The great news is that the equipment can be reused, including a fermenter, hydrometer, sulfite, siphoning system, carboy and airlock stopper.
Wine was made using a few items that are still used today: a primary fermenter, a secondary fermenter, corks and a final vessel to hold the wine in which to age it.
Fill the air lock half full with water and replace the lid on the fermenter.
Place the fermenter in a cool, dark place and check again in 24 hours.
Place the primary fermenter on a table that is higher than the secondary fermenter.
The word usage examples above have been gathered from various sources to reflect current and historial usage. They do not represent the opinions of YourDictionary.com.