Desserts Sentence Examples

desserts
  • There is a full bar menu and desserts available.

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  • The authentic foods, desserts and wine will please the palate.

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  • Let's go check on those desserts.

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  • Quality gourmet desserts, smoked salmon gift baskets, smoked salmon caviar, and smoked salmon cat treats!

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  • The mouth-watering desserts are well worth leaving room for!

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  • Just Desserts If you cannot resist that slice of gateau or mouth watering meringue then come and join us on this rather wicked day.

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  • There's also a children's menu and a choice of mouth-watering desserts including apple tart, bread-and-butter pudding and sticky toffee pudding.

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  • The tempting desserts are well worth leaving room for.

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  • What are your favorite Christmas desserts?

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  • Desserts and coffee at the Aquarium on ' Tuesday evening provided the chance to see the baby beluga born on Sunday night.

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  • Cranberries work well added to muffins and other baked goods and in compotes, relishes, chutneys and fruit desserts.

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  • The retained business will concentrate on the manufacture of dairy desserts under retailer labels and the Mars brand.

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  • There are three fairly standard desserts priced at £ 4.20 for raspberry chocolate truffle or fresh fruit flan.

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  • These section will include larder, sauce and desserts plus the succesfull candidate will also assist with the preparartion of any banqueting.

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  • Morello cherries are used for making Kirsch - a clear cherry liqueur, incorporated in cocktails and desserts.

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  • The most famous of Florida desserts is Key Lime Pie, it originated in Key west and resembles lemon meringue but is more tart.

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  • And with desserts like banana custard pancakes or gran's plum pudding, very few diners can resist the third course!

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  • Baked chocolate fondant with vanilla ice cream and iced strawberry parfait with black peppered strawberries and mint are among the desserts.

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  • Pastas, gourmet pizzas and tempting desserts compliment steaks, seafood and fresh fish.

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  • Desserts from 4.75 included sticky toffee pudding with pecan praline cream - Delia redefined!

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  • Use in rich desserts such as sticky toffee pudding and steamed date pudding.

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  • All starters and desserts are homemade and the main course is usually a succulent roast served with accompanying sauces and fresh vegetables.

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  • Romantic desserts Delectable desserts for sweet seduction are barely a streaked apron and a licked wooden spoon away from your delight...

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  • Apart from ice-cream these include sorbets, water ice, fruit ice, frozen desserts and iced smoothies.

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  • Desserts include an ice cream sundae or poached pears in a pecan crust.

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  • A wide variety of sweet wines are compatible with desserts.

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  • There 's always a good choice for vegetarians, along with some scrumptious desserts.

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  • Basic substitute foods for milk products are soya milk and desserts, soya margerine and tofu cheeses and spreads.

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  • They may even provide party favors and desserts for the guests.

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  • Brownies, cookies, chocolate-covered nuts, and mints are just some of the desserts that are typically served at baby showers.

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  • Of course, everyone loves pairs of desserts!

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  • These are perfect for those events when you just need bite-size desserts.

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  • Moreover, grenadine syrup is used in various culinary recipes and desserts.

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  • Add ginger to steamed vegetables, salads, sauces, baked goods, desserts or ethnic dishes.

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  • Peppermint and spearmint, two herbs listed as included in this company's products, provide pleasant tasting teas, flavor candies and desserts, and also have medicinal qualities; their aromas are stimulating rather than soothing.

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  • Desserts as part of Chinese cuisine are most often fresh or chilled fruit, or almond cookies.

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  • If you're trying to decide which Christmas desserts to make this year, here are a few ideas that you can try.

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  • What are Christmas desserts without rum balls?

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  • Here are a few more recipes for Christmas desserts that you'll love for the holidays.

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  • Don't forget to save room for one of their handmade desserts prepared daily.

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  • From desserts like Creole cream cheese to tasty sides like Creole hush puppies.

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  • A cook with a fondness for deep fried foods and chocolate desserts will use different tools than one who regularly enjoys poached eggs and apple sauce.

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  • Easter recipes run the gamut from spring-like desserts to delicious main dishes.

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  • Imagine fruit ripened to perfection, imported cheeses, vintage wines, extravagant desserts, maybe even fresh seafood, artfully arranged in a basket and given to you.

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  • Flag Cake - Perhaps one of the most patriotic desserts ever, the flag cake is an amazing centerpiece for your table until it's time to slice it up.

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  • Examples of gourmet food include hand-crafted cheeses, artisan breads, exotic spices, coffees, teas, and decadent desserts.

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  • From sushi to fun desserts, Japanese food is plentiful in San Antonio.

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  • In Korean desserts, there is a notable absence of flour, butter and chocolate, the most popular ingredients in American sweets.

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  • Desserts galore including ways with chocolate, ice cream, puddings, and more.

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  • Top cakes or other desserts with fresh fruit instead of icing.

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  • A chef that can rely on quality prepared foods like pre-made desserts is a chef that can put more focus on the preparation of the entrees.

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  • To be able to invent recipes, entrees, and desserts that are 100 percent raw organic and yet look and taste cooked, baked or deep fried is amazingly challenging!

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  • Many people would think that Halloween is sweet treat time but, think about it, Halloween is one night of trick or treating while Christmas desserts can and are served from Thanksgiving to New Years Eve.

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  • That is a lot of time to play with your recipes for Christmas desserts.

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  • The spices used in most recipes for Christmas desserts come from the Far East as did the Wise Men.

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  • Grilled food goes well with typical summertime fare, such as fruit salads and citrus desserts.

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  • Other desserts that match well are cheesecake or bread pudding.

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  • Most chocolate desserts can be made well ahead of time and served cold.

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  • It is served with each meal, as a snack, and is even included in some desserts.

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  • Bake your teen's favorite desserts and package them in tins, Chinese takeout-boxes or cellophane paper.

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  • From salad dressings to desserts, tofu adds nutritious value to a vegetarian diet.

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  • Marshmallows, Jell-o and some yogurts and desserts contain gelatin, made from animal bones.

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  • Coconut milk can be used in place of heavy cream to add a bit of flavor to creamy dishes or desserts.

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  • It has recipes for appetizers, entrees, desserts and even drinks, plus an extensive number of sauces.

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  • Coconuts are great for making snacks, used for coconut milk, and a great treat to add to desserts and curries.

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  • There are many simple, yet delicious, vegan recipe ideas for every meal of the day appealing to every appetite, from eggless breakfast recipes, vegan lunch and dinner recipes, plus recipes for snacks, side dishes and desserts.

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  • Apple desserts - The most common and well-loved apple dessert is the apple pie.

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  • In recent years, many cooks and chefs have taken to using the fruit not only in traditional desserts but also in unexpected ways in savory dishes.

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  • To truly make your wedding cake stand out amongst the many desserts your guests will see this year, pick out an unusual topper.

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  • Some couples even choose cakes that aren't cakes at all; wedding cupcakes are very popular, and unique confections such as a Krispy Kreme wedding cake or other desserts can also take the place of a traditional cake.

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  • You can choose from sheet cakes (cut behind the scenes), or set up a whole table full of desserts like crème brulee, wedding cupcakes, cookies, and more.

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  • Using these tricks can make even average desserts seem like huge wedding cakes, no matter how many servings they offer or how many tiers are actually edible.

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  • Centerpieces can be either appetizers or desserts or they may serve as homemade wedding favors.

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  • There are plenty of fine chinas available with delicate blossoms and pastel shading that can compliment one of the most important desserts you'll ever serve.

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  • Instead of additional desserts, have the wedding cake be the one sweet of choice in addition to a fruit salad.

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  • Consider hosting a cocktail wedding finger food reception, where servers mingle throughout the guests, offering hearty portions of delicious hors devours and desserts.

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  • If you want to purchase less candy, add fresh fruit, cookies, or other sweet desserts to the buffet table for a filling and appetizing look.

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  • Guests are then invited to approach the cupcake display and take the desserts they want, with no plating or slicing involved.

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  • Colorful cakes are beautiful and delicious desserts at any wedding.

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  • Castle cakes are a fun departure from more traditional wedding desserts and a great way to spice up any reception.

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  • Plenty of fluffy, white frosted desserts have hidden sumptuous dark chocolate layers, tart fruit curds, nutty spice cakes, and even decadent cheesecakes.

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  • Another idea is to serve wedding cupcakes alongside a small wedding cake so that guests can see your design take on both desserts.

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  • Make single serving desserts for everyone at your family gathering when you decorate cupcakes for Easter.

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  • Create professional looking cakes with just a few supplies and easy techniques, or continue learning professional decorating techniques to make truly impressive desserts.

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  • Fondant isn't just for cakes, either--you can also use it to decorate cookies, cupcakes, and a number of other desserts.

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  • Star Wars cakes are fun to make because of their near-universal recognition, so be creative with decorating ideas and let your desserts hog the spotlight!

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  • A leprechaun cake is one design that is sure to stand out amongst the other green colored desserts at a St. Patrick's Day party.

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  • A quick Internet search or browse through a book of Easter desserts will show you that there are dozens more designs for bunny cakes.

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  • For more ideas on decorating 4th of July desserts, check out the LoveToKnow articles 4th of July Cupcakes and 4th of July Cake Ideas.

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  • All passengers are assigned a standard dining time, either an early or late seating in the main dining rooms, where gourmet cuisine from appetizers to desserts delight any palate.

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  • Elevators are often crowded and may stop at each floor, and taking the stairs helps you keep healthy during your vacation, even when you try extra desserts.

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  • The strawberry bisque, beef Wellington, chocolate melting cake, and other appetizers, entrees, and desserts are superbly prepared and presented.

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  • This makes a lovely topping for desserts.

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  • Eating a diet of organic desserts and organic potato chips isn't going to do much good for you or your baby.

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  • Acclaimed pastry chefs from around the world demonstrate their talents and guests can also enjoy the sweet desserts that are made.

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  • Tawny Port - This classic dessert wine pairs well with many Thanksgiving desserts such as pumpkin pie.

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  • The caramel flavors in Port would also pair well with less traditional desserts like a rich chocolate tart.

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  • The flavors of spices and toffee pair especially well with holiday desserts like pumpkin pie or chocolate flavored desserts, and the wine has a creamy, smooth richness that also makes it a dessert in and of itself.

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  • Try these types of wines with chocolate and other desserts as well as light dishes like fish and poultry.

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  • Many people enjoy this wine with fruit-glazed meats and peach or berry desserts.

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  • Rosés can best be enjoyed with chocolate and other desserts.

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  • Who knew there were yummy desserts suitable for camping that weren't s'mores?

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  • Desserts that can be prepared and enjoyed over the campfire are a favorite of many campers.

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  • Salmonella food poisoning can occur when someone drinks unpasteurized milk or eats undercooked chicken or eggs, or salad dressings or desserts which contain raw eggs.

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  • Just like the appetizers and desserts, the side dishes can be pre-made and held in the refrigerator to be finished at dinnertime.

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  • Now we have the appetizers, sides, and desserts prepared and ready to cook or, even better, ready to serve.

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  • Add a few appetizers and a nice selection of desserts and you can be a part of your party rather than apart from your party.

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  • From the simplest, lightest cakes to the most elaborate edible centerpieces, French desserts are legendary and rightly so.

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  • The French love chocolate and French chocolate desserts can be delightful and delicious.

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  • Often when people think of desserts they think of French desserts.

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  • Mousse is light, fluffy, tasty, and not only good-on-it's-own but also a great addition to a multitude of French chocolate desserts.

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  • Often, French chocolate desserts will have different textures on the same plate to make the dessert more interesting.

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  • Elegant and delicious as French desserts are, sometimes the simple French desserts are the best.

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  • French desserts have a tendency to look very complicated and sometimes they are, but many French desserts are often really quite simple.

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  • One thing that makes people think French desserts are complicated are the names of the desserts themselves.

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  • This recipe makes 6 5-ounce desserts, so you will need 6 5-ounce ramekins.

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  • Trattoria Volare - Located on Columbus Avenue in the shadow of Washington Square Park, this popular cafe serves hearty pastas, raviolis, and lasagna, homemade desserts, fresh seafood, and grilled meats -- all at reasonable prices.

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  • The Crème Brulee Cart, which hangs out around Dolores Park, serves up the city's best torched desserts for only $4 (as of 2010) for a 3-inch tin!

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  • This pulp can be incorporated into your diet in a number of ways, from juice and smoothies to toppings and desserts.

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  • See what foods complement each other best, and round out your daily diet with a healthful dash of vitamin K sides, appetizers, desserts, or snacks.

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  • It is believed that due to the antioxidant and polyphenol properties in the wine, French individuals are able to enjoy better health despite the fatty cheeses and desserts associated with their lifestyle.

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  • You don't have to worry that a tunic will hug your belly if you've indulged in too many desserts, either.

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  • Makes soft serve ice cream, or other frozen desserts, in 20 to 30 minutes.

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  • You can make homemade pasta, frozen desserts, and sausage to name a few.

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  • With 64 ounces of storage, the blender is ideal for making salsas, dressings, desserts, and drinks.

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  • This model can be used as an extra oven for cooking casseroles or desserts.

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  • While the microwave oven is a convenient, modern tool that every household uses, most would agree that quality is limited in regards to preparing many types of meats and desserts.

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  • The four recipe booklets include recipes for a wide range of dishes and drinks that can be made using the HealthMaster, including appetizers, power drinks, smoothies, ice creams, soups, desserts, sauces and dressings.

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  • Healthy desserts are a breeze to make on the grill, as you can slice peaches, plums or fresh pineapple and cook them on the grill.

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  • With an electric pressure cooker you can cook a wide variety of meat courses, vegetable sides and desserts quickly and easily.

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  • The Artisan mixer from KitchenAid comes with three main attachments that can be used to create different dishes and desserts.

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  • From breads to desserts, there are endless uses for this mixer that is sure to be one of the most used items in your kitchen.

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  • Even in the junior versions, when little detectives search for missing toys or desserts, the game still has a timeless simplicity.

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  • Something Sweet Dessert Lounge, located in Tucson, Arizona, offers decadent desserts and delicious beverages along with free Wi-Fi and a variety of board games.

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  • Some of these establishments host special game night competitions and challenges, provide free wi-fi, and serve delicious snacks, desserts or meals.

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  • Nose Desserts - Many of the fragrance oils at this website are made in the USA, and their descriptions are clearly written to discern which ones are domestically produced at a glance.

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  • The company offers a large selection of gourmet desserts.

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  • Thirteen desserts are served during this supper, representing the 12 apostles and Jesus at the Last Supper.

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  • The desserts often featured in season fruits and nuts.

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  • While more than 13 desserts can be served, it is considered good luck to eat 13 and stop at that number.

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  • Families often varied the desserts based upon what was available at the time, and their tastes.

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  • The French have several tasty traditional Christmas desserts, including the Buche de Noel, or Yule log.

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  • The faithful celebrate the end of this fast by eating a feast complete with lavish dishes and rich desserts.

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  • If you're feeling frugal, you may be able to find a romantic location offering lunch specials, or skip the main meal, and head to an exclusive restaurant for decadent desserts.

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  • You can also make a variety of gluten-free specialty breads for snacking and desserts.

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  • Gluten-free pumpkin pie is one of the simplest and most satisfying desserts you can make for a gluten-free diet.

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  • Pies such as pumpkin and pecan are some of the most popular desserts for Thanksgiving.

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  • For gluten-free cooking, guar gum can be used in baking, making salad dressings, for thickening sauces and in the creation of frozen desserts.

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  • This conversion works on other sweet treats as well, including the creation of recipes for gluten free desserts like cookies and pies.

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  • While you probably don't want them helping cook an elaborate meal for company, young children can realistically help create their own lunches, snacks, and desserts.

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  • Kids love to create homemade desserts and are sure to feel special if they get a chance to whip the batter and fill the pans!

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  • Beverages, appetizers, desserts and food samples have been among the items offered free.

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  • From there, the business grew to have over 9,000 stores in 2010 and a menu that includes offerings that range from pizza pies to sandwiches, appetizers and desserts.

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  • They are as colorful as the desserts that inspire the names.

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  • A great tip is to pick up a Myrtle Beach VIP Card which will give you free desserts, discounts and much more.

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  • Palmita Deli is an American style deli that serves sandwiches, pizza, organic salads and homemade desserts.

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  • Prepackaged or frozen entrees and desserts offer the dieter with a low-calorie solution to challenging mealtimes.

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  • Desserts can be low fat and taste delicious.

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  • In addition, fruit-based desserts often contain small quantities of fat, if any, and offer fiber, vitamins and minerals.

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  • There are several fat substitutes available for low fat desserts.

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  • Choosing to follow a vegan diet does not mean desserts have to be completely restricted.

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  • The desserts offered below will give you a taste of the many vegan dessert recipes available.

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  • For example, Progresso Soups posts the Points value per serving on the label, and some frozen entrees and diet desserts also post Points values after forging licensing agreements with the Weight Watchers corporation.

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  • There are a number of recipes that offer an alternative to favorite foods not allowed on the Atkins diet, including manicotti and gnocchi, cheesecake, and various pies and other desserts.

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  • Again, vegetables and low-sugar fruits are encouraged, rather than empty carbs from non-nutritive desserts.

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  • You may wonder why Weight Watchers and desserts would be in the same sentence.

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  • Indeed, when you think of a diet plan, desserts do not often come to mind.

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  • However, some programs have revolutionized this idea, such as Weight Watchers, that include desserts into their plan in a moderate, yet satisfying fashion.

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  • And, by all rights, desserts should not be a taboo finish to a healthy meal.

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  • Besides their intensely supportive environment both in and out of meeting rooms, the Weight Watchers program does not forbid desserts.

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  • In fact, nearly every single cookbook published by Weight Watchers includes desserts.

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  • In Simply The Best, there are 37 recipes for a variety of baked goods and desserts.

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  • By keeping the general principle of using the whole food or the primary source of any food in mind, desserts are afforded the chance to be turned into the best tasting treat it can be.

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  • There are several great Weight Watcher cookbooks available today filled with desserts to satisfy the sweet tooth of all.

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  • It is loaded with cookie recipes, fruit desserts, pies and cobblers.

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  • You can be assured that while these desserts taste like they were made with the richest, calorie dense ingredients, they are friendly to the waistline when eaten in appropriate serving sizes.

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  • From meats to desserts, you'll find over 1,600 recipes here.

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  • You'll find dishes in many different categories, including appetizers, pizza and pasta, breads, casseroles and desserts.

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  • From gourmet cooking, to crock pot meals, to just desserts, there is surely an appropriate match for your need.

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  • Each plan allows you to either custom select your meals and desserts, or have the meal plans designed for you.

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  • A section on appetizers, beverages, and desserts completes a well-written diabetic cookbook as well.

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  • Pair the main course with one of the desserts, such as Berry Cheesecake or Pumpkin-Maple Pie, and your palate will be singing with joy and satisfaction.

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  • Is there flexibility within the plan to allow for extras such as desserts?

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  • Additionally, just because you may follow a strict Mediterranean diet for your other courses does not give you free reign to eat any and all desserts.

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  • You can combine many low-carb foods into dishes suitable for any meal of the day, including desserts.

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  • There are low carbs frozen dinners, low carb snacks, low carb recipes, and low carb desserts.

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  • Bella Online lists low carb diets, desserts, breakfasts, and even recipes.

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  • Dieters on the plan eat lean protein, vegetables, whole grains, pasta, fruits, and even desserts.

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  • These type of desserts tends to be full of fat in the form of cream and butter, so really they don't offer any nutritious value.

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  • You get 5 translucent discs that show you correct portion size for meat, fruit, sides and even desserts.

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  • There are no desserts other than those that come with a meal.

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  • You can find products at the supermarket, however, that offer single packaged, low calorie desserts.

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  • These meals are frozen breakfasts, lunches, dinners and even desserts and contain 50 to 60 percent carbohydrates, 20 to 25 percent protein, and 20 to 25 percent fat.

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  • The plan forbids many foods including breads and desserts.

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  • Try adding oatmeal to pancakes, or baking it into healthy desserts such as cookies or cakes.

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  • Skip desserts, which are heavy in the stomach and may ferment when eaten with other foods, causing bacterium to alter them to alcohols, vinegars and acetic acids.

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  • Completely eliminating desserts can be very difficult.

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  • Luckily, there are many ways to create delicious diabetic desserts.

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  • Baked Goods - Baked goods, desserts, and other sweets are a huge source of fat and calories in many people's diets.

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  • Consider searching online for a diabetic recipe resource or check out a low fat desserts and recipes book at your local library.

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  • Doctors and specialized dieticians will also be able to offer recipes for specific desserts and snacks, such as peanut butter balls, keto yogurts, keto custards, and more.

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  • It is used in appetizers (such as brie en croute), main dishes and desserts.

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  • The dry flesh is often roasted and used with a light touch in both savory dishes and desserts.

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  • Grilling ideas, side dishes, and desserts help complete the meal.

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  • Ganache is a sweet ingredient used in desserts.

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  • Wilton has an easy recipe for whipped ganache that yields a light, fluffy condiment for desserts.

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  • Chocolate ganache recipes include seemingly endless options for creating decadent desserts.

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  • Ganache is among the most simple and the most versatile ingredients for gourmet desserts.

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  • Ganache is frequently used in 'Death by Chocolate' cakes as well as fancy gourmet desserts.

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  • Chocolate ganache is versatile and widely used in many gourmet cakes and desserts.

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  • This French cooking technique yields a smooth, rich chocolate you can use in many delicious desserts.

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  • With so many different cooking applications, once you've added ganache to your cooking arsenal, you'll be poised to make amazing desserts and sweets your family will love.

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  • If you'd like to use the ganache as a chocolate sauce for ice cream or other desserts use it immediately as well.

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  • Golda's Kitchen, located at 2885 Argentia Road has everything the well-stocked kitchen needs to turn out gourmet meals and desserts of all kinds.

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  • Take a meal from ordinary to extraordinary by adding some gourmet dishes, desserts, and cooking tips to your arsenal of cooking techniques.

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  • Alternatively, before that New Year's resolution kicks in, satisfy your sweet tooth with a smorgasbord of desserts.

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  • Other families can supplement with side dishes, favorite desserts and other goodies.

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  • Between festive dinners and indulgent desserts, there's barely time to think of anything but food.

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  • Be sure to have some refreshing desserts on hand, like a summer berry pudding or a fresh berry fool, to fill out your party menu.

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  • After everyone attends the parade, they can head back for desserts before fireworks.

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  • You could also do a wine pairing party, where you pair wine with different cheeses, different types of food, or different desserts.

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  • Serve plenty of good party drink recipes and provide delicious appetizers and desserts for everyone.

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  • Complete your menu with a selection of desserts such as cookies that are decorated for that specific holiday, cakes or pies.

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  • For a sweet ending to your party, serve your guests an array of desserts that can be eaten like finger foods.

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  • A number of desserts can be made into appetizer sizes.

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  • The History Channel also details that the first Thanksgiving did not contain the traditional desserts such as pies and cakes since there were no ovens and the sugar supply brought on the Mayflower had been close to depleted.

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  • If you choose to ask your guests to bring something, make a list and try to balance the menu so that you do not end up with lots of desserts and no vegetables.

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  • Desserts can usually be made several days in advance, and this leaves you less to do the day of the party.

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  • Desserts can be as simple as trays filled with brownies, cookies and cakes.

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  • For beverages, serve iced tea, water and soft drinks, and serve coffee with the desserts.

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  • Desserts are among the favorite 4th of July party foods for many guests.

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  • If you can, bake desserts or prep main dishes well before guests arrive.

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  • The baking team constructs desserts with blow torches.

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  • At the end of the dinner, the women are served a covered tray containing their "just desserts."

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  • The restaurant serves starters and appetizers and makes its own desserts.

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  • They also offer sandwiches, vegetarian-friendly options and a full list of desserts.

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  • Many of the desserts are homemade, and some customers claim the dessert menu is even longer than the main dish menu.

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  • Steaks are cut by hand at each location, and all side dishes, condiments and desserts are made fresh daily, also by hand.

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  • Be sure to sample the desserts, too, such as the chocolate-walnut torte and the fresh fruit crisp.

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  • Elmo serves steaks, chops and a trademark shrimp cocktail with fresh horseradish cocktail sauce, in addition to vegetarian options and house-made desserts.

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  • It has a wide selection of hot and cold appetizers, steaks and chops, six or more salad selections, seafood, side entrees and great desserts.

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  • It is an upscale restaurant with an assortment of gourmet entrees from steak to fish, great desserts and drinks.

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  • It has large steaks, lobster tails, desserts and martini's.

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  • The lunch menu offers soup, salads, sandwiches, entrees and desserts.

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  • There are sandwiches, seafood, pasta and great desserts.

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  • The menu features a good selection of salads, appetizers, desserts, side dishes and a great wine list.

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  • It features lunch and dinner with great selections of soups, salads, appetizer, desserts and side dishes.

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  • A great selection of fresh vegetables, side dishes, desserts and wine list are available.

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  • All three chains offer free or inexpensive kids' entrees or desserts on various nights.

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  • Patrons can avail of tapas, raciones, cheeses and desserts throughout the day every day.

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  • They have a kid's and senior's menu, sandwiches and some tantalizing desserts.

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  • Steakhouses offer more than just quality cuts of beef; you can also enjoy fresh seafood, homemade chef specialties, complementary side dishes and desserts to top off your meal.

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  • The desserts are homemade daily from scratch, making it hard to resist the the caramel apple pecan pie or a brownie super sundae.

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  • The menu includes appetizers, desserts, sandwiches, entrees and side dishes.

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  • The restaurant also has a full selection of drinks and desserts.

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  • The restaurant serves up tasty seafood options, and famously large desserts.

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  • The restaurant sources its ingredients from local farms and bakes its desserts and bread in house.

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  • Desserts include chocolate mousse, apple fritters, custard and fruits.

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  • Other menu options include lobster tails, a rack of lamb, chicken marsala and rotisserie chicken, plus different signature soups each weekday and desserts such as creme brulee and cheesecake.

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  • Finish your meal with one of the delectable desserts like jumbo cookies, chocolate brownies, fruit pies and individual cheesecakes.

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  • There is a kid's menu, beer, wine, liquor and sake are served, and desserts like fried ice cream and fried cheesecake.

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  • The cheese appetizers are delicious, but the rich chocolate desserts are the main draw for many at this cute bistro.

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  • The wine list is particularly lauded in the area, and the desserts are not to be missed.

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  • My mom loves to cook and makes her own own breads, pastas, vinegars, desserts and even cheeses.

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  • There are appetizers, desserts and a late-night menu with certain breakfast and lunch items.

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  • There is a kid's menu, desserts and a catering menu.

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  • Items offered on the menu change depending on what is in season, but it is a rotating selection of seafood, salads and desserts.

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  • Don't miss the in-house made desserts like apple pie and key lime pie.

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  • There are hot and cold appetizers, desserts and coffee drinks including latte, cappuccino and espresso.

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  • Dessert breadsticks and pizza are served along with special off-menu desserts.

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  • There is an entire table filled with fresh desserts in the kitchen.

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  • Though the permanent menu is short, only offering two appetizers, three entrees and two desserts, there is a fantastic "verbal" menu that changes nightly.

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  • Finish your meal with one of eight desserts, including warm apple crumb tart, crème brulee and chocolate sin cake for a perfectly indulgent meal.

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  • All desserts are made in-house, and the restaurant offers an extensive wine list.

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  • The menu includes seafood items as well as beef, homemade desserts, a children's menu, and local staple shrimp and grits.

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  • Complimentary sides accompany the dish and desserts can be ordered.

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  • Desserts can be ordered to top off the meal and a full bar with bottled or tap beer is on-site.

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  • The restaurant has a tempting display case of beautifully decorated desserts, such as the black forest cake.

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  • The restaurant is well known for its selection of desserts, including crème brulee, bread pudding with whiskey sauce and carmelized banana crème pie.

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  • Its menu has a vast amount of options that include appetizers, pasta, baked dishes, hero sandwiches, standard and gourmet pizza, seafood and desserts.

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  • There are salads, appetizers and desserts, like spumoni and cannoli.

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  • Don't forget to try one of the seven desserts, including the caramelized pear bread pudding and the vanilla bean crème brûlée.

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  • They boast numerous steakhouse awards and chefs prepare soups, breads and desserts in-house daily.

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  • The restaurant has a sushi menu, variety of beef, chicken and fish entrees, desserts, and appetizers.

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  • A wide selection of cheeses, desserts, and wines is also available.

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  • A great selection of desserts and espresso and cappuccino is offered at this cute cafe.

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  • There is a great selection of desserts to choose from and great side dishes, soups and salads.

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  • The menu has soups, salads, lobster and steak, fresh fish, and gourmet desserts.

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  • All desserts here are made from scratch, so if you happen to save enough room from the main course, sample their sweets menu.

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  • Don't forget to try the restaurant's famed desserts, brought around on a rolling cart.

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  • The menu is large and impressive, and consists of homemade pastas and desserts, calzones, pizza, seafood, steak, veal, hot sandwiches, burgers and many appetizer choices.

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  • Try one of the delectable desserts such as dark chocolate bruschetta or grilled banana.

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  • Appetizers, salads, and homemade desserts such as tiramisu and zabaglione are also available on the lunch or dinner menu.

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  • The restaurant serves baked desserts all of which are cooked daily on the premises.

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  • Appetizers, desserts and drinks round out the restaurant's extensive menu.

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  • The restaurant has a large selection of appetizers and desserts that are matched with an impressive wine list.

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  • Dinner at the restaurant ranges from escargots to specialty crepes and desserts.

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  • Save room for the homemade desserts or get some baked goods to take with you on the trail.

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  • Once you finish your meal, try one of the desserts, including the smallest sundae in the world, served in an egg cup.

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  • Be sure to add sides to your meal, such as coleslaw, corn bread and scrumptious desserts.

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  • The white-linen covered tables and stone fireplace in the dining room create a warm and inviting atmosphere where guests can finish their meals, indulging in desserts such as flan, papaya creme or creme brulee.

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  • Desserts are the perfect end note to your meal, featuring cheesecake and warm pecan pie with ice cream.

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  • Common barbecue items, like ribs, barbecue sandwiches and smoked meats, are served, as are grilled and fried seafood items, burgers, salads, and desserts.

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  • Ponderosa offers guests an all-you-can-eat buffet with a choice of a variety of beef, chicken, pasta dishes, desserts and fruits.

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  • There is a kids menu, tempting desserts and a drinks menu with draft beer, non-alcoholic beverages and exotic cocktails.

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  • Desserts, however, were good all-round, providing a pleasant finale to an otherwise (fairly) average meal.

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  • The new menus incorporate appetizers, salads, entrees and desserts that reflect distinctively European and American tastes.

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  • For desserts and meat dishes, mixed berries compote combines raspberries, strawberries and blackberries.

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  • In England, it is an intrinsic addition to dairy desserts such as baked egg custard.

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  • Our Mini Heart Baking Pan will make 6 attractive heart-shaped desserts or cakes for a dinner party or special occasion.

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  • Desserts are sublime - try the lemon creme brulee with poached blackberries and sable cookie.

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  • The restaurant's desserts are made on site and vary seasonally.

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