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diners

diners Sentence Examples

  • She laughed aloud at his reaction, a little too loudly, quickly covering her mouth as other diners glanced her way.

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  • For further particulars as to his life and doctrines see Grimm's Correspondance litteraire, &c. (1813); Rousseau's Confessions; Morellet's Memoires (1, 821); Madame de Geniis, Les Diners du Baron Holbach; Madame d'Epinay's Memoires; Avezac-Lavigne, Diderot et la societe du Baron d'Holbach (1875), and Morley's Diderot (1878).

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  • She laughed aloud at his reaction, a little too loudly, quickly covering her mouth as other diners glanced her way.

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  • It also has additional seating in small cozy booths for diners.

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  • At Republic diners have a choice of either the à la carte menu or opt for the all-you-can-eat buffet.

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  • By night, the ignorant would suppose that diners have little option but to head for the nearest chippy.

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  • The Big Band ably entertained the diners at HMS Dalriada, with plenty of Dinner Jazz - nice!

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  • The Restaurant can accommodate 48 diners, while the bar area seats 72 and the courtyard has space for 100 people in the Summer.

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  • This elegant and spacious restaurant has attracted such celebrity diners as Bill Clinton, Bono and Ronan Keating.

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  • It offers diners a perfect backdrop to any social event.

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  • The extensive tapas style menu allows diners to choose any number of the generous dishes which derive their flavors from throughout the Mediterranean.

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  • diners in the smarter London restaurants.

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  • In the interest of fellow diners, please refrain from smoking at the table.

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  • Dinner is predominantly a la carte and ideal for casual diners or larger parties.

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  • However, Ward Room patrons and restaurant diners do receive preferential reserved seating.

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  • evening diners may select from our first class a la carte or table d'hote menus.

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  • We have some great pool diners available for you to have a browse through.

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  • flinch at the prospect of TV diners and Angel Delight on the menu, fear not.

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  • hangouts for casual diners who enjoy observing the Soho street scene.

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  • loyalty scheme will also be aimed at midweek diners.

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  • And with desserts like banana custard pancakes or gran's plum pudding, very few diners can resist the third course!

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  • From the windows diners enjoy the changing moods of the Scottish scenery with a breathtaking panorama overlooking the Morar River estuary.

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  • Diners can choose from the a la carte menu, or share a platter with willing friends.

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  • The satay Bar, ideal for single diners, offers 14 stools, and great visual access to chefs cooking satay to order.

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  • Diners are being tempted by indulgencies such as chocolate sundae with chocolate sauce and classics such as Banana Split.

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  • travelers checks or major credit cards - Visa, MasterCard, Diners Club or American Express.

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  • For further particulars as to his life and doctrines see Grimm's Correspondance litteraire, &c. (1813); Rousseau's Confessions; Morellet's Memoires (1, 821); Madame de Geniis, Les Diners du Baron Holbach; Madame d'Epinay's Memoires; Avezac-Lavigne, Diderot et la societe du Baron d'Holbach (1875), and Morley's Diderot (1878).

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  • The Satay Bar, ideal for single diners, offers 14 stools, and great visual access to chefs cooking satay to order.

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  • Diners can also enjoy the splendor of the gardens.

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  • Diners are being tempted by indulgencies such as Chocolate Sundae with chocolate sauce and classics such as Banana Split.

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  • Final payment can be made using cash, travelers checks or major credit cards - Visa, MasterCard, Diners Club or American Express.

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  • However, diners will miss out on the presentation and care that comes from a full-service restaurant.

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  • If you would like to sample several different recipes, some restaurants offer family-style menus, bringing out platters of multiple dishes for diners to share.

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  • This software allows you to process all types of credit cards including Visa, MasterCard, Discover, American Express and Diners Club.

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  • Likewise, many fast food eateries and diners commonly feature stainless steel panels, fixtures, and furnishings.

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  • For a restaurant this means diners won't be lingering over dessert for a long conversation.

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  • A green or blue dining room on the other hand is relaxing and restive and encourages diners to linger.

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  • When you're entertaining, it's important to give diners adequate room to get comfortable, so keep these dimensions in mind as you fashion round table décor items that will remain in place for the meal.

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  • A butcher block table is a striking piece that can be dressed up or down and is also very forgiving to the damage young diners can deliver.

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  • Three to four cheeses, with at least one bleu and one soft (Brie, Camembert) are served, and diners take small portions of each.

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  • After the meal, diners nibble on Paan, a blend of cardamom, aniseed, sugar and grated coconut that has been wrapped in a lime basted betel pepper leaf.

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  • There is a distinct taste to this ethnic cuisine that diners often find difficult to pinpoint.

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  • Diners won't find rich pastries or towering chocolate creations at the end of a Thai meal.

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  • One way to do that is to accept diners who adhere to a dressier mode of attire rather than allowing shorts, sneakers, flip flops and baseball caps.

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  • Instead of viewing them as exclusionary, diners are encouraged to appreciate the effort the restaurant takes in creating an environment where people come dressed in their best.

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  • This time, Flo returns to help out her friends, whose diners are in danger of being shut down by a greedy tycoon named Mr. Big.

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  • Many restaurants and diners in the mid twentieth century had teapots and other dishes created expressly for them.

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  • For $28, diners can pick a Black Angus filet with spinach crepes or other dinner offerings.

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  • Opened for lunch on Tuesday through Friday and dinner from Tuesday to Saturday, diners will never forget their experience at Kyo-Ya.

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  • Aqua carries some of the freshest seafood available, both local and internationally, and most diners are far from disappointed when tasting the final result.

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  • The popular eatery is located on the cliffs to the north of Ocean Beach, which provides diners with stunning views of San Francisco.

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  • Because of its large selection of items, diners with wheat allergies can be comfortable ordering from their menu and not feel different because of their condition.

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  • Diners will find few good choices at Taco Bell, Kentucky Fried Chicken, and Jack-in-the-Box.

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  • The business, however, cautions diners about the possibility of cross contamination due to the preparation of other gluten-containing menu items.

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  • In another statement Dairy Queen cautions diners about the reality of cross contamination in a busy fast food restaurant setting.

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  • Diners with particular allergies will also benefit from a helpful list of allergen information, which is updated monthly.

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  • Local diners and pubs might print coupons in their ads in the newspaper or phone book.

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  • Diners will enjoy the live entertainment and delightful Brazilian fare.

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  • All meals come with an elaborate salad bar that will please even the fussiest of diners.

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  • The Center Stage Café offers a special children's menu for younger diners.

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  • For $32, diners can feast on a stunning meal that includes three eggs cooked to order, bacon, sausage, ham, bakery items, thyme roasted potatoes, juice, coffee, tea, and a wide array of condiments.

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  • Diners can find items ranging from rabbit to scallops.

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  • While diners enjoy the intimate lounge, they will find their mood soothed by live piano and harp music.

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  • Here diners can expect five-star meals with plenty of pampering!

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  • Typical diners find a dinner for two comes to $80.

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  • The Novetel's Times Square location offers plenty of options as diners can walk down to Restaurant Row and select from a myriad of dining options.

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  • Fast food and all-night diners are readily available, but depending on how long your trip is, they can begin to take their toll on your taste buds and your health.

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  • Road trip - Plan a road trip for the day or the weekend, checking out quaint shops and eating at small diners along the way.

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  • For every taping, there are two seatings of diners.

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  • During the first season of the show diners were paid to attend, though this is no longer the case.

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  • All diners order from that evening's menu, which changes each night.

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  • Naturally, Chef Ramsay can opt to "shut it down" at any time during the dinner service, so the diners who order from the Hell's Kitchen menu may not get their food.

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  • The producers encourage diners to be vocal with their complaints about the food and waiting times.

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  • In early seasons of the show, the producers were desperate to get diners on board and posted open calls all over classified ad sites in California.

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  • Most diners offer at least one fruit or fruit plate.

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  • Lemon pepper tuna with couscous is popular, and diners also like the sea scallops with fennel and risotto.

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  • The sushi bar is open seven days a week with salmon rolls, shrimp tempura rolls and eel avocado available to diners.

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  • Dallas diners have a wide variety of restaurants to choose from.

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  • Most diners have a view of the harbor and can watch the fishing and pleasure boats while they enjoy the catch of the day or a meal from the raw bar.

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  • There is an amazing variety of delicious dishes at this restaurant that keep diners coming back.

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  • This allows diners to have a different experience each time they visit.

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  • Its menu offers a large variety of old family recipes for all types of diners including vegans, seafood and meat lovers.

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  • Legal seafood offers a gluten-free menu for diners with dietary restrictions.

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  • At night, diners are in for a treat, when the restaurant starts serving freshly prepared seafood.

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  • Some diners resent the fact that the tip is included in the bill.

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  • Diners also have the option of customizing their meals by choosing a dish and adding as many ingredients as they want.

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  • Whether diners come alone or with company, they all must share large tables with other diners.

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  • Diners can choose to sit at either commune-style tables or more private, traditional ones.

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  • Baldwinsville is known for its scenic natural beauty, and boasts a wide range of eateries, from traditional diners to posh seafood restaurants.

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  • The family-oriented restaurant serves, chicken, seafood, pizza, burgers, salad and even roasted duck to diners and guests staying in one of the suites located on site.

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  • With an abundant menu of appetizers, some diners find a selection of just those is enough for dinner.

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  • Aside from a long list of wraps, paninis, salads and ciabatta sandwiches, the café treats diners to daily baked goods like loaf cakes, croissants and scones.

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  • The restaurant's large windows allow diners to enjoy the beautiful skyline as they sample unique food combinations.

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  • The menu has numerous salads for diners to choose from if they are looking for a lighter meal.

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  • The restaurant also has a complete kid's menu to satisfy the needs of younger diners.

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  • Diners are allowed to bring a bottle of wine or beer from home to enjoy with their dinner.

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  • Diners can find virtually anything that they are craving.

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  • Diners rave about the minestrone soup, lasagna and flourless chocolate cake.

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  • Some past favorites dishes from diners have been the seared scallops appetizer and the browned butter trout.

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  • Less adventurous diners can order familiar favorites such as buffalo chicken salad, shrimp penne or hamburgers.

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  • Despite the name, pizza isn't the only thing on the menu at Pizza My Heart -- diners can also choose from sandwiches and subs, fresh lasagna, burgers, or simply go for the all-you-can-eat salad bar.

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  • Lines of waiting diners regularly go out the front and back doors, winding past carving stations, where chefs slice large slabs of roast beef, the restaurant's specialty.

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  • The menu offers diners tasty appetizers, fresh salads, juicy burgers, gourmet sandwiches and hearty entrees.

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  • Diners can either choose from a "raw bar" selection, which has uncooked dishes like shrimp cocktail, clams and oysters, or hot food menu with has a variety of seafood dishes.

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  • The veal saltimbocca is also a favorite among diners.

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  • Diners can select from the traditional beef, chicken, seafood or vegetable entrees.

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  • The restaurant provides diners with a relaxed atmosphere, live musical performances and dancing.

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  • In mild weather, diners can take their meals in the garden.

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  • Diners can choose from a variety of delicious entrees, including pastas, seafood dishes, poultry, steaks and more.

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  • Diners can sit outdoors when the weather is nice, and enjoy the warm atmosphere year round.

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  • Diners can select from a wide variety of beef, chicken and seafood favorites or fill their plate at the scrumptious buffet.

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  • Diners return to this restaurant because of consistent quality and a hospitable staff.

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  • Diners at the restaurant can choose from several specialty pizzas.

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  • All the food is made to order, which may account for some of the lengthy waiting times diners occasionally complain about here.

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  • There should be something on the buffet table here to please everyone; diners will find pizza, pasta, seafood, steaks, salads, soups and plenty of sweet treats.

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  • You may order either fondue portioned for a singe diner, or you may have it sized up to serve two or more diners.

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  • Diners will enjoy this restaurant's glassed in porch, with river views.

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  • Diners are welcome to bring their own wine to the restaurant, and reservations are recommended.

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  • Luigi's atmosphere is laid back and welcoming, inviting all diners, to come in and enjoy their delicious array of menu options.

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  • For the adult diners, there is a beer and wine menu, which also includes non-alcoholic beers and several ales on tap.

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  • Diners will love reasonable prices, and kids can take advantage of meals offered at half the regular price.

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  • Diners can take advantage of the full breakfast menu or indulge in appetizers.

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  • These restaurants serve a diverse array of strictly kosher foods to diners.

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  • Diners can choose from a large selection of salads and antipasti at this casual restaurant.

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  • Diners can eat-in, take-out or order delivery service for both lunch and dinner.

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  • The restaurant is family-friendly and open to diners of all ages.

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  • Diners can enjoy braised lamb shank with shallots, crispy roast pork, smoked snapper and roast pumpkin.

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  • Oceanaire features a variety of combination plates that allow diners to pair steak or chicken breast with seafood and fresh vegetables.

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  • Diners rave about the basmati rice pulao, saag, naan, and coconut soup.

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  • Meals are priced so that even diners on modest budgets can enjoy a scrumptious meal.

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  • The restaurant consists of a large rectangular bar is at the entrance, gleaming in brass and dark wood, and a dining room that is brightly lit with well used wood floors and brass nameplates at each seat that frequent diners have claimed.

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  • This place is like a giant food court, and diners will be permitted to choose their own destination and sit where they wish.

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  • Diners have the option of ordering their food as individual portions, or as a "family style" meal.

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  • Noodle bowls, stir fries and even more tempting treats await the hungry diners.

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