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cloves

cloves Sentence Examples

  • Laristan is famous for the condiment called mahiabeh (fish-jelly), a compound of pounded small sprat-like fish, salt, mustard, nutmeg, cloves and other spices, used as a relish with nearly all foods.

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  • Cloves, however, form its chief product, though the trade in them is less important than formerly, when the Dutch prohibited the rearing of the clove-tree in all the other islands subject to their rule, in order to secure the monopoly to Amboyna.

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  • Many of the roots and vegetables of Europe have been introduced, as well as some of those peculiar to the tropics, including maize, millet, yams, manioc, dhol, gram, &c. Small quantities of tea, rice and sago, have been grown, as well as many of the spices (cloves, nutmeg, ginger, pepper and allspice),' and also cotton, indigo, betel, camphor, turmeric and vanilla.

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  • This phenomenon was minutely studied by Boyle, who found that solutions in some essential oils (oil of cloves) showed the same character, whilst in others (oils of mace and aniseed) there was no phosphorescence.

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  • Oil of cloves is used in the silvering of mirror glasses.

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  • A large portion of the island is richly wooded, and sago, cocoa-nuts and cloves (which are indigenous) are abundantly produced.

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  • Meanwhile, in 1577, Sir Francis Drake had circumnavigated the globe, and on his way home had touched at Ternate, one of the Moluccas, the king of which island agreed to supply the English nation with all the cloves it produced.

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  • Tea, coffee, cinchona, sugar-cane, rice, nutmegs, cloves and pepper are cultivated.

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  • He decided on kitchen sink soup—four night's leftovers stewed with a couple of cloves of garlic for a kicker.

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  • Pepper, nutmegs and cloves were long the objects of the most important branch of Dutch commerce; and gutta-percha, camphor, dammar, benzoin and other forest products have a place among the exports.

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  • In 1511 the Portuguese under Alphonso d'Albuquerque occupied Malacca, and in November of that year an expedition under Antonio de Abreu was despatched to find a route to the Moluccas and Banda Islands, then famous for their cloves and nutmegs.

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  • Juniper, cinnamon, carraway, camomile, cloves and other flavouring agents are also employed in conjunction with the bitter principles, alcohol and sugar.

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  • The bulb, which is the only part eaten, has membranous scales, in the axils of which are io or 12 cloves, or snialler bulbs.

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  • abundance of cinnamon, cloves, ginger, pepper, and precious stones.

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  • The best known of these are cloves, pimento (allspice), myrtle, eucalyptus, caraway, fennel, dill, coriander, rosemary, lavender, peppermint, spearmint, nutmeg, cinnamon, sandal-wood, turpentine, juniper berries, valerian and sumbul.

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  • He decided on kitchen sink soup—four night's leftovers stewed with a couple of cloves of garlic for a kicker.

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  • You might also like to try soured cream, lemon juice, flaked almonds or ground cloves.

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  • To be considered authentic, it should also contain (among other things) vinegar, molasses, cloves, garlic and onion.

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  • braised organic pork belly in five spice also impresses: large squares of tender pork stewed with whole garlic cloves & wood ear mushroom.

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  • Place the Ostrich Meat in pan and add the bouquet garni, cloves and port, then arrange the plums over the top.

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  • add the capers, parsley, cloves, cinnamon and the onions that you set aside and mix well.

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  • cardamom pods, 4 cloves, ½ teaspoon of whole cumin seeds.

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  • The range includes cinnamon, ginger, cloves, 4 color pepper, white pepper and turmeric.

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  • cloves of crushed garlic to the onions.

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  • And I sliced four cloves of garlic and selected four large bay leaves.

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  • Consume lots of garlic - at least two fat cloves of garlic for lunch and two for supper.

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  • Hand blended in Yorkshire from organic white pepper, organic nutmeg, organic ginger and organic cloves.

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  • The bulb consists of several small egg-shaped cloves, enclosed in a white membrane.

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  • The garlic cloves, bought normally for cooking purposes, will produce roots at any time of year.

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  • Season the meat with salt, pepper and a dusting of ground cloves.

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  • Chop 500g carrots and put them into a saucepan with 1 large chopped onion, 2 garlic cloves and ½ tsp ground cumin.

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  • fess engrailed between 3 water bougets argent three cloves sable (Merry ).

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  • flaked almonds or ground cloves.

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  • Add a few cloves of crushed garlic to the onions.

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  • The dose is 1 or more cloves of raw garlic per day, or up to a teaspoon of garlic powder.

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  • garlic cloves, bought normally for cooking purposes, will produce roots at any time of year.

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  • An infusion of crushed cloves makes a soothing mouthwash.

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  • add the red pepper, whole garlic cloves, onions and potatoes.

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  • resembles breadcrumbs, add the ground cloves.

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  • PINK GIN 4 lbs rhubarb, 4 pints water, 2 ½ lbs sugar, whole cloves.

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  • roast chicken with 40 cloves of garlic.

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  • Spice plantations of cloves, cinnamon, nutmeg and vanilla punctuate the landscape and tinge the atmosphere with a pleasant spicy scent.

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  • Main exports include sisal, cloves, coffee, cotton, cashew nuts, minerals and tobacco.

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  • You slice the cloves into 1/8 " slice the cloves into 1/8 " slices first, it's a bit fiddly, and put them in a single layer.

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  • White Wine 4 Garlic Cloves, chopped 8 sprigs of Fresh Thyme 1 Bay Leaf 60ml/2fl.oz.

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  • stud with the remaining cloves and place in a roasting tin.

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  • sultan's monopoly in cloves.

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  • In 1667, the VOC, by subjecting the city of Macassar in Sulawesi, broke the sultan 's monopoly in cloves.

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  • The amount of eugenol in oil of cloves can be estimated by acetylation, in presence of pyridine (A.

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  • An artificial aroma is sometimes given to tobaccos, especially for the " fillers " of cigars, by saucing or treating the leaves with a solution containing an infusion of fine quality tobacco stems, rum, sour wine and various flavouring materials such as oil of aniseed, tincture of valerian, powdered cloves, cinnamon and liquorice.

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  • Add the red pepper, whole garlic cloves, onions and potatoes.

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  • When the mixture resembles breadcrumbs, add the ground cloves.

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  • Thanks Mary James M Dear Mary, I have a fantastic recipe for roast chicken with 40 cloves of garlic.

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  • You slice the cloves into 1/8 slices first, it 's a bit fiddly, and put them in a single layer.

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  • Place the cardamom, peppercorns, cloves, cumin seeds, nutmeg and cinnamon in a clean coffee grinder or spice grinder.

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  • Score the remaining fat into diamonds, stud with the remaining cloves and place in a roasting tin.

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  • Next I add a few cloves, a couple of dashes of cinnamon, and 10 tablespoons of extract (vanilla, orange, etc).

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  • The most commonly used part of the plant is the bulb made up of several sections called cloves.

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  • Tuscan-has pink and white striped cloves with a warm, mild and spicy flavor.

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  • Divide the bulbs into cloves and plant each of them separately.

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  • Real henna will leave a reddish-brown stain but may be darkened with the addition of things like coffee, cloves or lemon and sugar.

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  • An enchanting blend of cloves, plum, rose, cedarwood and more, it illustrates that certain scents resonate with women for decades.

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  • A bouquet garni is a small piece of cheesecloth that has rosemary, thyme, bay leaf, and cloves in it.

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  • Place the thyme, rosemary, bay leaf, and cloves in the center of the cheesecloth and pull the corners together to make a small package.

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  • Cinnamon sticks, bay leaves, whole cloves, nutmeg and one of the most expensive spices, saffron, are likely to grace the shelves.

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  • Cumin, black pepper, cloves and garlic are just one form of garam masala, the distinctive spice blend responsible for the subtle yet characteristic taste of Indian food.

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  • For this recipe, you will need to simmer whole cloves of garlic in chicken stock for a very long time.

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  • Add the garlic cloves and reduce to a simmer.

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  • Toss the garlic cloves over the chicken.

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  • The ingredients that can come into play include pumpkin, cranberries, cinnamon, cardamom, ginger, and cloves.

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  • Using your stand mixer, beat together the butter, brown sugar, ground ginger, cinnamon, allspice, and cloves until light and fluffy.

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  • Add a sprig of parsley and, if cloves or allspice are used, whole ones are better.

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  • The advantages of using a supplement as opposed to eating several garlic cloves every day are simple.

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  • Incorporate spicy scents such as nutmeg, cloves, or cinnamon through scented candles or whole spices for warm aromas reminiscent of Thanksgiving dinner.

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  • You may also mix essential oil, such as cloves or orange, with the vinegar.

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  • Hardy's Cabernet Sauvignon is an Australian boxed wine with the flavors of cinnamon, cloves, and cigar.

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  • Another study showed that seven cloves of fresh garlic a day significantly reduced LDL, as did a daily dose of four garlic extract pills.

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  • Herbalists may recommend cloves taken as an infusion or ginger given in drop doses to control intestinal cramps, eliminate gas, and prevent vomiting.

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  • Herbalists recommend consuming three garlic cloves or three garlic oil capsules a day, starting when symptoms of infection first appear.

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  • For a slightly different flavor, you can substitute the salt with one teaspoon each of whole cloves, allspice, and cinnamon.

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  • Using low heat in a saucepan, blend the milk, cinnamon, cloves, and half a teaspoon of the vanilla extract.

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  • Pour and strain the mixture into a pitcher; remove the cloves.

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  • Whisk together the flour, cinnamon, ginger, cloves, salt and baking powder until completely combined.

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  • This recipe calls for 3 cloves of minced garlic.

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  • From cloves and pears to greens and cabbage, you definitely have a choice in how you get your daily requirement.

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  • It includes Greek style yogurt, cucumber, salt, garlic cloves, red wine vinegar, extra virgin olive oil, fresh mint leaves, and ground pepper.

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  • Other great Halloween herb and spice fragrances include cloves, coriander, nutmeg and, of course, vanilla.

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  • The rich scent of warm pumpkin is enhanced with notes of brown sugar, cinnamon, cloves and nutmeg.

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  • Kitchen Spice - If you've ever mulled cider, you know how wonderful the combined scents of orange zest, cinnamon, cloves and ginger can be.

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  • Imagine pumpkin pie topped with a layer of fluffy vanilla buttercream icing sprinkled with a little cinnamon and cloves for a spicy kick.

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  • Kumquat in Spiced Syrup with Cloves, Cinnamon, and Star Anise - A citrus cousin, this unexpected treat can be used in a variety of ways.

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  • Occasionally, you will also find gingerbread recipes that incorporate cinnamon cloves, nutmeg, cardamom, or anise for an added boost of flavor.

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  • For an alternative to pumpkin pie, make a holiday bread using pumpkin puree, cinnamon, and cloves for a delicious addition to your Thanksgiving meal.

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  • Cinnamon is a must, but other good options are bay leaves, peppercorns and cloves.

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  • It is a beautiful plant whose flowers smell like cloves.

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  • In a large bowl, combine processed oats with berries, cinnamon, cloves, arrowroot and apple juice concentrate; blend well.

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  • In large bowl, combine flour, soy protein, cinnamon, ginger, cloves, baking powder and salt.

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  • Place the mushrooms, shallots, garlic cloves and thyme in a food processor.

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  • The eyes can be either drawn on with the markers or a couple of whole cloves can be inserted in the proper place.

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  • Aloe vera and cloves of garlic may be able to help blemishes; the composition of these plants promotes healing.

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  • Women can use whole garlic cloves, acidophilus or an apple cider vinegar douche to cure a yeast infection, while jock itch can be treated with applications of tea tree oil or honey, and responds well to an increase of garlic in the diet.

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  • Yeast infections can be treated cheaply and quickly with whole garlic cloves, acidophilus or an apple cider vinegar douche.

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  • Gutta-percha (getah percha in the vernacular), camphor, cinnamon, cloves, nutmegs, gambir and betel, or areca-nuts, are all produced in the island; most of the tropical fruits flourish, including the much-admired but, to the uninitiated, most evil-smelling durian, a large fruit with an exceedingly strong outer covering composed of stout pyramidal spikes, which grows upon the branches of a tall tree and occasionally in falling inflicts considerable injuries upon passers-by.

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  • Spices (cloves, cinnamon, nutmegs) were the chief articles of trade in the 18th century, and these with cotton, coffee, tobacco, sugar, maize and rice were the main crops grown until about 1850.

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  • The best known of these are sarsaparilla, ipecacuanha, cinchona, jaborandi and copaiba; vanilla, tonka beans and cloves; Brazil-wood and anatto (Bixa orellana); india-rubber and balata.

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  • EUGENOL (allyl guaiacol, eugenic acid), C10H1202,anodoriferous principle; it is the chief constituent of oil of cloves, and occurs in many other essential oils.

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  • In Rome olibanum alone is employed; in other places benzoin, storax, lign, aloes, cascarilla bark, cinnamon, cloves and musk are all said to be occasionally used.

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