Crusts sentence example
It occurs in drusy crusts composed of minute trigonal crystals.
The waters of Bahr-Assal are deeply impregnated with salt, which, in thick crusts, forms crescent-shaped round the banks - dazzling white when reflected by the sun.
Some 23 per cent of children still believe the old myth that crusts make hair curly.
He has discharge from both eyes that crusts to a brown color.
Makes flakier crusts, provides more flavor and crispier texture in fried foods.Advertisement
Also known as pig fat, lard can be used to make flaky biscuits and pie crusts.
Cobalt fluoride, CoF 2.2H 2 0, is formed when cobalt carbonate is evaporated with an excess of aqueous hydrofluoric acid, separating in rose-red crystalline crusts.
It forms red crusts, is insoluble in cold water, but is decomposed by boiling water.
After a month or so the plates are converted to a more or less considerable depth into crusts of white lead.
Columbium trichloride, CbC1 3, is obtained in needles or crystalline crusts, when the vapour of the pentachloride is slowly passed through a red-hot tube.Advertisement
It is deposited from water, which bubbles up from a number of springs in the form of horizontal layers, which at first are thin crusts and can easily be broken, but gradually solidify and harden into blocks with a thickness of 7 to 8 in.
The solid crusts found at the bottom of the salt lakes of the Araxes plain in Armenia contain about 16% of carbonate and 80 of sulphate.
In the next group of forms the simplest are crusts attached to the substratum throughout their extent, and growing at the margin.
The lake bed is for the most part clear sand along the margin, and in deeper water is largely coated with crusts of salt, soda and gypsum.
Flaking and scaling set in; hard crusts of mildew formed, dissolved and re-formed with changes of weather over both the loosened parts and those that remained firm.Advertisement
This furnace is also very well adapted for impure acids, unsuitable for platinum or platinum-gold stills on account of the crusts forming at the bottom of the retorts; and it is more and more coming into use both in Great Britain and on the Continent.
It forms red crystalline double salts with the chlorides of the metals of the alkalis and of the 1 By solution in concentrated hydrochloric acid, a yellow liquid is obtained, which on concentration over sulphuric acid gives yellow deliquescent crusts of ferroso-ferric chloride, Fe3C118H20.
When I saw the dainty crustless sandwiches served to us at one shower I enquired as to what had happened to the crusts.
The cyanobacteria and algae that make up the crusts can fix atmospheric nitrogen and sequester carbon dioxide directly from the atmosphere.
Shortening is traditionally used in baked goods, including cookies, biscuits and pie crusts.Advertisement
Bathing the skin in a variety of preparations in order to remove crusts, scales, and old medications or to relieve inflammation and itching is called taking a therapeutic bath.
Seborrheic dermatitis may be dry or moist and is characterized by greasy scales and yellowish crusts on the scalp, eyelids, face, external surfaces of the ears, underarms, breasts, and groin.
Two to four days after the procedure, tiny crusts form around each transplanted hair.
There is no need to worry; these crusts are similar to what you'd see on a scab, and like a scab, they fall off painlessly.
Additionally, these crusts leave no scars behind.Advertisement
Pie crusts do not need to rise, so almost any piecrust recipe can be used.
Bob's Red Mill makes gluten free biscuit and baking mix, which can be used to make pie crusts.
Namaste Foods "Biscuits, Piecrusts, & More" mix is a great choice for making crusts for your holiday pies.
Soy flour lends itself well to a wide range of recipes from muffins to pizza crusts to pancakes.
Fine rice flour may be better for pie crusts and certain baked goods, but a coarser flour is better for pancakes, breads, and hot cereals.
With nearly unlimited combinations of crusts, seasonings, sauces, and toppings, it is no surprise that pizza is one of the country's all-time favorite foods.
It forms hard crystalline crusts (with 1H 2 0) made up of hard white needles.
About Szegedin in Hungary and all over the vast pusztas (steppes) between the Theiss and the Danube, and from the Theiss up to and beyond Debreczin, the soil contains sodium carbonate, which frequently assumes the form of crude alkaline crusts, called "szekso," and of small saline ponds.
First, cut the crusts off the bread (use them later in your breakfast recipe) and then cut two slices of bread with the cookie cutters to make shapes -- stars or circles are particularly popular.