While it's easy to find wine to complement the mashed potatoes and dinner rolls, it can get a little trickier when you involve pickles, squash, green bean casserole, cranberry sauce, and other traditional dishes.
Serve salsa and rice dishes with a fresh garden salad, or as side dishes with fondue, or alongside a plate of burritos; alternatively, combine the salsa and rice dishes into 1 casserole and use the leftovers as burrito filling.
While customs differ around the United States, there are a few dishes that most people will agree are made especially for the Thanksgiving holiday: stuffing, cranberry sauce, green bean casserole and candied sweet potatoes.
Try to get in the habit of keeping your freezer stocked with an extra casserole or a prepackaged skillet dinner purchased on sale so you're not tempted to call the pizza delivery guy when things get hectic at your house.
If you are holding the baby shower right before or even right after the baby's birth, you can invite guests to make their favorite casserole or dessert, freeze it, and give it to the new parents.
Check your gear - the night of the special dinner is the wrong night to find out that the recipe says you need a two-quart casserole dish and you don't have any casserole dishes.
Turkey and Stuffing Casserole Recipe - this could either serve as an entrée or a side, but regardless of how you feature it, this dish is definitely something to be thankful for.
Simple dinners - perhaps a casserole in a disposable pan, a salad in a bag, a loaf of bread, and a plate of brownies or cookies - will be welcome Christmas gifts for teachers.
Whether you call it hamburger pie, cheeseburger pie, cheeseburger casserole, or just plain dinner, this is one of the best easy recipes for ground beef that I have ever found.
He munched on a leftover casserole some thoughtful neighbor had donated to poor hero Fred and was about to doze when the telephone startled Mrs. Lincoln from his lap.
Low on price, but high on spice, the restaurant offers dirty rice, crawfish casserole, and its state-fair-winning corn fritters.
The dinner menu offers salt cod cooked six different ways: grilled, baked, poached, shredded, casserole, and stewed.
Chef Reinaldo Alfonso, a Florida native of Cuban heritage, presents a unique fusion of French and Asian cuisine and plans an adaption of his signature dish: a casserole of fresh hearts of palm, Great Hill blue cheese and black truffles.
From the sweet potato casserole to the fried catfish and cornbread, the taste buds go crazy when eating the delicious meals prepared at this restaurant.