Chewy Sentence Examples
It was not the chewy ship food.
Fondant is a thick, chewy kind of sugar paste that professional cake decorators often use to get that flawless flat look for a cake.
From flavored jelly beans to hard wrapped candies to chewy candy confections, you can often choose flavors that mesh well with beach weddings.
The descriptive term chewy isn't as un-appetizing as it sounds and refers to wines that are intense in flavor characteristics and are full-bodied.
Bee pollen in its pure form consists of mainly indigestible, chewy husks - so the pollen must be processed into a supplement form.Advertisement
A very chewy caramel, it also comes in a variety of flavors.
While it is a little more expensive than Choice or Select rib roasts, the payoffs are in the flavor of the roast, as well as how chewy it is and how much inedible gristle there is in the meat.
The mouth starts slightly chewy but softens with ripe cherry and cassis flavors that take a side step with hints of chocolate and tar.
You may have heard that if you mix a batter too long that it can become chewy or gummy.
It has a mild taste, and firm but slightly chewy texture.Advertisement
Tempeh is a fermented soy product that has the chewy texture of meat.
Quite frankly, millet and amaranth can't hold a candle to the chewy almost gel-like texture of cooked oats.
The result is a satisfying, chewy and nutritious snack bar.
Cook choux pastry in a medium heat and you will probably end up with a tray of rather chewy flat biscuits.
None of these passages is very long but they can be quite chewy.Advertisement
They use only natural casings which cook with the sausage, absorb the flavor and are not chewy.
This basis for a naturally fibrous (and therefore ' chewy ') texture has been exploited in the formulation of meat analogs.
Made from highly sugared and chilled green or black tea, ' pearl ' tea is served with chewy tapioca balls floating in it.
We ended the main part of our meal with tenderloin of beef with teriyaki sauce 14.75 and nice chewy rice, 1.00.
Whether you make it soft or chewy, here is a recipe from Wendy Nan Rees for the best training treat you can make in under an hour.Advertisement
One thing to keep in mind here is that you can make these treats soft and chewy, or you can make them hard like a cookie.
The term shortening comes from the idea that the fat gets in the way of the flour making long, chewy strands of gluten and gives baked goods a consistency similar to shortbread.
The consistency of bread flour is chewy and dense.
It is thick, chewy, full-bodied, and very rich.
This is a young, juicy red that is slightly chewy but vibrant.Advertisement
Now the chewy stuff takes on a much more appealing role, thanks to these Easilites Human Hair Clip-In Highlights.
I was hungrier with this pregnancy, craving jelly beans and anything else that was sweet and chewy.
The Peanut Butter were also my favorite with their chewy texture and the Oatmeal Raisin ones reminded me of a cookie!
It can be a little more chewy too, but that's a good thing.
This means that the meat inside is cooked, and any more time spent cooking will cause it to become tough and chewy.
I want to make them chewy so I can stuff them into toys and train the new puppy who goes on these running rampages around the house for 20 minutes while my other three dogs just sit and watch her.
If you want a chewy treat, pull the sheet out when the treats are golden brown.
This will produce a slightly chewy treat that still packs plenty of flavor.