to begin waiting on guests for their selection of 15 roasted meats.
A fire pit is used to cook the Brazilian meats to perfection while guests enjoy the unique dining experience offered at Fogo De Chao.
This Texas restaurant uses traditional Brazilian-style cooking techniques to offer guests a large variety of meats, including lamb, chicken, pork and beef.
A large salad bar is suitable to vegetarian guests, and restaurant patrons can finish their meals with a robust cheesecake or a delicate chocolate mousse.
The state has restaurants on every corner, some of them with authentic foreign offerings that keep guests coming back for more.
Denver, CO 80218(303) 861-2888wokuptown.com/ Imperial Chinese Restaurant This restaurant is a couple of miles south of the main downtown district in Denver and offers guests a more upscale experience.
Previous guests who posted reviews at Urban Spoon were overwhelmingly pleased with their experience--94 percent of people said they liked it.
Complimentary valet parking is available to guests.
Rochester, New York(585) 271-2433cheeburger.com Pelican's Nest Restaurant Located on the Genesee River, guests to Pelican's Nest can arrive by car or boat with free boat slips available for diners.
Spa Botanica serves hotel guests and the general public; the spa's services include facials, massage, reflexology and personal training.
There is a free breakfast buffet for guests, an outdoor pool with a picnic area, a video game room and on-site barbershop.
Guests can choose from a variety of foods, including butternut squash, roasted corn chowder, tuna with wasabi and streamed mussels and red curry.
Previous visitors say that the White Buck's owner has a reputation for making guests feel comfortable and telling great stories about the area.
It can host private parties for 20 to 70 guests and staffers will be glad to make all the arrangements, including RSVPs and procuring live musicians.
Guests can order a filet mignon, sauteed salmon, prime strip steak, prime rib, shrimp scampi and sesame seared tuna.
From breakfast, lunch and dinner guests can order hamburgers, grilled chicken clubs, omelets and country style bacon.
Guests are welcomed by crisp white tablecloths and intriguing floral centerpieces.
Welcomed by vibrant colors, guests can select from garlic tiger shrimp with lemon risotto or grilled lamb tenderloin with citrus pesto Quattro has an antipasto bar with 20 distinct antipasti.
Guests can take a walking tour along the tree-lined street and hike or bike the Chesapeake and Ohio Canal en route to Washington, D.
Guests can also check out the art gallery while waiting for their seat.
There are also music nights on given Saturdays where guests can get a taste of traditional Spanish music.
Italy's Best Ristorante Italiano652 Route 70Lakehurst, NJ 08733(732)657-1666www.peteandsalsitalysbest.com Luigi's Restaurant A fresh, contemporary atmosphere surrounds guests at Luigi's Restaurant.
The Cottage Restaurant also caters to private parties and banquets with seating for up to 100 guests.
Due to the high volume of guests, reservations are recommended during weekdays and required on weekends.
In addition to standard dining, the Krooked Cafe provides a catering service for any size event for 2 to 200 guests.
On Sunday nights during the summer Cherry Street East serves up a complete turkey dinner, giving guests just another reason to be thankful.
Even better, guests can participate in one of the restaurant's special wine and food event dinners.
Guests who like life on the lighter side can have yogurt and granola parfaits or the mini breakfast--hashbrowns, one egg and a slice of toast.
Along with the active life, Seattle has some fine restaurants that are open 24 hours. 13 Coins 13 Coins is an upscale restaurant with a 24-hour menu for late night and early morning guests. 13 Coins has been a Seattle dining institution since 1967.
Wood floors and gentle lighting help to create a warm and comfortable feeling, accented by a staff that encourages patrons to feel as though they are welcome and valued guests.
The restaurant is only located a few blocks north of the course and provides guests with a wide array of Oriental food like sushi, lo mein and chicken kew.
The hotel bar caters both to locals and guests, has a large bar menu and plays live traditional Irish music during the summer months.
Guests can choose from a variety of pasta entrees, such as gnocchi, penne vodka, baked penne parmigiana and lasagna.
Guests can choose from a wide range of appetizers, including fried calamari, bruschetta and mini meatballs.
Guests may choose be seated in the stately dining room or at a table in the courtyard overlooking the hotel swimming pool.
Open to guests, as well as visitors to the area, the Steakhouse at the Inn is an upscale, yet casual, restaurant.
Additionally, guests can enjoy an alcoholic beverage made in the restaurant bar, or the old shocking room, as they call it.
While soaking in the natural amenities of the area, guests and residents can also sample tasty meals at some of the areas numerous seafood restaurants, which specialize in local and fresh seafood.
Guests can also enjoy a glass or bottle of wine; Ossy's features white, red, sparkling and blush wines and champagne.
Guests can also choose from a variety of sandwiches such as jalapeno burgers, shrimp po' boys, BLTs and vegetarian California burgers.
Guests can also watch sailboats drifting by as they dine on smoked chicken, ribs and steak.
Guests can choose from a variety of appetizers like French-fried onions, seafood fondeaux, Buffalo tenders and fried mushrooms.
As with the rooms at the other Caeasar's Resorts, guests can choose a room with heart-shaped or 7-foot champagne glass whirlpool.
Guests will enjoy complimentary hors d'oeuvres at the resort's Garden Party and a five-course dinner.
Cove Heaven is an all-inclusive resort, giving guests access to all other Caesar's Resorts, a suite, unlimited breakfast and dinner, free entertainment, discounted shopping and activities including golf, canoeing and more.
Guests can also take home freshly made doughnuts and doughnut holes. 97 N.
Guests can also buy the restaurant's special barbecue sauce in pint jars. 29 Commercial St.
Guests also can choose from salads, fajitas, burritos or sausage sandwiches.
Guests can take in the scenic beauty of the lakeside area or stroll through the historic streets of this railroad town.
Regular Cloverleaf guests can also join the Clover Club, which is a frequent customer card to attain discounts on dinner.
There is a garden terrace where guests can dine on summer days, and a fireplace where visitors can gather to watch the snow fall in the distant mountains.
Guests can also enjoy teriyaki strips, filet mignon or sirloin steak.
Guests can also choose from sides such as macaroni and cheese, green chile polenta, potato salad and mashed potatoes.
There are several area restaurants where guests can relax between excursions.
Guests can also wander through the town and enjoy the ambiance of a century gone by.
During its more than 20 years in operation, this restaurant has received rave reviews from guests and critics alike.
Valet parking is available, as is complimentary car services for guests living within the city of Boston.
However, this restaurant is considered fine dining and guests should dress accordingly.
More indulgent guests may enjoy the challah French toast, roast beef and lamb, honey-glazed ham and numerous cookies, pies and cakes without which the Metro's Easter champagne brunch wouldn't be complete.411 E.
Rip's Restaurant is a favorite stop for country club guests and golf professionals.
All that tourist traffic has made the restaurant industry thrive, providing residents and guests with a variety of meal options.
Chefs delight guests by performing a variety of astounding acts, including the ever popular flaming onion volcano.
The patio and rooftop bar of this Caribbean-themed Isle of Palms restaurant overlook the beach, and guests are frequently treated to live music.
Cafe Routier With a bistro area that seats 30 for formal meals, a lounge area that can seat 40 for tapas and appetizers and a fully-appointed bar area, Cafe Routier meets the needs of a wide variety of guests.
Guests can also order from the menu, which features a variety of chicken, seafood, lamb, and vegetarian specialties.
It is known for its rooftop bar, which is surrounded by a glass enclosure so guests can enjoy the city's views throughout the year.
Vegan guests can choose from vegetarian burritos, tacos and appetizers.
This award-winning inn draws guests from all over the Baltimore-Washington metropolitan area, as does its restaurant.
The restaurant also sponsors numerous food, wine and beer tasting events where guests can learn more about these beverages as well as enjoy a fixed-priced meal from the restaurant. 404 North Country RoadSt.
Guests can try out kitchen A Bistro for lunch, dinner or dessert.
Additionally, guests can book their private parties and events at Oscars, which are held in the restaurant's private dining area and feature a separate catering menu.552 North Country Road St.
Guests can choose selections from an extensive wine list.
Mitchell's Steak House Mitchell's Steak House features an outdoor patio, where guests can enjoy the warm Ohio summer evenings while sampling a selection from the restaurant's extensive wine list.
Guests may also attempt riding the saloon's bull, El Guapo.
Kalamazoo MallKalamazoo, MI 49007(269) 384-6756millenniumrestaurants.com Wild Bull Saloon and Steakpit For some more wild entertainment, guests may want to try the Wild Bull Saloon and Steakpit.
Guests may choose the buffet or order from the menu for dinner service.
If all guests can agree to have the Honey Italian Dressing, the salad will be prepared table-side, adding a show along with the dining experience.
Serving all kinds of locally caught seafood, Ecola allows guests to either sit down and eat or order take-out fresh fish, lobster, clams and more from their market.
The café also provides complimentary light breakfast to Cannon Beach Hotel guests.
It offers outdoor dining in three gazebo's and a patio that wraps around the restaurant, giving guests a view of the surrounding mountains.
During that time, guests can look forward to a full lunch, dinner, and late night menu, featuring salad, pasta, steak, lobster, sandwiches and themed nights, where a particular food item is featured.
The extensive menu features American cuisine and guests have their choice of rooms to dine in, from an old-fashioned diner with booths and a counter, to a marble terrace, sun-drenched garden room, or a warm tavern, to name just a few.
Guests can also visit the Bloedel Floral Conservatory, which features a large variety of plants and free flying birds.
Here, guests can engage in a number of water sports, including kayaking, sailing and swimming.
Guests can follow the 7-mile walk along the top of the sea wall that encircles the peninsula of Stanley Park.
Since the park area is so large, guests may even run into the occasional raccoon, skunk or coyote.
Guests to Vancouver do not need to go far to enjoy the abundance of wildlife and foliage that the area has to offer.
Before a day in the outdoors, guests can refuel with breakfast or brunch at some Seattle restaurants.
After dinner, guests can spend the night in a smoking- or non-smoking-designated hotel room with either a king or two double beds.
A richly colored dining room in shades of mahogany and forest green provides a warm ambiance for guests.
It offers free continental breakfast for guests and also has a swimming pool, fitness center, meeting rooms and non-smoking rooms.
Guests can try Canyon guacamole, shrimp and calamari cocktail, grilled andouille or tinga tostada.
McLoone's Pier House affords guests with breathtaking oceanfront views.
Guests can also enjoy a cocktail and entertainment in the connecting lounge, which features live music, karaoke and seasonal costume parties.
It may be tiny, but guests can join in for lunch or dinner, and feast on above average gastropub eats like Ahi Tuna, sirloin steak and other "flawless" hot entrees.
There is also a bar attached to the restaurant, where guests can order cocktails and wine.
The cafe opens daily (except during winter) at 2 p.m., and they encourage guests to make a reservation either by phone or on their website.
This restaurant has a very casual environment, and guests can be comfortable showing up in their beach clothes after a day of hanging out by the ocean.
Cypress Restaurant Middletown's oldest restaurant and a common haunt for some celebrity guests, Cypress serves home-style food in a cozy atmosphere.
The atmosphere is relaxed and warm, providing a comfortable Mediterranean environment where guests dine on dishes made from seasonal and local ingredients.
Guests can dine on a wide array of entrees including prime rib, salmon and various chicken dishes.
With an abundance of outdoor activities to keep guests occupied, people visiting Manchester are bound to work up a hearty appetite.
Guests can choose from Salad & Soups, Veal, Poultry & Pasta, Steak & Sirloins, Homemade desserts, and Spaghetti & Cheeseburgers for children.
The building, originally constructed in the 1850s, played a huge role in the underground railroad, and guests can enjoy the historic architecture while they dine.
The family-oriented restaurant serves, chicken, seafood, pizza, burgers, salad and even roasted duck to diners and guests staying in one of the suites located on site.
On Friday and Saturday nights, Patz on the River plays host to a live band from the area and guests are encouraged to dance the night away.
The choice of entrees ranges from seafood to pasta, but they also have burgers, steaks and chicken to satisfy guest's needs.
For those guests who are worn out from their action-packed day, Vona's will even deliver.
Guests won't be leaving Vona's hungry when they can end their meal with one of the many gourmet desserts or specialty coffees available.
Guests can dine on a wide array of meals that range from pasta dishes to steak.
On the Border is known for its popular combo meals, in which guests can create their own combo of tacos, enchiladas, salads, soups, tamales, empanadas and flautas.
Upon arriving at the bistro, guests can dine on appetizers such as frog legs, a fresh tomato and basil tart or grilled sea scallops.
The diverse live music acts offered most nights deliver guests the complete classic American bar-restaurant experience.
Also, guests may dine in the lounge decorated with dark mahogany furniture and chandeliers accented with warm colors of brown, tan and orange.
Ruth's Chris offers guests private dining space to host events for up to 150 people such as birthday parties, anniversaries and bridal showers.
The restaurant has outdoor patio seating allowing guests to enjoy the festive atmosphere on the street and a softly lit romantic dining room.
Guest rooms and private cabins are available to guests, as well as access to a hot tub, massage services and sauna to relax in after a day of recreation.
Fraser, Colorado 80442(970) 722-7631 Wild Horse Inn The Wild Horse Inn offers guests a rustic cabin feel to go with the scenic beauty of Colorado.
A swimming pool and fitness center are available to guests who want to get in some exercise while on vacation.
Guests are encouraged to ask the server about any one of the daily specials.
Guests can order desserts as simple as an ice cream sandwich or try a slice of New York-style cheesecake, a great way to end a meal while visiting New York state.
In addition to steak, guests can dine on chicken, pork chops, lamb or pasta.
In addition to the main dining area, guests will appreciate a romantic dinner in a cozy side room, complete with linen-covered tables and dimmed lighting.
That doesn't mean Tuckahoe has nothing to offer, because after an action-packed day, guests can slip into this tucked-away spot for dining with a small-town feel.
Guests may find themselves lulled into a two-hour dinner, as Le Pigeon offers a warm, intimate atmosphere.
Guests mostly go to Toro for their individual plates of tapas, but they also offer several dinner entree options for two.
During the summer months, guests can dine on a patio and the winter environment is made even more cozy with a fireplace.
Guests can also order cocktails from the full bar.
Morton's welcomes guests with hardwood furnishings and white crisp linens.
Guests have a wide variety of food from which to choose, including hibachi steak, filet mignon, herb crusted salmon, shrimp scampi and grilled pork chops.
Savelli's Pizza, Pasta & Subs is a family owned and operated business, offering guests delicious entrees and selection of beers and wines to pair with your meal.
A special menu is available for vegetarian and vegan guests.
While there are plenty of activities for guests to enjoy, there are some excellent restaurants as well and nothing says dining in Texas like a mouth-watering steak.
Located outside of Houston to the south, Pearland, Texas is home to the Southwyck Golf Club and various parks where guests can enjoy hiking through trails or simply a day with the family.
Guests of the Best Western Holland House hotel can enjoy a complimentary Scandinavian breakfast in the fireside lobby.
The Lodge on Lake Detroit hotel offers guests five room types and all guestrooms are equipped with a wet bar, coffee maker, microwave and free high-speed Internet.
Alioto's8 Fisherman's Wharf San Francisco, CA 94121(415) 673-0183aliotos.com Aqua Located in the financial district of the city, Aqua offers guests a fine dining experience and delicious seafood.
Two banquet rooms are available to host parties of up to 60 guests.
There are three dining rooms for guests' dining needs.
A salad bar is available for vegetarian guests which also features seafood salads.
There is also a salad and seafood bar available for guests who do not eat meat.
Dessert selections such as red velvet cake, chocolate crème brulee and apple pie ravioli are sure to delight guests with a sweet tooth.
It continues to serve guests first-rate prime, dry aged and perfectly grilled beef.
The diner has a menu full of tasty foods and guests are even treated to free Wi-Fi.
The deli counter offers take out and guests of The Atheneum can charge meals to their room.
The 6,000-square-foot space can accommodate up to 200 guests.
Perched high in one of the Time Warner Center's towers, guests can reap the rewards of Chef Michael Lomanaco's kitchen and wine list while gaping with awe at Central Park from on high.
For a pick-me-up, guests can order large bowls of café au lait or opt for a quick dose of caffeine via an espresso.
Alley Katz Nightclub10 Walnut AlleyRichmond, VA 23223(804) 643-2816alleykatzrva.com Bahama Joe's Nightclub Bahama Joe's is an energetic nightclub offering guests five bars and large TVs for watching the big game.
Guests can choose from an extensive grill menu, sandwich list or vegetarian options.
Williamsburg, Virginia 23185-3603(757) 229-3333fatcanarywilliamsburg.com The Trellis Situated in the center of Merchant's Square in Colonial Williamsburg, the Trellis has been offering a creative contemporary menu to guests since 1980.
Featuring diverse menu options, guests of the Fat Canary will find delicious entrees with a Hawaiian, Californian or Southern twist.
Trotter's prides itself on never serving the same dish twice, so you are unlikely to find the exact same dinner as previous guests.
Smaller parties can sit at smaller tables, but guests in parties of four or six sit at Trotter's famous kitchen tables, enjoying a 12- to 14-course dinner experience.
Its dining room has plenty of room for large numbers of guests yet maintains a cozy and comfortable atmosphere.
The adjoining Redwood Room is an upscale watering hole, a place for chic hotel guests to mingle with locals.
Chicago, Illinois 60611(312) 787-9000wildfirerestaurant.com Grand Lux Café Whether you want a quick burger or a champagne brunch, the Grand Lux Café offers guests a huge menu, with something for everyone.
The chef, Joe, makes all dinners for the restaurant guests.
Guests view the oversized kettle grills lining the open kitchen, cooking foods at various temperatures, and burning about 2,000 pounds of charcoal every day.
Weber Grill Based in Chicago and brought to its first location outside Illinois in downtown Indianapolis in 2007, Weber Grill Restaurant envelops guests with the smells of gourmet barbecue when entering.
Venturing outside downtown Indy's confines also rewards guests with a taste of local flavor and well-known Hoosier hospitality.
Aside from their seafood and lobster dishes, Smith & Wollensky offer guests 10 oz.
Springfield, Illinois 62704(217) 698-5700texasroadhouse.com Smith & Wollensky One of the premiere steakhouses in the United States, Smith & Wollensky provides guests with exceptional service and quality dishes.
To begin a delicious steak dinner, Texas Roadhouse brings guests fresh baked rolls with freshly made cinnamon-honey butter.
For two decades, Two25 has been serving guests culinary classics such as Peppercorn New York Strip, Filet Mignon, New York Steak Fromage, Rib eye and even Bison.
Guests recommend the five- or eight-course tasting menus, featuring smoked sea scallops, braised pork belly and pacific black cod.
All the favorites are on the menu and guests can choose from a long wine list or request that the chef pick a wine to enhance the meal.
With a simple yet appetizing menu, guests of Simply Fish can order anything from the broiled jumbo sea scallops known as "scallops casino" to curry-spiced peel-and-eat shrimp served with a yogurt chutney and cucumber sauce.
On Sundays, guests can reserve a table for the Wharf's acclaimed brunch, which includes fresh seafood dishes combined with classic breakfast favorites.
Guests dining at Laporta can enjoy the contemporary dining atmosphere and adjoining jazz lounge for after-dinner cocktails.
Although the menu is constantly changing, guests can count on great food and great service at reasonable prices (expect to pay an average of $23 per person; $20 per person on Sunday for a brunch buffet).
Kyojin allows guests to choose sides like squid tempura, egg cakes and age tofu to round out their dinners.
Guests looking to expand their horizons pick through red snapper, octopus and salmon roe pieces at the seafood bar.
Disney characters come around to take pictures with kids, musical performances take place roughly every half an hour, and a professional photographer greets guests at the door who want to have their picture taken with Goofy.
As a result, a lot of restaurants in the area--some Disney-owned and some not--focus on providing guests with a fun, theatrical experience.
Guests choose the fish, then tell the chefs how to make it--well worth the stop.
You get a private room, but share bathroom facilities with other guests, making for a shared vibe that makes the Glenwood Hotel a social experience.
The hotel is close to the Williamsburg Bridge and the L and G subway lines, making it easy for guests to experience all Manhattan has to offer.
I know, but... we're guests in this house, and...
They mingled with the guests a little longer and then Carmen excused herself.
"Then I spoke out of turn in front of our guests about the bones being real," she added.
But no guests came.
The count sat on the sofa between two guests who were smoking and talking.
Most of the guests, uncertain how to regard this sally, looked at the elders.
While the guests were taking their leave Pierre remained for a long time alone with Helene in the little drawing room where they were sitting.
A minority of those present were casual guests--chiefly young men, among whom were Denisov, Rostov, and Dolokhov--who was now again an officer in the Semenov regiment.
A few of the guests cast curious looks her way, and everyone who looked at her seemed more interested in the plain charm at her chest than in meeting her gaze.
There was a beautiful canopy for Ozma and her guests to sit under and watch the people run races and jump and wrestle.