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flavor

flavor

flavor Sentence Examples

  • The clear broth held a tangy, rich flavor, like spiced butter.

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  • He took a bite of food, obviously savoring its flavor before he swallowed.

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  • They have a spicy flavor I find refreshing.

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  • His mouth was hot, his flavor as addictive as his blood.

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  • Sofia licked her lips, the rich flavor as ensnaring as his scent.

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  • flavor; V.

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  • He took a sip and found the flavor actually pleasing.

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  • The fruits do not yield their true flavor to the purchaser of them, nor to him who raises them for the market.

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  • She stilled, arrested by the flavor and texture.

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  • She stilled, arrested by the flavor and texture.

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  • (The horseflesh was appetizing and nourishing, the saltpeter flavor of the gunpowder they used instead of salt was even pleasant; there was no great cold, it was always warm walking in the daytime, and at night there were the campfires; the lice that devoured him warmed his body.)

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  • He kissed her again, slow and deep, savoring her flavor, then pulled his head away.

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  • I want the flower and fruit of a man; that some fragrance be wafted over from him to me, and some ripeness flavor our intercourse.

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  • She pulled more of him into her, trying to identify the elusive flavor that left her intoxicated.

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  • If you would know the flavor of huckleberries, ask the cowboy or the partridge.

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  • At the strong flavor, she glanced at Daniela, who winked.

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  • "There are slight flavor variances from person-to-person," he explained.

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  • While I'm not disagreeing with you that Edith looks like the best candidate, in my mind she's still the flavor of the month at the fruitcake sale.

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  • She tested the tea Cora made and was thrilled at the rich, sweetened flavor.

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  • She sipped, surprised at the smooth flavor.

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  • I perceive pressure, heat, color, sound, flavor and odor in my five senses.

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  • Sofia licked her lips, the rich flavor as ensnaring as his scent.

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  • She pulled more of him into her, trying to identify the elusive flavor that left her intoxicated.

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  • She drew his blood into her mouth, immediately appeased by the elusive flavor that made her blood burn.

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  • She tested the tea Cora made and was thrilled at the rich, sweetened flavor.

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  • He kissed her again, slow and deep, savoring her flavor, then pulled his head away.

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  • At the strong flavor, she glanced at Daniela, who winked.

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  • She sipped, surprised at the smooth flavor.

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  • The clear broth held a tangy, rich flavor, like spiced butter.

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  • While I'm not disagreeing with you that Edith looks like the best candidate, in my mind she's still the flavor of the month at the fruitcake sale.

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  • He took a sip and found the flavor actually pleasing.

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  • He took a bite of food, obviously savoring its flavor before he swallowed.

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  • They have a spicy flavor I find refreshing.

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  • Not as sweet as human blood, the Watcher's flavor had depth and conveyed more than life.

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  • "There are slight flavor variances from person-to-person," he explained.

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  • Xander slowed the pace as he had the night before, teaching her to savor the sensation of his lips, his flavor and the way his large hands moved over her body, gently guiding her where he wanted her to go.

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  • The dish was subtle in flavor.

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  • The flavor is sweet and full, complex and pleasant; a combination of coffee and chocolate, with a bitter chocolate aftertaste.

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  • In our almond bar for example, we use whole almonds, still in their skins, to intensify their flavor.

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  • This attention to detail and concern for excellent animal husbandry produces tender meat consistent in quality and flavor throughout the year.

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  • aniseed flavor.

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  • The tablets have an orange flavor and contain an antacid to neutralize the acid.

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  • Thyme has a warm aromatic and slightly sharp flavor.

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  • The flavor of Chinese artichokes is both delicate and delicious.

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  • It produces a pale liquor with a slightly astringent taste that works very well with the flowery Bergamot flavor.

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  • The outer casing is a toughened skin which can be injected with your favorite liquid attractant to give a timed release of flavor.

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  • Try frying diced smoked bacon in the butter with the spring onions for even more flavor.

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  • Artichoke hearts also add a wonderful flavor to salads, pasta dishes, vegetable bakes and pizzas.

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  • Typical Italian Christmas cake - an artisan bakery Panettone with a fruity aroma and a delicate flavor.

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  • Or add some fresh torn basil leaves for some extra flavor.

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  • berry crush the juniper berries very slightly without breaking them - just enough to release their flavor.

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  • biscuitr Damsel Wheat wafers A crisp wafer cookie with a a delicious, nutty flavor.

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  • They grow in closely packed rows on a tall, thick stalk, and have a pungent, slightly bitter flavor.

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  • They're convenient, but their cool, watery flavor is disappointingly bland.

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  • boar sausages mixed savory meat with sweet fruit flavor.

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  • bounteous fruit that assaults the palate in waves of rich, vivid flavor.

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  • butterscotch flavor with stewed apple or chocolate with mashed banana.

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  • caffeine in the coffee extracts you use to flavor your products?

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  • These ingredients include natural cane sugar, fresh whipping cream, corn syrup and other items depending on the final flavor being made.

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  • caramel flavor, which is superbly balanced with acidity.

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  • You may add cardamom, saffron or rose essence if you prefer a classic Indian flavor.

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  • When a recipe calls for whole cardamom, crack the pod slightly before adding them to the dish to extract the full flavor.

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  • He had tried a spoonful but found it utterly without flavor, as dully uninteresting as soggy cardboard.

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  • cascarilla bark, grown in a few of the Out Islands, is used to flavor Campari and Vermouth.

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  • They have a strong, sweet, nutty flavor, and are popular in a range of dishes including casseroles and loaves.

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  • cassis flavor.

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  • centigrade to ensure the full flavor of the beer.

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  • Plants exhibiting desirable characteristics of flower color, habit, size, variegation, fruit color, flavor etc. are often given names.

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  • My blueberry and white chocolate cheesecake was a superior creation, light and creamy allowing the flavor of the mascarpone to come through.

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  • They have a creamy flesh with a sweet flavor that is similar to squash or roasted chestnuts.

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  • They use only natural casings which cook with the sausage, absorb the flavor and are not chewy.

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  • roast chicken: The UK's fourth favorite flavor has never really struck the cultural chords that other flavors have managed.

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  • forcing chicory improves the flavor by reducing the bitterness.

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  • Some recipes call for the dried chiles to be roasted first to bring out their flavor.

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  • chlorella powder is added to noodles, lactic acid drinks and curries to enhance coloring or improve flavor.

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  • For an appealing spicy flavor, add finely chopped stem ginger.

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  • Christmas pudding flavor here in the UK.

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  • Flavor it with roasted ground cumin and fresh cilantro.

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  • cinnamon powder, rice syrup or vanilla essence for extra flavor.

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  • About the same size as the preceding species, the leaves have a somewhat coarser flavor but make a very acceptable cooked vegetable.

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  • Cooked fresh cockles have a flavor quite unlike those which have been doused in vinegar - a real taste of the sea.

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  • Using fine flavor cocoa from the Mangaro plantation in Madagascar.

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  • The creamy, moist texture of the cheese is perfectly complemented by the gentle smoky flavor given by the smoking process.

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  • Well, a Latin flavor might put a different complexion on things perhaps?

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  • In the kitchen Serve spiced cherry compote with rich meats, and add a dash of red wine vinegar for a tangy flavor.

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  • In the present research project, scientists studied the sulfur compounds forming an integral part of the flavor of some of these cheeses.

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  • Enhance the flavor of your meal by adding a condiment.

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  • They were praised by Pliny and over the centuries their strength and flavor have come to be appreciated by connoisseurs all over the world.

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  • A fast growing sweet coriander with a subtle lemon flavor.

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  • Lamb's lettuce Also called corn salad, very hardy winter salad with a soft texture and mild flavor.

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  • In my opinion, far superior in flavor to the marrow, although the latter obviously make better coshes.

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  • creamy with a lovely mellow flavor.

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  • creamy risotto whose yellow flavor did not offer an empty promise, it really tasted of saffron.

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  • Creamy Spinach & Stilton Soup Stilton gives this deliciously creamy Spinach & Stilton Soup Stilton gives this deliciously creamy soup a fabulous flavor.

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  • Click here to buy Salmon Mouse A wonderfully creamy pate with a subtle yet satisfying flavor, made with local organic creme fraiche.

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  • flavor: Cheese flavor crisps contain cheese, right?

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  • Grouse Ancienne - flavor with crushed juniper berries and garnish with fried croutons.

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  • curry powder added to the pot will heighten the flavor further.

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  • Use the emptied pod to flavor a custard or dessert sauce.

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  • Freshly homemade, custard has a delicate flavor all of its own.

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  • dandelion leaf adding a nutty flavor to a refreshing salad.

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  • darker in color with a richer flavor.

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  • dash of red wine vinegar for a tangy flavor.

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  • decaf blend is a composed of Indonesian coffees and provides a rich complex and heavy bodied flavor.

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  • delicate back flavor which is rare in a blue cheese.

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  • It makes a light, pale bread with quite a different flavor - also absolutely delicious.

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  • delicious flavor.

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  • With no sun and our recent deluge the flavor is disappointing but I am sure it will improve.

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  • Seeds flavor marinades, curries, stews, and also make good digestives.

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  • distinctive flavor.

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  • Readers who know this ditty, may like to sing it quietly to themselves to savor the flavor.

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  • The polenta and herb dumplings are light and filled with the flavor of the casserole.

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  • earthy flavor with a hint of cherry.

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  • This creates a darker, slightly mystical edge to the music and gives a slightly eastern flavor to the track generally.

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  • But it's not the only edible that's fallen from flavor.

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  • You can also add grated ginger, cinnamon powder, rice syrup or vanilla essence for extra flavor.

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  • exhibiting desirable characteristics of flower color, habit, size, variegation, fruit color, flavor etc. are often given names.

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  • fanciful to say that it has a noticeably more southern flavor.

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  • The mix contains Baileys ' popular Garlic Supplement which adds its familiar aroma and flavor helping to tempt the fussy feeder.

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  • This ensures the stew isnât too fiery in flavor.

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  • filo case and the soft fruit with its very particular flavor was quite memorable.

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  • In between are many of the best-value eateries in Nice, most with a distinctly fishy flavor.

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  • fishy flavor.

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  • flair for innovation and a sixth sense for flavor and pleasure.

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  • The turbot is a large flatfish which is prized for its firm white flesh and subtle, refined flavor.

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  • Their purpose is to add intense flavor to the meat without excessive moisture.

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  • flavor tasted at the front of the tongue.

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  • These foods also have the ability to enhance the flavor of our cooking.

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  • Mood Indigo returns in February January 27th, 2006 The New Year brings forth a new jazz flavor for your musical taste buds.

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  • The carrots have a sweet flavor with a slight hint of spice.

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  • The beans are a pale white in color and feature a truly unique flavor.

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  • The fried whole cumin seeds have a unique slighly nutty flavor.

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  • We're mint chocolate chip, the other favorite flavor.

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  • A smooth, delicious flavor with a nice, long finish.

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  • flavor objects ' MIME types are the same except for comments, they are considered equal.

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  • It is all about flavor, and vinaigrettes provide the perfect backdrop for endless flavor combinations.

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  • The bytes are encoded in the character set specified by the doc flavor 's MIME type.

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  • Very fresh and tightly wound, with a superb core of primary black fruit flavor.

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  • flavor of quark and charged lepton has a different mass.

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  • flavor of the month at the Very Large company who pays my monthly salary.

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  • flavourast twelve months of maturation is needed to yield its magnificent nutty flavor.

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  • flavour it's delicate flavor, very soothing at the end of a meal.

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  • flavourine is deep red in color and has a lovely fruity flavor and is indeed smooth.

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  • flavourlesh is said to be very sweet with a delicious flavor.

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  • flavourn appealing spicy flavor, add finely chopped stem ginger.

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  • flavourmoking process may be carried out using various hardwoods which each produce a distinctive flavor.

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  • flavourwill impart a warming flavor and a pleasant bitterness to the beer and also help to preserve the drink.

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  • flavourice that many novice cheesemakers in the USA are using what they call " flavor enhancers " along with their starters.

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  • flavourrs looked to outdoor to give an Olympian boost to the launch of its first co-branded flavor, Heinz Tomato Ketchup flavor crisps.

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  • flavours a distinctive aniseed flavor that goes particularly well with fish or chicken dishes.

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  • flavour lively fruit with a clean vanilla flavor from the oak.

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  • flavouremsip Max hot drinks range has also been extended to include a new blackcurrant flavor.

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  • flavouris the chef's favorite product for it's wonderful smokey flavor.

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  • flavour set and match to natural fruit flavor!

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  • The juicy white flesh breaks up during cooking and has an uninspiring flavor, so this variety is grown mainly for exhibition.

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  • We produce wholemeal organic spelled flour that will bake a highly nutritious loaf, full of flavor.

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  • free-range turkeys, which have a good flavor.

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  • The flesh is oily and the flavor is best when the fish is eaten fresh from the sea.

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  • The leaf has a mint flavor and is considered a mouth freshener.

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  • frolic around the course, which gives the Windsor Golf a real African flavor.

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  • frontier town, which still retains a pioneer flavor.

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  • fruit flavor!

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  • Tree Top There's more fruity flavor in, Fresh fruity flavor in, Fresh fruity flavor, True fruity flavor in, Tree Top!

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  • Slightly fruity as I remembered, with a strong and lasting flavor.

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  • The key to the flavor of good Champagne is that it doesn't taste obviously fruity.

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  • full of flavor that some of the young tasters couldn't believe it really was lamb.

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  • It's not something serious, it's not full-blown, it's more of a subtle flavor.

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  • It has a very full-bodied flavor and delicate sweetness as a medium roast.

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  • Both have a slightly crumbly and silky texture and both have a wonderfully full-bodied, fresh flavor.

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  • full-bodied with a well-balanced flavor.

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  • full-bodied pale amber beer with the rich flavor of Dundee cake.

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  • To add the necessary flavor, members are invited to attend the gala in appropriate period dress.

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  • gamey flavor of the wild boar, I also wouldn't be averse to continuing with either of these two red Burgundies.

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  • A bitter fruit can be used in mixed hedgerow jams, or to flavor gin.

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  • You can also add grated ginger, cinnamon powder, rice syrup or vanilla essence for extra flavor.

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  • gingery flavor.

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  • Avoid flavor enhancers such as stock cubes, gravy granules and soya sauce.

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  • grated ginger, cinnamon powder, rice syrup or vanilla essence for extra flavor.

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  • grated ginger, cinnamon powder, rice syrup or vanilla essence for extra flavor.

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  • grating of nutmeg for an alternative flavor.

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  • The flavor of a simple roast gravy is especially good heightened by an addition of lavender marinade.

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  • grocer magazine a few weeks ago, these are supposed to be in place of the existing Barbecue flavor.

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  • Each recipe has a headnote telling where it came from and alluding to its flavor.

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  • herby flavor.

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  • Choose from Orkney cheese, smoked salmon, hot cured salmon or marinated herring, to further enhance that local flavor.

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  • Within this new context, Dave's guitar histrionics work well adding considerable flavor to the original compositions.

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  • freshly homemade, custard has a delicate flavor all of its own.

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  • homiletic flavor uninterrupted by a controversy about the.

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  • hop aroma, this beer has a flavor and color to emulate the season.

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  • Known as Japanese horseradish, its root is used as a spice and has an extremely strong flavor.

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  • The amount of flavor imparted to food by a herb depends on many things... .

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  • That rich, creamy vanilla flavor pervades the sugar to give a truly indulgent taste and aroma.

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  • infused with an international flavor by the children who come to us from other countries.

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  • juniper berries very slightly without breaking them - just enough to release their flavor.

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  • From Italian spaghetti sauces to Greek salads to Turkish kebabs, the sweet, strong flavor of Mediterranean oregano is perfect.

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  • All the chicken kebabs were moist, well spiced and the seekh kebabs of a good texture and full of subtle flavor.

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  • Use the woody stalks as skewers to add flavor to meat and vegetable kebabs.

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  • lean meat with an incomparable richness of flavor.

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  • Left on it's yeasty lees to extract maximum flavor.

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  • Why lemon juice is made with artificial flavor, while dishwashing liquid is made with real lemons?

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  • For each charged lepton flavor there is a corresponding neutrino flavor.

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  • lepton flavor violation in e+ p collisions at HERA.

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  • Why lemon juice is made with artificial flavor, while dishwashing liquid is made with real lemons?

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  • Our starters of goose liver risotto with wild mushrooms and wild boar pancakes in cream sauce, were both well-executed and full of flavor.

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  • loganberry flavor.

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  • Our updated version includes lovage, an old English herb, with a flavor similar to celery.

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  • This powder mixed with water (and tastes lovely, comes in chocolate flavor!

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  • malty flavor, followed by a refreshing hop snap.

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  • mandolin break I've tabbed here is an attempt to capture the flavor of the tune.

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  • All the cakes are made with butter which gives a much better flavor than can be achieved using even the best quality margarine.

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  • A whopping 14.5% alcohol and full flavor makes this a match for any salsa or spicy marinade.

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  • Beside, the likes of grilled chicken marinated in Moroccan spices or forlorn looking king prawns weren't exactly writhing with flavor.

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  • Chicken equivalents can be rather dry, Salmon seems to come alive with flavor once marinated, retaining it's juiciness under the grill.

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  • marinated in Moroccan spices or forlorn looking king prawns weren't exactly writhing with flavor.

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  • Watch out for the impostor (called wild marjoram) with pink flowers and no flavor.

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  • Shirley believes the secret lies in the flavor of the home-made marmalade which she always uses.

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  • The oil means you can use less mayonnaise which can sometimes have an overpowering flavor.

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  • For the real flavor of Corfu do not miss a slow meander through the beautiful countryside of the quiet central areas.

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  • The reward is rich, lean meat with an incomparable richness of flavor.

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  • Sights & Sounds Sightseeing: Sousse For a real flavor of North African culture head north to Sousse and explore the old medina.

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  • Small groups leaders organize the meetings according to the specific flavor of their group.

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  • mellow cheese flavor.

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  • A lovely light pudding with the refreshing flavor of lemon topped with crisp meringue.

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  • mild in flavor which is welcome because they complement each other as well as having their own individual flavors.

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  • The whole band always tried to guess which flavor milkshake he would choose.

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  • mint sprigs for added flavor.

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  • minty flavor to salads.

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  • molasses sugar adds an intriguing depth to the flavor.

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  • The syrup also contains the following inactive ingredients: sodium citrate sodium benzoate citric acid monohydrate glycerol sugar solution raspberry flavor FP.

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  • The subtle flavor of the minted pea purée served with the scallops adds to the pleasure these tender morsels can bring to the dinner.

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  • Unlike the translator, the interpreter renders the message in his/her mother tongue, giving the flavor, tone and convictions of the speaker.

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  • mullet filets steeped in spices and cooked in banana leaves to lock all the flavor in.

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  • muscatel flavor.

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  • nutmeg flavor and a hot, biting taste.

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  • nutty with a moist earthy flavor.

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  • nutty flavor.

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  • Cooking Brazil nut oil has a deliciously nutty flavor, which does not affect the taste of other foods.

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  • oaky flavor recognized as one of the finest available in Scotland.

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  • obi belts and intricate brocades keep the Eastern flavor going well into the next season.

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  • Edenvale Late: Fruits medium sized, oblong, very good flavor and quality.

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  • Old Worldpite being in a sense the first of the modern female detectives, Yvonne retains a slightly old-world, gracious flavor.

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  • Notes You can use any herb to flavor these burgers; try fresh oregano, parsley or sage.

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  • organoleptic properties and molecular visualization of selected flavor materials.

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  • overpower the flavor of the drink.

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  • Hungarian paprika is great for not only adding vibrant color, but rich pleasing flavor to traditional dishes like Hungarian Goulash.

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  • parsley mash was different and pronounced excellent and tender and full of flavor.

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  • pasta sauce or soup will take up the flavor of the dish.

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  • With horror pastiche the flavor of the moment, Nispel and Kosar pay tribute to Tobe Hooper's low budget 1974 original.

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  • peachy flavor with hints of pineapple.

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  • pear-shaped, greenish-yellow fruits of delicate flavor.

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  • Push a few whole black peppercorns into the meat for added flavor.

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  • peppermint tea may be taken to ease digestive upsets, or just for its wonderful natural flavor.

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  • peppermint flavor with ants.

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  • peppery flavor with no bitter taste.

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  • It is mostly grown for the leaves, which have a pleasant, slightly peppery, radish flavor.

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  • From the city of the ruffled petticoat and black stockings comes a show with true French flavor.

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  • piquant flavor of the remote past.

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  • pitcher of lemonade - toss in fresh mint sprigs for added flavor.

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  • pungent flavor.

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  • quinoa flour is ground from whole seeds and has a distinctive nutty flavor.

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  • quiver tip rod, seat box or whatever was flavor of the week.

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  • raspberry ripple flavor ice cream still brings back memories of summer days at sports day.

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  • Tea made from it is strong and of very good flavor so the wartime ration went a long way.

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  • Tender with an excellent mild sweet flavor ideal cooked, added raw to the salad bowl or dips.

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  • recipe booklets show how healthy foods are naturally bursting with flavor.

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  • redolent with Viennese flavor.

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  • rind of lemon to improve the flavor.

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  • rind of fruit that had a disagreeable flavor.

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  • Raspberry ripple flavor ice cream still brings back memories of summer days at sports day.

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  • It came with a creamy risotto whose yellow flavor did not offer an empty promise, it really tasted of saffron.

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  • The roast saddle of venison was very good, full of flavor with a robust confit of red cabbage.

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  • saddle of venison was very good, full of flavor with a robust confit of red cabbage.

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  • It has a very strong, slightly salty flavor.

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  • sampler packs to a clients flavor profile or budget.

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  • The flavor of a barbecued sardine makes it a great starter.

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  • Adding them to a pasta sauce or soup will take up the flavor of the dish.

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    0
  • savor the flavor for a long period of time before swallowing.

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    0
  • Cajun seasoning adds a deliciously spicy flavor to salmon filets.

    0
    0
  • shabby-genteel flavor.

    0
    0
  • Just add whichever ingredients take your fancy and let the flavor shaker release irresistible flavors and aromas.

    0
    0
  • Slender rosemary branches can also be used to make skewers which flavor meat from the inside-out to stunning effect.

    0
    0
  • slurped the drink of the gods, licking his lips to extract the full flavor.

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    0
  • smokey flavor from the juices of the meat cooking alongside the nan in the tandoor.

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    0
  • smokey bacon and cheese flavor yogurt - we need banana.

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    0
  • smoky bacon flavor I say!

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    0
  • You can also flavor the sorbet with cardamom pods or try crushed coriander seeds.

    0
    0
  • Rumex scutatus, ' French sorrel ' adds a sharp flavor to salads, omelets and soups.

    0
    0
  • If you have taste changes add some dark soy sauce for a tangy flavor.

    0
    0
  • Flavor profiles include traditional soy sauce and light to strong meaty profiles; vegetable bouillon, savory beef and chicken and hickory smoke.

    0
    0
  • I am talking about fresh Oxfordshire asparagus spears, which have a far deeper, richer flavor than those imported bunches.

    0
    0
  • spicy with a delicious chocolatey flavor on the finish.

    0
    0
  • Cajun Seasoning adds a deliciously spicy flavor to salmon filets.

    0
    0
  • The purpose might be to retard spoilage, to enhance flavor, to increase nutrition, or to improve texture.

    0
    0
  • They have quite a mild mushroom flavor but a texture which stays slightly spongy, a bit like French toast.

    0
    0
  • Release the full flavor by adding a spoonful of Forever Bee Honey!

    0
    0
  • Top tips Celebrate summer by making your own pitcher of lemonade - toss in fresh mint sprigs for added flavor.

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    0
  • They grow in closely packed rows on a tall, thick stalk, and have a pungent, slightly bitter flavor.

    0
    0
  • Tapioca #1 Cook-Up starches Global Tapioca #1 is an unmodified tapioca starch that imparts a bland flavor and soft gel structure in food systems.

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    0
  • stewed fruit for extra flavor.

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    0
  • It does not overpower the flavor of the filling and is light enough to prevent the sandwich from becoming stodgy.

    0
    0
  • Irish stout is traditionally very bitter whilst British stout, like Charles Wells ' Bowman Stout, has a softer flavor.

    0
    0
  • Auburn hues Soaked saffron strands and its soaking liquid lend delicate streaks of color and flavor to fluffy boiled rice.

    0
    0
  • How I love the flavor of intelligent sea mammal with a chestnut stuffing...

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    0
  • Lamb so succulent; falling off the bone; packed with flavor.

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    0
  • sulphure present research project, scientists studied the sulfur compounds forming an integral part of the flavor of some of these cheeses.

    0
    0
  • The sections are somewhat superficial, giving a flavor of the topic without very much content.

    0
    0
  • And try adding diced Swede to casseroles, for a pleasant nutty flavor.

    0
    0
  • tangy flavor.

    0
    0
  • With water the flavor is sweeter and not so tannic, with a lingering taste of almonds.

    0
    0
  • By contrast, the flavor is surprisingly vigorous; burnt sugar followed by lots of pepper and spice and a highly tannic finish.

    0
    0
  • We believe that the cool fresh taste of a clean beer is what draws out the flavor of good tapas.

    0
    0
  • tart flavor makes a good match with British cheeses.

    0
    0
  • tartare sauce Tofu is bland, got no flavor, you say?

    0
    0
  • Mood Indigo returns in February January 27th, 2006 The New Year brings forth a new jazz flavor for your musical taste buds.

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    0
  • Cheese and Ham Risotto - the mild creamy flavor will appeal to young taste buds.

    0
    0
  • Then imagine all of the above shaken into a very tasteful cocktail with a unique flavor of its own.

    0
    0
  • The recipes have an international flavor: from eclectic French cuisine and pasta making to Japanese tempura and wholesome North African dishes.

    0
    0
  • tequila flavor with a worm.

    0
    0
  • teriyaki chicken was good if a bit hefty and the vegetable gyoza (dumplings) were stodgy and lacking in flavor.

    0
    0
  • Medium blue flavor with a firm, creamy texture.

    0
    0
  • Roasting the diced carrots produces a stronger, sweeter flavor which is enhanced by the addition of dried thyme.

    0
    0
  • Leaves give a fine flavor to light dishes, stuffings and sauces; also makes a scented, warming tisane.

    0
    0
  • tofu in black bean sauce were excellent and full of flavor.

    0
    0
  • You can experiment with different toppings: add a tablespoon of tomato puree for a pizza style bread - sliced onions add flavor.

    0
    0
  • The ingredients add texture, color and flavor to bakery, ice cream and dessert toppings.

    0
    0
  • Charbonnel et Walker £ 0.00 champagne truffles with maximum flavor!

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    0
  • Mark Winter, Horse and Groom, Rushlake Green, East Sussex Cooking tip: Use free-range turkeys, which have a good flavor.

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    0
  • vanilla essence for extra flavor.

    0
    0
  • Now in its third year Latin Splash is London's most famous tropical party celebrating the vibrancy and flavor of Latin music and dance.

    0
    0
  • By contrast, the flavor is surprisingly vigorous; burnt sugar followed by lots of pepper and spice and a highly tannic finish.

    0
    0
  • Presenting the true flavor of Eastern Europe with a fiery gypsy vivacity and an occasional swing feel that is infectious.

    0
    0
  • Schwartz special milling process preserves the flavor - giving volatile oils.

    0
    0
  • Morgon 1994 Michel Jambon A very voluptuous wine, with an aromatic fleshy nose, full of rich dark chocolate flavor.

    0
    0
  • When the ice melts your drink will not lose its flavor and become too watery.

    0
    0
  • well-balanced, mellow flavor.

    0
    0
  • Heading further westwards along the coast you enter the province of Asturias with its markedly different flavor.

    0
    0
  • westwards along the coast you enter the province of Asturias with its markedly different flavor.

    0
    0
  • Its hot spicy flavor comes from organic white pepper (not a nightshade ).

    0
    0
  • Packed with flavor, from an award winning winemaker.

    0
    0
  • winy acidity and blackcurrant flavor and aroma make Estate Kenya one of the finest coffees in the world.

    0
    0
  • yeasty lees to extract maximum flavor.

    0
    0
  • Use chopped fresh herbs or lemon zest rather than butter to add flavor.

    0
    0
  • flavor; V.

    0
    0
  • Bread I at first made of pure Indian meal and salt, genuine hoe-cakes, which I baked before my fire out of doors on a shingle or the end of a stick of timber sawed off in building my house; but it was wont to get smoked and to have a piny flavor.

    0
    0
  • The accompanying red cabbage infused in juniper berries had a very strong pungent flavor.

    0
    0
  • Quinoa flour is ground from whole seeds and has a distinctive nutty flavor.

    0
    0
  • Plans would be hatched buy my first quiver tip rod, seat box or whatever was flavor of the week.

    0
    0
  • Raspberry ripple flavor ice cream still brings back memories of summer days at sports day.

    0
    0
  • Tea made from it is strong and of very good flavor so the wartime ration went a long way.

    0
    0
  • Tender with an excellent mild sweet flavor ideal cooked, added raw to the salad bowl or dips.

    0
    0
  • Our recipe booklets show how healthy foods are naturally bursting with flavor.

    0
    0
  • Up they came: golden, crispy, and redolent with Viennese flavor.

    0
    0
  • Some add a clove, others the rind of lemon to improve the flavor.

    0
    0
  • It thus also removed the soft rind of fruit that had a disagreeable flavor.

    0
    0
  • The roast saddle of venison was very good, full of flavor with a robust confit of red cabbage.

    0
    0
  • It has a very strong, slightly salty flavor.

    0
    0
  • I am also happy to custom build aged sampler packs to a clients flavor profile or budget.

    0
    0
  • The flavor of a barbecued sardine makes it a great starter.

    0
    0
  • Chew the tablet slowly and savor the flavor for a long period of time before swallowing.

    0
    0
  • The pages reproduced here give a flavor of what, in a slightly different context, has been called ' scribal publication '.

    0
    0
  • Cajun Seasoning adds a deliciously spicy flavor to salmon filets.

    0
    0
  • The area was originally solidly middle class, but had soon begun to acquire a shabby-genteel flavor.

    0
    0
  • Just add whichever ingredients take your fancy and let the flavor shaker release irresistible flavors and aromas.

    0
    0
  • Slender rosemary branches can also be used to make skewers which flavor meat from the inside-out to stunning effect.

    0
    0
  • Table 2 First of all we would like to give you an idea about the content and flavor of the skywriting contributions made.

    0
    0
  • The prince slowly slurped the drink of the gods, licking his lips to extract the full flavor.

    0
    0
  • Also you do not get the smokey flavor from the juices of the meat cooking alongside the nan in the tandoor.

    0
    0
  • We do not need smokey bacon and cheese flavor yogurt - we need banana.

    0
    0
  • No to the banning of smoky bacon flavor I say !

    0
    0
  • You can also flavor the sorbet with cardamom pods or try crushed coriander seeds.

    0
    0
  • Rumex scutatus, ' French sorrel ' adds a sharp flavor to salads, omelets and soups.

    0
    0
  • If you have taste changes add some dark soy sauce for a tangy flavor.

    0
    0
  • Flavor profiles include traditional soy sauce and light to strong meaty profiles; vegetable bouillon, savory beef and chicken and hickory smoke.

    0
    0
  • I am talking about fresh Oxfordshire asparagus spears, which have a far deeper, richer flavor than those imported bunches.

    0
    0
  • Full and spicy with a delicious chocolatey flavor on the finish.

    0
    0
  • The purpose might be to retard spoilage, to enhance flavor, to increase nutrition, or to improve texture.

    0
    0
  • They have quite a mild mushroom flavor but a texture which stays slightly spongy, a bit like French toast.

    0
    0
  • Release the full flavor by adding a spoonful of Forever Bee Honey !

    0
    0
  • Tapioca #1 Cook-Up Starches Global Tapioca #1 is an unmodified tapioca starch that imparts a bland flavor and soft gel structure in food systems.

    0
    0
  • Stir into fruit salad or stewed fruit for extra flavor.

    0
    0
  • It does not overpower the flavor of the filling and is light enough to prevent the sandwich from becoming stodgy.

    0
    0
  • Irish stout is traditionally very bitter whilst British stout, like Charles Wells ' Bowman Stout, has a softer flavor.

    0
    0
  • Auburn hues Soaked saffron strands and its soaking liquid lend delicate streaks of color and flavor to fluffy boiled rice.

    0
    0
  • Like a bouillabaisse but slightly more subtle in flavor.

    0
    0
  • Lamb so succulent; falling off the bone; packed with flavor.

    0
    0
  • The sections are somewhat superficial, giving a flavor of the topic without very much content.

    0
    0
  • And try adding diced swede to casseroles, for a pleasant nutty flavor.

    0
    0
  • Cajun - mixed with our unique blend of traditional Cajun herbs & spices, mashed potato to provide a tangy flavor.

    0
    0
  • By contrast, the flavor is surprisingly vigorous; burnt sugar followed by lots of pepper and spice and a highly tannic finish.

    0
    0
  • With water the flavor is sweeter and not so tannic, with a lingering taste of almonds.

    0
    0
  • We believe that the cool fresh taste of a clean beer is what draws out the flavor of good tapas.

    0
    0
  • Try pickling cabbage in spiced vinegar â its sweet, tart flavor makes a good match with British cheeses.

    0
    0
  • Crisp spicy tofu with a tartare sauce Tofu is bland, got no flavor, you say?

    0
    0
  • Small in size, big in flavor they always get the taste buds going.

    0
    0
  • Cheese and Ham Risotto - the mild creamy flavor will appeal to young taste buds.

    0
    0
  • Then imagine all of the above shaken into a very tasteful cocktail with a unique flavor of its own.

    0
    0
  • The recipes have an international flavor: from eclectic French cuisine and pasta making to Japanese tempura and wholesome North African dishes.

    0
    0
  • Choose from vodka flavor with a scorpion or tequila flavor with a worm.

    0
    0
  • The teriyaki chicken was good if a bit hefty and the vegetable gyoza (dumplings) were stodgy and lacking in flavor.

    0
    0
  • Medium blue flavor with a firm, creamy texture.

    0
    0
  • Roasting the diced carrots produces a stronger, sweeter flavor which is enhanced by the addition of dried thyme.

    0
    0
  • Leaves give a fine flavor to light dishes, stuffings and sauces; also makes a scented, warming tisane.

    0
    0
  • Tasting Notes: Complex flavor, good weight and rich, mellow, toasty notes.

    0
    0
  • Both our choices of mushrooms with cashew nuts and tofu in black bean sauce were excellent and full of flavor.

    0
    0
  • You can experiment with different toppings: add a tablespoon of tomato puree for a pizza style bread - sliced onions add flavor.

    0
    0
  • The ingredients add texture, color and flavor to bakery, ice cream and dessert toppings.

    0
    0
  • Charbonnel et Walker £ 0.00 Champagne truffles with maximum flavor !

    0
    0
  • Now in its third year Latin Splash is London 's most famous tropical party celebrating the vibrancy and flavor of Latin music and dance.

    0
    0
  • Presenting the true flavor of Eastern Europe with a fiery gypsy vivacity and an occasional swing feel that is infectious.

    0
    0
  • Schwartz special milling process preserves the flavor - giving volatile oils.

    0
    0
  • Morgon 1994 Michel Jambon A very voluptuous wine, with an aromatic fleshy nose, full of rich dark chocolate flavor.

    0
    0
  • When the ice melts your drink will not lose its flavor and become too watery.

    0
    0
  • To begin, this coffee has a well-balanced, mellow flavor.

    0
    0
  • Heading further westwards along the coast you enter the province of Asturias with its markedly different flavor.

    0
    0
  • Its hot spicy flavor comes from organic white pepper (not a nightshade).

    0
    0
  • Packed with flavor, from an award winning winemaker.

    0
    0
  • The tremendous body, astounding winy acidity and blackcurrant flavor and aroma make Estate Kenya one of the finest coffees in the world.

    0
    0
  • Use chopped fresh herbs or lemon zest rather than butter to add flavor.

    0
    0
  • Because she is a chef, she notices every nuance of flavor in the meal.

    0
    0
  • By using sweet and salty ingredients in her dessert, Lee found a juxtaposition that created the perfect flavor.

    0
    0
  • By using sweet and salty ingredients in her dessert, Lee found a juxtaposition that created the perfect flavor.

    0
    0
  • Terms that describe the roast help you to choose the flavor you like best.

    0
    0
  • The beans are shiny with oil and the flavor is sweet with caramel overtones.

    0
    0
  • Once coffee is ground it begins to lose flavor and freshness rapidly.

    0
    0
  • They grind beans quickly but the blades get hot and can singe the edges of the ground coffee, causing it to have a light, burnt flavor.

    0
    0
  • Most of the seafood sold there has been frozen and is displayed in the case, slowly thawing out and losing freshness and flavor.

    0
    0
  • It doesn't cost very much and it is quite convenient, but you will never experience the intense, delicious flavor of real tea.

    0
    0
  • Tea leaves are full of oils and chemicals which combine with the hot water during steeping to create the flavor.

    0
    0
  • By buying small amounts of many different teas you can decide which have the flavor profile you are looking for.

    0
    0
  • Rooibus Tea - has a red color and slightly sweet flavor.

    0
    0
  • Mate Tea - this tea is made from the leaves of the yerba mate plant and has a strong flavor.

    0
    0
  • They also allow you to custom mix different teas to come up with your own unique flavor.

    0
    0
  • Spend time learning about how to brew tea properly so that you get the full flavor and aroma from the type of leaves you are using.

    0
    0
  • Try not to buy corn that has been husked because this allows the corn to dry out and lose flavor.

    0
    0
  • Nothing beats the flavor of a freshly picked vegetable still warm from the sun.

    0
    0
  • Tomatoes should be stored at room temperature for best flavor but if you plan on having them for more than a day or two go ahead and refrigerate them.

    0
    0
  • The longer that they sit around the more flavor they lose.

    0
    0
  • Remember that local, fresh, and in season will give you the best flavor, nutrition, and value for your money.

    0
    0
  • Dry-aged beef is the ultimate in tenderness and flavor.

    0
    0
  • Second is evaporation of moisture which adds flavor because as moisture decreases and the beef shrinks, flavor intensifies.

    0
    0
  • While delicious, the beef doesn't develop as intense a flavor that dry-aging produces.

    0
    0
  • So, in addition to considering the flavor you like best, you also may want to keep track of how expensive it will be to please your taste buds.

    0
    0
  • Not just for curries, they're also great to add to bean and lentil dishes, or almost anything that needs a flavor kick.

    0
    0
  • Increase herbs and spices a small bit at the time and taste frequently to see if the flavor is to your liking.

    0
    0
  • Season Shot (ammo with flavor) is hardened pellets of various seasonings that will melt while your game bird is being cooked.

    0
    0
  • In some cases, the aluminum will actually react with your food and alter the flavor.

    0
    0
  • Unfortunately, it isn't available in all locations, but hopefully if you really want to try this flavor, you'll be able to find it in a store near you!

    0
    0
  • It contains carbonated water, sugar, caramel color, phosphoric acid, caffeine, and natural flavor.

    0
    0
  • Regular Pepsi contains carbonated water, high fructose corn syrup, caramel color, sugar, phosphoric acid, caffeine, citric acid, and natural flavor.

    0
    0
  • The drier your treat is, the more intense its flavor and the harder it will become.

    0
    0
  • This is trial and error but they now make several flavor choices to choose from like chicken, beef and fish.

    0
    0
  • This flavor spray will last two weeks if stored in the refrigerator.

    0
    0
  • Each batch of food is steam cooked at low temperatures to retain as much flavor and nutrition as possible.

    0
    0
  • Propylene glycol - a flavor enhancer, sweetener and used to retard spoilage; also used in the production of anti-freeze.

    0
    0
  • Your cats are sure to love the flavor of this quick and easy treat.

    0
    0
  • In such cases, pet owners may need to learn how to flavor their cat's diet with seasoning and spices.

    0
    0
  • However, if a cat's tastes remain uncorrupted by flavor enhancers and additives, you will have an easier time introducing high quality brands that eliminate the needless chemicals and fillers contained in many commercial brands.

    0
    0
  • Flavor enhancers are then thrown in to mask the preservatives and chemicals that are placed into the mix.

    0
    0
  • When the food is healthy and high quality, flavor enhancers are unnecessary.

    0
    0
  • Use an infused vodka such as vanilla for added flavor.

    0
    0
  • Consider adding Kahlua or schnapps to alter the flavor.

    0
    0
  • Add a splash of vanilla extract to round out the flavor, or experiment with vanilla or chocolate infused vodka.

    0
    0
  • While some martini lovers may argue that shaking with ice "bruises" the ingredients and results in bitterness, such a flavor is not unwelcome in this mixed drink that depends on a bit of "aperitif" flavor for the distinctive aftertaste.

    0
    0
  • Many vodka drinkers prefer the subtlety of the flavor of a shaken drink.

    0
    0
  • You'll also want to consider that a Cosmopolitan cocktail is supposed to be an extremely palatable, sweet drink, so you might want to consider purchasing a vodka with a little flavor.

    0
    0
  • While the alcohol gets all the attention, you can add your own flourishes to your drink by paying close attention to the color, consistency, flavor and amount of these ingredients you choose to put into your Cosmopolitan cocktail.

    0
    0
  • As the ice breaks down, tiny particles will float in your mixed drink, keeping it cold and subtly changing the flavor as it goes down.

    0
    0
  • Triple sec is approximately 46 proof and has a rich sweet (not cloying) orange flavor.

    0
    0
  • Key limes are smaller and more difficult to find, and they have a stronger, more aromatic flavor.

    0
    0
  • When you are mixing this fabulous beverage, keep in mind that every component adds depth and flavor to the finished result.

    0
    0
  • Try swapping out the vodka for vanilla schnapps, rum, Grand Marnier, or even whiskey for a different flavor.

    0
    0
  • Vodka is the perfect alcohol to use in mixed drinks because it doesn't add color or much flavor, so you don't need to add much to it to make a tasty and refreshing cocktail.

    0
    0
  • Optional: For a stronger apple flavor, add a splash of apple cider.

    0
    0
  • If you are wondering "What kind of drinks can I make with vodka?", get ready to experience an entire range of flavor combinations from sour to sweet.

    0
    0
  • Its color and flavor somewhat mimic that of a sweet tea, hence its name.To make this highly quaffable cocktail, you will need a bevy of different types of alcohol including vodka.

    0
    0
  • If you are making a cocktail where Champagne is the most prevalent ingredient and the other mixers have delicate flavors, it would make sense to use a nicer champagne since its flavor will shine through in the finished product.

    0
    0
  • The fruity flavor can be subtle, or you can opt for a sweeter and richer version of the cocktail.

    0
    0
  • This drink combines the crisp taste of red apples with the clean flavor of vodka.

    0
    0
  • A simple apple martini recipe can be as bare as apple vodka chilled and served straight up in a martini glass, but if the red apple flavor is desired, you may want to opt for ingredients that liven the cocktail.

    0
    0
  • The Washington apple is considered by some to have the ultimate apple flavor, but reproducing the taste in a cocktail can be challenging.

    0
    0
  • You can use whiskey and cranberry juice as a rich base flavor.

    0
    0
  • For a stronger apple flavor, reduce the amount of cranberry juice to 1.5 ounces.

    0
    0
  • Cinnamon stick stirrers add a little aroma and flavor, and some people like to rim their martini glasses with sugar for extra sweetness.

    0
    0
  • It is the rich fruit flavor of Chambord, a raspberry and blackberry liqueur once presented to King Louis XIV, that makes these Martinis especially satisfying.

    0
    0
  • It's recommended that you choose a decent brand of vodka since a cheap brand will flavor your drink unfavorably.

    0
    0
  • Although many Martinis call for them, they will give your beverage a sour flavor.

    0
    0
  • This particular non-alcoholic strawberry Daiquiri recipe is low in sugar and calories, but it packs far more flavor than most recipes you're likely to find.

    0
    0
  • After all, this flavor will predominate in most Daiquiris, no matter which other fruits are used in addition.

    0
    0
  • Frozen strawberries will certainly add more strawberry "flavor" to your drink due to the high amount of syrup present in the package.

    0
    0
  • As with the lime flavor, more or less can be added to taste depending on what you expect from your Daiquiri.

    0
    0
  • In a pinch, you can use strawberry syrup, although the flavor of your drink will not be as natural.

    0
    0
  • Some mixes offer a greater concentration of "real fruit flavor" while others promise to be low in sugar or provide extra berry taste.

    0
    0
  • Tropical Orgasm - The Tropical Orgasm is a great cocktail with plenty of punch and loads of flavor.

    0
    0
  • Mix the ingredients until the alcohol is masked by the fruit flavor.

    0
    0
  • For a stronger drink, try adding fruit-flavored liquors instead of triple sec, such as the fancier orange Cointreau or Chambord for raspberry flavor.

    0
    0
  • This drink is deceptively light in flavor, but it can literally pack quite a punch.

    0
    0
  • The flavor of a Washington apple is rich enough to call for aged whiskey as a replacement for vodka or gin.

    0
    0
  • This fruit is heart-shaped and bright red, and its flavor is sweet.

    0
    0
  • Due to both its flavor and its very crisp texture, the Red Delicious has become a favorite snacking fruit as well as an inspiration for creative cocktail recipes.

    0
    0
  • Surprising ingredients come together to reproduce the flavor of the fruit.

    0
    0
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