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guava

guava

guava Sentence Examples

  • Among the more common fruit-trees, some of which are exotics, may be mentioned cacao (Theobroma), orange, lemon, lime, pine-apple, banana, guava (Psidium), breadfruit (Artocarpus), cashew (A nacardium), alligator pear (Pers ea), with the apple, peach, pear, and other fruits of the temperate zone on the elevated plateaus.

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  • I experienced varying degrees of staying time from scent to scent - for example, Hawaiian Ruby Guava appeared to fade quickly, but Spanish Amber packed a punch and stuck around for a while.

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  • Among the chief productions of the plains are rice (the staple export of the country); pepper (chiefly from Chantabun); sirih, sago, sugar-cane, coco-nut and betel, Palmyra or sugar and attap palms; many forms of banana and other fruit, such as durian, orange-pommelo, guava, bread-fruit, mango, jack fruit, pine-apple, custard-apple and mangosteen.

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  • The clear violet heart-shaped bottle is a reflection of the fragrance's feminine notes (which include apple, dark chocolate, pink frosting, pink guava and vanilla, among others).

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  • Among fruit trees, besides the wild fruits already mentioned, are the pineapple, mango, papua, guava, grenadilla, rose apple, custard apple, soursop, loquat, naartje, shaddock and citrous fruits.

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  • Among cultivated fruits are the following: - Mango (Mangifera indica), plantain (Musa paradisiaca), pine-apple (Ananassa sativa), pomegranate (Punica Granatum), guava (Psidium pomiferum and P. pyriferum), tamarind (Tamarindus indica), jack (Artocarpus integrifolia), custard-apple (Anona squamosa), papaw (Carica Papaya), shaddock (Citrus decumana), and several varieties of fig, melon, orange, lime and citron.

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  • - Horticulture is now the principal industry, and in this field California has no rival in the United States, although ranking after Florida in the growth of some tropical or semi-tropical fruits, - pineapples, guava, limes, pomeloes or grape-fruit and Japanese persimmons.

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  • aipi), peanuts, pineapple, guava, chirimoya (Anona cherimolia), pawpaw (Carica papaya), ipecacuanha (Cephaelis), sarsaparilla, vanilla, false jalap (Mirabilis jalapa), copaiba, tolu (Myroxylon toluiferum), rubber-producing trees, dyewoods, cotton and a great number of beautiful hardwoods, such as jacaranda, mahogany, rosewood, quebracho, colo, cedar, walnut, &c. Among the fruits many of the most common are exotics, as the orange, lemon, lime, fig, date, grape, &c., while others, as the banana, caju or cashew (Anacardium occidentale) and aguacate avocado or alligator pear, have a disputed origin.

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  • For brunch, try the corn pancakes or anything with guava jam.

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  • The principal cultivated plants, apart from sugar-cane and coffee, are rice (in great variety of kinds), the coco-nut palm, the areng palm, the areca and the sago palms, maize, yams, and sweet potatoes; and among the fruit trees are the Indian tamarind, pomegranate, guava, papaw, orange and lemon.

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  • These, however, include the orange, mango, mangosteen, shaddock, guava and the durian.

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  • These, however, include the orange, mango, mangosteen, shaddock, guava and the durian.

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  • guava fruits are also a good source of pectin, an enzyme used in making jam as well as promoting digestion.

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  • guava juice, Giant snake, birthday cake, large fries, chocolate shake!

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  • guava trees.

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  • For dessert, try guava duff (steamed pudding with guava jelly ).

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  • guava paste and cheese.

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  • In England, the pineapple guava is often grown as a wall shrub.

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  • Among fruit trees, besides the wild fruits already mentioned, are the pineapple, mango, papua, guava, grenadilla, rose apple, custard apple, soursop, loquat, naartje, shaddock and citrous fruits.

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  • Among the chief productions of the plains are rice (the staple export of the country); pepper (chiefly from Chantabun); sirih, sago, sugar-cane, coco-nut and betel, Palmyra or sugar and attap palms; many forms of banana and other fruit, such as durian, orange-pommelo, guava, bread-fruit, mango, jack fruit, pine-apple, custard-apple and mangosteen.

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  • The number of fruit-bearing trees, shrubs and plants that have been introduced and are successfully cultivated or grow wild is much greater; among them are the mango, orange, banana, pineapple, coconut, palm, grape, fig, strawberry, litchi (Nephelium litchi) - the favourite fruit of the Chinese - avocado or alligator pear (Persea gratissi ma), Sapodilla pear (Achras sapota), loquat or mespilus plum (Eriobotrya japonica), Cape gooseberry (Physalis peruviana), tamarind (Tamarindus indica), papaw (Carica papaya), resembling in appearance the cantaloupe, granadilla (Passiflora quadrangularis) and guava (Psidium guajava).

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  • The principal cultivated plants, apart from sugar-cane and coffee, are rice (in great variety of kinds), the coco-nut palm, the areng palm, the areca and the sago palms, maize, yams, and sweet potatoes; and among the fruit trees are the Indian tamarind, pomegranate, guava, papaw, orange and lemon.

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  • Among cultivated fruits are the following: - Mango (Mangifera indica), plantain (Musa paradisiaca), pine-apple (Ananassa sativa), pomegranate (Punica Granatum), guava (Psidium pomiferum and P. pyriferum), tamarind (Tamarindus indica), jack (Artocarpus integrifolia), custard-apple (Anona squamosa), papaw (Carica Papaya), shaddock (Citrus decumana), and several varieties of fig, melon, orange, lime and citron.

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  • A large variety of fruit is produced, including the tamarind, mango, banana, pine-apple, guava, shaddock, fig, avocado-pear, litchi, custard-apple and the mabolo (Diospyros discolor), a fruit of exquisite flavour, but very disagreeable odour.

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  • - Horticulture is now the principal industry, and in this field California has no rival in the United States, although ranking after Florida in the growth of some tropical or semi-tropical fruits, - pineapples, guava, limes, pomeloes or grape-fruit and Japanese persimmons.

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  • aipi), peanuts, pineapple, guava, chirimoya (Anona cherimolia), pawpaw (Carica papaya), ipecacuanha (Cephaelis), sarsaparilla, vanilla, false jalap (Mirabilis jalapa), copaiba, tolu (Myroxylon toluiferum), rubber-producing trees, dyewoods, cotton and a great number of beautiful hardwoods, such as jacaranda, mahogany, rosewood, quebracho, colo, cedar, walnut, &c. Among the fruits many of the most common are exotics, as the orange, lemon, lime, fig, date, grape, &c., while others, as the banana, caju or cashew (Anacardium occidentale) and aguacate avocado or alligator pear, have a disputed origin.

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  • Among the more common fruit-trees, some of which are exotics, may be mentioned cacao (Theobroma), orange, lemon, lime, pine-apple, banana, guava (Psidium), breadfruit (Artocarpus), cashew (A nacardium), alligator pear (Pers ea), with the apple, peach, pear, and other fruits of the temperate zone on the elevated plateaus.

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  • The fruits - the majority of which are introduced - are the banana, peach, loquat, pineapple, .mango, melon, grape, quince, plum, apple, mulberry, orange, lemon, citron, guava, Chineseguava, Cape-gooseberry, fig, raspberry, tomato, &c. Several spices are grown, including ginger, capsicum, &c.; sugar-cane, coffee, indigo, vanilla, tobacco, cotton, hemp, gourds, dye-woods, gums, mulberry and other trees and plants for silk-culture, are also among the vegetable productions; gum-copal was formerly, and india-rubber is still, an important article of export.

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  • More exotic juices like guava, papaya, mango and pomegranate also make delicious cocktails and combine well with both clear and dark liquors.

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  • Hawaiian Ruby Guava is as delectable as it sounds.

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  • The bright, invigorating scent of guava is tempered by a subtle base note of coconut and further sweetened by a hint of pomelo.

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  • Did you know that foods such as guava, broccoli, kiwi, and Brussels sprouts are higher in vitamin C than oranges?

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  • Feel free to add some less common fruits such as kiwifruit, passion fruit, guava, and tangerines for your own signature fruit salad.

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  • Some of the signature dishes here include the "guava glaze ribs" and the "caribe red snapper".

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  • The restaurant's bar specializes in martinis and mojitos, such as a guava grapefruit mojito.

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