The liquid litharge when allowed to cool solidifies into a hard stone-like mass, which, however, when left to itself, soon crumbles up into a heap of resplendent dark yellow scales known as "flake litharge."
The metal is dimorphous: by cooling molten tin at ordinary air temperature tetragonal crystals are obtained, while by cooling at a temperature just below the melting point rhombic forms are produced, When exposed for a sufficient time to very low temperatures (to - 39° C. for 14 hours), tin becomes so brittle that it falls into a grey powder, termed the grey modification, under a pestle; it indeed sometimes crumbles into powder spontaneously.
A lump of clay, which if dried would become hard and intractable, crumbles into pieces when dried after adding to it 2% of lime.
The material of the bank being loosened by blasting and the cutting action of the water, crumbles into holes, and the superincumbent mass, often with large trees and stones, falls into the lower ground.
Sometimes it is almost pasty, and crumbles to powder when dried, so as to be susceptible of use as a pigment, forming the colour known as Cologne earth, which resembles umber or sepia.
The coal is all in the form of brown lignite and is not very valuable as a fuel, as it soon crumbles into a fine powder on being exposed to air.
These are open tracts upon which the blue ground is spread out and left exposed to sun and rain until it crumbles and disintegrates, the process being hastened by harrowing with steam ploughs; this may require a period of three or six months, or even a year.
The restaurant's signature steak is the blue cheese encrusted sirloin, which is seared with fresh herbs and topped with blue cheese crumbles.
Any of the steak options can be enhanced with options like gorgonzola crumbles or jumbo lump crabmeat.