Diabetics sentence example

diabetics
  • There are currently about 1.3 million diagnosed diabetics in the UK.

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  • It is also a commonly held belief that we should not treat diabetics with Reiki.

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  • More than 60 percent favored GM foods to help diabetics as well as wheat with vitamin A to combat blindness.

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  • Among the papers was a survey of 77 insulin dependent diabetics over a 12-year period to 1994 in Canada.

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  • There are also carcinogenic concerns about statins which most diabetics - not kids or reproductive age - are put on.

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  • Even younger diabetics who use insulin can benefit from regular exercise.

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  • The current " sausage factory " approach does not help diabetics get good control, avoid hypos or prevent complications.

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  • Occlusive disease and the resulting ischemia threaten the viability of the lower limb, particularly in diabetics.

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  • Cayenne helps to regulate and decrease blood sugar levels in diabetics.

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  • Some companies that market Acai-based products also claim that their products will slow aging, regulate blood sugar levels in diabetics and improve vision.

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  • Most people can safely adjust their diet, but diabetics, pre-diabetics and anyone with a medical condition should consult a physician or nutritionist before changing diet abruptly.

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  • Too much fruit sugar intake can lead to headaches and feelings of sickness; it can be dangerous to diabetics.

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  • New research into the health properties of cinnamon provides hope for diabetics.

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  • Diabetics and others who have trouble regulating their blood glucose levels should choose their agave products carefully to ensure they're choosing pure agave syrup.

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  • Glycemic Research Institute that diabetics not use agave or agave products.

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  • Such mixes may lead diabetics to believe it's safe to use agave when in fact it can adversely impact their blood glucose levels.

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  • Many diabetics are looking for drug-free ways to manage their blood sugar levels, including the use of Chinese herbs for diabetes control.

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  • This herb is frequently included in Chinese herbal formulas for diabetics.

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  • Clinical studies conducted in both China and Thailand have suggested that Bitter Melon may be useful for this purpose in treating diabetics.

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  • Researchers aren't ready yet to recommend that diabetics take cinnamon, but the results may be helpful to those battling prediabetic conditions.

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  • Also, diabetics may experience a lowering of their blood glucose as a result of fenugreek.

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  • Recipes for diabetics are developed with the nutritional needs of diabetics in mind.

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  • A better understanding of diabetes gives diabetics more options in their diets.

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  • Sugars need to be kept at a minimum in order for diabetics to maintain their blood glucose level.

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  • Proper use of insulin is important in order for diabetics to stay healthy and help the body process sugars.

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  • When creating recipes for diabetics it is good to keep in mind the amount of sugar and other carbohydrates in the recipe.

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  • The American Diabetes Association is a good source of information regarding the exchange rate of sugars as well as several good recipes for diabetics.

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  • When cooking for diabetics, it is important to remember that corn, peas, squash, potatoes and beans have more carbohydrates than other vegetables, and so are included in the bread and grain group.

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  • This is good advice for everybody not just diabetics.

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  • When trying to convert recipes for diabetics you often just need to use a good sugar substitute.

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  • If altering recipes for diabetics, know that there is a wealth of information available to help you.

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  • Diabetics can enjoy delicious and healthy meals, from appetizer to dessert, while maintaining their blood glucose level.

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  • Diabetics are especially susceptible to candidiasis, as they have high levels of sugar in their blood and urine and a low resistance to infection, both of which are conditions that favor the growth of yeast.

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  • Diabetics are four times more apt to contract Bell's palsy than non-diabetics.

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  • One source estimates that as many as one in 20 insulin-dependent diabetics may have celiac disease.

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  • These solutions should be avoided by diabetics and those with cardiovascular or other circulatory disorders whose skin may be insensitive and not appreciate irritation.

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  • It is recommended that children on Wellbutrin should eat mid-morning, mid-afternoon, and bedtime snacks in addition to the usual three meals in a manner similar to that of diabetics.

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  • Causes of induced myopia include cataracts and elevations of blood sugar in diagnosed or undiagnosed diabetics.

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  • Many young type 2 diabetics do not have symptoms because their hyperglycemia is moderate compared to type 1 diabetics, and they are not taking insulin.

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  • It is also not considered necessary to test non-obese children for autoimmune antibodies, which are more apt to be found in adult type 2 diabetics.

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  • Promising research shows that these seeds may also help diabetics control blood sugar levels.

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  • A slow rate of digestion also means a slower rate of glucose absorption, good news for diabetics who must carefully monitor their blood sugar and insulin levels.

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  • Some products are marketed as vitamins for diabetics, promising to stabilize and lessen the effect of the ailment.

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  • Diabetics and pre-diabetics have a problem managing blood sugar levels, for example.

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  • New research indicates that cinnamon pills, for example, may help diabetics manage blood sugar.

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  • Another potential harm from fish oil supplements pertains to diabetics.

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  • If taken in large doses, fish oil may raise blood glucose levels, making it more difficult for diabetics to control blood glucose.

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  • While diabetics can take fish oil supplements, they need to measure and monitor blood glucose levels carefully and report any adverse reactions from fish oil supplements to their doctors.

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  • It also provides information for diabetics to make safer choices.

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  • For example, Manhattan Life Insurance offers discounted rates to diabetics who take their medication regularly and have their illness under control.

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  • Foot ulcers are very common amongst diabetics and are caused by the continual rubbing and aggravation of an already present wound.

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  • Because healing can take a very long time, flexible yielding diabetic shoes are a must for advanced diabetics.

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  • A well fitted shoe is highly important for diabetics, especially for those who are already experiencing any of the aforementioned medical problems.

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  • Unfortunately, careful diabetics should shun shoe styles that feature high heels or pointed toes altogether due to the pressure that is placed on either the ball of the foot or the toes themselves.

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  • Some podiatrists will recommend the purchase of homely looking orthopedic shoes, but shoe designers such as Easy Spirit or Crocs offer very roomy and comfortable styles that diabetics can enjoy.

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  • In particular, insensitivity in the feet can lead to numerous complications, because affected diabetics often are not aware of injuries.

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  • In addition to simply keeping a close eye on their feet and managing the condition, diabetics are also encouraged to wear comfortable shoes designed specifically to protect hyposensitive feet.

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  • Many diabetics do choose to wear flip flops during summertime, but if you require orthotics you may need to slip into a pair of sandals instead.

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  • Unfortunately, typical summer shoes, such as high-heel wedges and even basic flats, may not always be practical for diabetics.

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  • Many diabetics suffer from foot pain and foot-related diseases that can be eliminated by wearing diabetic dress shoes.

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  • There are many styles and materials from which to choose when shopping for dress shoes for diabetics.

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  • For diabetics, fiber can help slow the absorption of carbohydrates into the bloodstream, thereby reducing fasting blood sugar levels.

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  • Thus, the program is designed for people who have blood-sugar issues, such as diabetics, hypoglycemics, and insulin-resistant patients.

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  • Ketones are a by-product of fat metabolism, and the state of ketosis should not be confused with ketoacidosis, which is a life-threatening condition that may be developed by diabetics who are burning fat too quickly.

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  • For certain groups of people, however, including Type I diabetics, kidney disease patients, and people with established heart problems, the Atkins Diet should be attempted only under the careful supervision of a medical doctor.

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  • A diet comprised of 25 grams of fiber is highly recommended and beneficial to diabetics, and the general population as well.

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  • Exceptional vegetables for diabetics are those with high mineral, low sugar content.

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  • Diabetics can consume alcohol in moderation, unless they are on medications that require avoiding it.

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  • Ketoacidosis is dangerous for diabetics but it is not ketosis.

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  • Counting carbs is particularly important to diabetics who use insulin, because they need to take enough insulin to balance the carbs and keep their bodies healthy.

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  • For this reason,diabetics must develop a solid understanding of the diabetic exchange system.

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  • Poultry can be a great low fat choice for diabetics; however it is vital to remove poultry skin before eating to avoid eating too much fat.

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  • Diabetics must remember that starchy vegetables aren't really vegetables.

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  • Diabetics should avoid skipping meals and snacking unnecessarily between scheduled eating occasions.

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  • This is particularly important for those taking insulin, but is in fact necessary for all diabetics.

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  • Consuming excess salt is not healthy for diabetics or for anyone else.

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  • Food prepared in compliance with the principles of a healthy diet for diabetics can be very tasty.

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  • While it's important for diabetics to develop and understanding of the proportions of different types of foods that diabetics should consume, it's also necessary to learn how to prepare foods that meet the recommended guidelines.

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  • For diabetics, low carb eating is simply a must-do way of life.

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  • Oat bran provides soluble fiber that helps reduce blood cholesterol and improve glucose metabolism for diabetics.

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  • Although fruits get a bad rap by some low carb followers and some diabetics do need to limit fruit consumption, fresh fruits are actually quite healthy.

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  • The Mayo Clinic provides resources and information on healthy eating plans for diabetics.

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  • Supporters, however, point out that this low carb diet is great for diabetics and heart patients.

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  • Forming and sticking to a flavorful and well-balanced diabetic meal plan should be a priority for diabetics.

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  • Additionally, more and more restaurants offer menus suitable for diabetics.

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  • Additionally, diabetics and non-diabetics alike should strive to eat foods that do not cause a high glycemic response - or foods that do not quickly raise blood sugar levels.

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  • However, this aspect of healthy eating is especially important for diabetics and a good diabetic meal plan will include foods low on the glycemic index chart.

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  • Restaurants can pose a real challenge to diabetics.

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  • They are also lower on the glycemic index and thus better suited for diabetics.

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  • The 1800 calorie ADA diet is a diet set forth by the American Diabetes Association that can help diabetics control blood glucose levels by eating healthy foods with minimal impact on blood sugar.

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  • To help manage your diabetes, a proactive approach includes learning about nutrition, because the best diet for diabetics is a low-fat diet that includes complex carbs.

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  • Simple carbohydrates should be avoided by diabetics, but instead of focusing on what you shouldn't eat, lets look at the large selection of foods you can have.

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  • Download this list of foods for diabetics to eat and print it to keep as a handy reference in your purse or pocket.

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  • This organization features a diabetic food pyramid that helps individuals adopting an eating plan for diabetics easier.

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  • Fiber is a critical component in any diet but it is especially important for diabetics.

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  • Balance is a critical issue and knowing how much of each food is appropriate is key to successfully implementing a diet for type 2 diabetics.

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  • Ingesting soluble fiber also prevents a sudden spike in blood sugar, a danger for diabetics.

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  • This is often attributed to the fact that ketosis is mistaken for ketoacidosis, a condition found in Type I Diabetics whose blood sugar is out of control.

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  • More research has been done regarding the effects of apple cider vinegar on diabetics.

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  • In fact, diabetics who take insulin before meals regularly calculate how much insulin they need by counting carbs.

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  • This is important to understand and even more important for diabetics who monitor their glucose levels.

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  • Diabetics should work with a Registered Dietitian and/or Certified Diabetes Educator in order to come up with a carbohydrate counting plan.

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  • Diabetics can eat three higher-calorie meals, or break the meals up into six small meals with half the calories in each.

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  • Oatmeal with Fresh Fruit - Perhaps the most common meal suggested for diabetics, oatmeal is also a tasty way to start your day.

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  • Many nutrition experts recommend diabetics limit the amount of red meat they consume.

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  • To best achieve this, all diabetics should work with a registered dietician to work out a management plan that incorporates individual medical needs, lifestyle factors and food preferences.

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  • One of the most common myths associated with diabetic dietary guidelines is that diabetics are severely restricted in what foods they can eat.

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  • In fact, the American Diabetes Association (ADA) reassures patients that a healthy diet plan for diabetics is nearly identical to nutritional recommendations for everyone else.

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  • Even though all diabetics share the same goal - to moderate blood sugar - each type of diabetes has its own peculiarities that warrants individual planning.

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  • Diabetics need to carefully control their blood sugar levels via diet and/or medication.

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  • In most cases, sugar alcohols are safe replacements for sugar for diabetics.

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  • Many diabetics are instructed to break up their day into smaller snack-size meals eaten about two or three hours apart.

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