Aperitif sentence example

aperitif
  • Start the evening by enjoying an aperitif beside the roaring fire in the snug lounge area.
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  • Watch the sun set behind the mountains as you sip a nice aperitif, before enjoying a lovely barbecue.
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  • Most unusual, this will make an excellent aperitif, or for general drinking.
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  • If there's time, have an aperitif at your hotel's Polo Lounge.
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  • We were offered an aperitif in the lounge before lunch and were served a delicious kir along with olives, nuts and savory nibbles.
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  • The terrace is an ideal place for a lavish buffet breakfast or a pre-dinner aperitif.
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  • Enjoy a pre dinner aperitif relaxing in the ambiance of the Piano Bar.
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  • There is also a bar, built from the local stone, which cries out to be propped up with an early evening aperitif.
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  • Tickets cost just £ 35, which includes a champagne aperitif and BBQ dinner.
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  • This is a town and region famed for its aperitif wine, of course, better known as sherry.
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  • Don't be shaken - or stirred - if the bitter aperitif of Blanc with quinine powder is not your favorite taste.
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  • While some martini lovers may argue that shaking with ice "bruises" the ingredients and results in bitterness, such a flavor is not unwelcome in this mixed drink that depends on a bit of "aperitif" flavor for the distinctive aftertaste.
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  • A vodka lover may be more inspired to try a fine Canadian whiskey when he's offered it as part of a sweet aperitif.
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  • When it's properly chilled, pour it into a limoncello shot glass, a typical shot glass or an aperitif glass.
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  • After carefully opening the bottle, serve sparkling wines as an aperitif, with appetizers, and with seafood, shellfish, white meat poultry, cream soups or bisques, and pasta with cream sauce.
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  • It makes a delicious aperitif, works well for appetizers, and complements many meals including turkey, chicken, and fish.
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  • With its balanced acidity, crisp and bright from invigorating fruit, Rochioli Vineyards Sauvignon Blanc can be enjoyed as an aperitif or throw in a Dungeness crab claw to munch on and savor.
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  • Balanced fruit and acid makes this a good choice for crab or chicken and works very well solo as an aperitif.
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  • The finish is bright and cheering, making the white wine a fine aperitif on a later summer evening and a good match with fish, shellfish, and chicken.
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  • Balanced texture that makes a nice aperitif or companion to fish, chicken or cheese.
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  • With summer coming along, feel free to try some of these at brunch or as an aperitif before dinner.
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  • While this wine is excellent when served as an aperitif, choosing the right Pinot Grigio to accompany a meal requires some attention to detail.
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  • Since you have assembled all your food already, you can make your own salad dressing, get your soup going, or even a little cold aperitif.
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  • We offer optional picnic hampers and evening meals (including local aperitif and wine ).
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