Broth sentence example

broth
  • On an islet in the lake stands a ruined "broth" or round tower.

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  • The clear broth held a tangy, rich flavor, like spiced butter.

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  • Evelyn poured clear, steaming broth into a bowl beside her plate.

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  • They use much pottage made of coal-wort, which they call kail, sometimes broth of decorticated barley.

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  • The lunch special covers you until your broth runs out.

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  • Signature dishes include the traditional zuppa di pesce with shrimp, clams, calamari, mussels and monkfish in a tomato, garlic and white wine broth.

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  • You now have a warm chicken and a clear chicken broth.

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  • In the same and the following years he published a collected edition of his Plays for an Irish Theatre, comprising Where There is Nothing, The HourGlass, Cathleen ni Houlihan, The Pot of Broth, The King's Threshold and On Baile's Strand.

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  • Tuna, snapper and sea scallops are all available in a pan seared dish with vegetables, but you may opt for the seafood stew featuring several different types of seafood, vegetables and a spicy tomato based broth.

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  • Beat egg into broth and add egg mixture.

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  • Couples share a cooking pot where they prepare their own meals fondue-style, clinking forks as they dip meat and vegetables into broth or oil.

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  • Although oil is more traditional, broth is a healthier and lighter option.

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  • Vegetarians aren't forgotten, even the ones who do not eat dairy, the vegetarian selection has pasta and tofu as well as vegetables that can be cooked in your choice of broth.

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  • This method gives you a very good rich broth.

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  • This year it is hoped to have a big pan of broth on the boil to keep the hunger pangs at bay.

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  • Use an acidic liquid - lemon juice, soy sauce, vinegar, or broth - to break down the tough protein fibers.

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  • Then, having led the sheriff to the spot, they threw him in and one by one had a sup of the broth.

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  • She dipped everything she tried-- from meat to casseroles with odd textures-- in the clear broth.

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  • He introduced in his church the primitive custom of the "osculum pacis" and the "agape" celebrated as a common meal with broth.

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  • Using the frozen glycerol stock a 1 liter Terrific Broth + 100 µg/ml ampicillin culture was inoculated.

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  • An unfamiliar aroma greeted his nostrils as she poured broth, sharp with herbs, into the waiting bowls.

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  • Cook gently for about 10 minutes, then add the broth.

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  • Far from receiving rump steak; they were making a broth of the butcher's leftovers.

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  • A further interest, to thicken the broth, is the idea of seduction.

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  • The jug gets knocked down, but worse, Polly lies to her mother about having taken the broth.

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  • Add the volume of sterile broth shown in Row A in the table below to each tube.

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  • The response to the addition of nutrient broth, however, declined with the length of the starvation period.

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  • These include foods like fresh fruit and vegetables, salads, fish, and hot chicken broth.

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  • Probably most of the kings of England were reared upon this form of mutton broth.

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  • In a medium mixing bowl, soak bread cubes in chicken broth, turning to coat.

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  • Half an hour after starting the beef broth cooking, melt a tablespoon of butter in a pan.

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  • Combined with vegetable broth, they make a good base for many kinds of soups.

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  • Mix the remaining 1/3 cup broth with bread crumb mixture.

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  • Owl broth was given to children to prevent them from becoming drunkards in later life.

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  • In India, the fat skimmed from the top of the broth was supposed to help children avoid misfortune.

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  • The Brodies - the old name of their estate was Brothie, from the Irish broth, a ditch, in allusion to the trench that ran from the village of Dyke to the north of the house - were a family of great consequence at the period of the Covenant.

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  • Add a little tomato puree, some chicken broth or water, a spoonful of light soy sauce to make a good gravy.

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  • Drinking warm tea or broth can also be soothing.

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  • Next, place the raw liver in a one quart stock pot, and add enough chicken broth and fresh water to cover the raw livers with two inches of water.

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  • You can add a little meat broth or the water from a can of tuna to try to entice your reluctant cat to eat.

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  • Meat, organ meats and broth should be the first three ingredients on the cat food label.

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  • If you can't get chicken soup, broth made from bouillon cubes will do.

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  • Use a teaspoon of cinnamon in a broth based soup to help calm nausea.

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  • To make a marinade, choose water, broth, wine, oil, or vinegar as the base liquid and add dry spices or herbs.

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  • In food processor, combine avocado, shallot, broth, tomato paste, hot sauce, lime juice and cilantro, processing until smooth.

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  • Scallions, celery, and bacon can be added to the broth.

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  • Pour in the chicken broth and evaporated milk.

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  • Ramen - These noodles originally came from China and differ from other Japanese noodles in the fact that the broth used to cook ramen usually contains meat like poultry or pork while other noodle dishes in Japan are vegetable or fish based.

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  • Heat vegetable broth, pepper and divided cumin to a simmer; keep warm.

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  • Add 1 cup of warm broth to the rice mixture, stir over low heat until broth is absorbed; repeat until all 6 cups of liquid is absorbed and the Arborio rice is softened.

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  • Cook the unsprouted seeds in broth or water and honey to make a porridge.

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  • Wheatberries are generally prepared by soaking the kernels for a period of time and then cooking them in water, broth, or milk.

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  • Soup is a vegetarian staple that's actually not that easy to find in stores and restaurants, since many commercial varieties are made with bases of chicken or beef broth.

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  • Fortunately, it's simple to make your own soup at home with vegetable stock or store-bought vegetable broth.

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  • I cook chicken and rice for him, and I add chicken broth so the food isn't dry.

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  • You can find chicken broth, chicken, green beans, pasta, and turkey, rolled oats, carrots, zucchini, barley, chicken liver, garlic powder, dried kelp and soy sauce.

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  • The only things your friends will have to add are the fresh ingredients, egg and the broth.

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  • In a bowl, combine the broth, sunflower oil and egg, and stir until blended.

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  • If it's a little too dry to knead, add a little more broth.

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  • Instead of chicken livers and chicken broth, try beef liver and beef broth.

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  • Once the yeast foams, add in the broth, honey and egg and stir.

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  • Canned formulas also contain meat broth rather than water as the first ingredient.

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  • Sucking on popsicles or drinking warm broth can help.

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  • Because some of the bacterial cultures are grown in beef broth, the injections may be inadvisable for children who are allergic to beef.

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  • Bland fluids such as apple juice, liquid flavored gelatin, or lukewarm broth are easiest to drink.

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  • When strep is suspected, the throat material is cultured on blood agar that has been prepared as a broth and poured into petri dishes (plates) where it solidifies into a gel.

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  • Fluids that are not based on these properties-such as cola, apple juice, broth, and sports beverages-are not recommended to treat dehydration.

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  • Save that water for a soup broth or stock to reclaim its nutritional value.

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  • For extra flavor, some cooks use broth in place of the water.

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  • Most gravy recipes call for butter or margarine, some sort of broth, flavoring agents such as salt and pepper, and flour.

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  • Arrowroot flour and cornstarch can thicken a quick sauce made from pan drippings and broth to complete your main dish.

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  • Add enough canned chicken broth to cover the chicken and vegetables.

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  • Substitute 1 cup chicken or beef broth or 1 cup fruit juice mixed with 2 teaspoons vinegar to achieve similar results without the added expense.

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  • Sauté the vegetables in the stock pot with about 1 cup of broth for about 5 minutes, then add beef and stir for another 5 minutes until meat begins to brown.

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  • Add broth to blender, 1 cup at a time, processing in between each cup, until desired consistency.

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  • If your recipe calls for meat stock, try using vegetable stock, garlic broth, or water with a touch of soy sauce.

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  • Avoid ordering cream based soups that are higher in calories and fat than broth based soups.

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  • Make your own vegetable or meat broth to drink before dinner.

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  • Soup broth is the key in this plan, with other vegetables and low glycemic foods incorporated into the soup for an overall high volume/low calorie meal option.

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  • Broths - Chicken broth is well known for being a supposed cold remedy.

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  • After all, accidentally dipping your chocolate strawberry in a puddle of beef broth isn't very tasty.

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  • Substitute white wine vinegar or vegetable broth instead of butter to keep your pan moist while cooking.

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  • Regulars enjoy the huge chile-rubbed steak burrito and the carnitas--seasoned pork simmered in beer broth, then browned--corn tortilla taco.

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  • By growing this bacillus in broth a toxin is formed which remains in solution and can be separated from the bacilli themselves by filtration.

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  • This toxin-containing broth is injected into a horse in increasing doses, just as in the case of the serpent venom, and after the resistance of the horse has been much increased it is bled into sterilized vessels and the blood is allowed to coagulate.

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  • The specimen was cultivated in broth, and spores are drawn a little too small - they should be of the same diameter transversely as the segments.

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  • The observations Bacteria g 5' of Downes and Blunt in 1877 left it uncertain whether the bactericidal effects in broth cultures exposed to solar rays were due to thermal action or not.

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