Baste sentence example

baste
  • Baste the edges together an eighth of an inch in from the edge of the fabric.
    14
    10
  • Melt the seasoned butter in the microwave and thoroughly baste the lobster tails.
    9
    5
  • Baste the quilt or pin it with large safety pins to ensure it does n't move.
    2
    0
  • Baste each bird occasionally with the melted butter.
    2
    0
  • baste every 10 minutes as rabbit flesh is very dry.
    1
    0
    Advertisement
  • baste food being cooked by dry heat.
    1
    0
  • Of course, you can always baste a turkey yourself with the drippings, oil, or butter.
    8
    7
  • Typically, the only time you should open the grill or rotisserie is to baste the chicken or use a meat thermometer.
    5
    4
  • Baste the flesh-side of the lobster again and grill for an additional three to six minutes or until the lobster meat is firm and opaque, but not dry.
    9
    8
  • Because the grill's coals burn slowly, they allow the meats to baste in their natural juices for a longer time making them more succulent.
    3
    2
    Advertisement
  • baste with the marinade during the last 10 to 20 minutes of grilling time.
    0
    0
  • baste with the juices and cook for a further 5 minutes.
    0
    0
  • baste with butter.
    0
    0
  • baste with the butter mixture while continuing to turn every 5 minutes for a final 15 minutes of cooking.
    0
    0
  • baste well and cover.
    0
    0
    Advertisement
  • Baste the quilt or pin it with large safety pins to ensure it doesn't move.
    0
    0
  • Baste about once a minute with the olive oil mixture.
    0
    0
  • Baste the turkey and cheesecloth with butter and wine every 30 to 45 minutes.
    4
    4
  • To make the skin crispy on a turkey, wait until the last 45 minutes of cooking and baste the turkey with butter and place it in your regular oven.
    4
    5
  • Baste all the layers together in a large X with a colorful thread that shows up well.
    4
    5
    Advertisement
  • Remove lobster tails from grill, baste with seasoned butter, and allow to cool slightly before serving.
    5
    5
  • You can baste the trim and bells to your bra and panties and even make a matching headdress.
    8
    9