Agaricus sentence example

agaricus
  • The mushroom usually grown in gardens or hot-beds, in cellars, sheds, &c., is a distinct variety known as Agaricus hortensis.
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  • The common mushroom (Agaricus campestris) is propagated by spores, the fine black dust seen to be thrown off when a mature specimen is laid on white paper or a white dish; these give rise to what is known as the "spawn" or mycelium, which consists of whitish threads permeating dried dung or similar substances, and which, when planted in a proper medium, runs through the mass, and eventually develops the fructification known as the mushroom.
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  • Outflows of resinResinosisalro come under this general heading; but although some resin-fluxes are traced to the destructive action of Agaricus melleus in Conifers, others, as well as certain forms of Gummosis, are still in need of explanation.
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  • They are beautiful objects in the autumn woods; Amanita muscaria, the fly fungus, formerly known as Agaricus muscarius, being especially remarkable by its bright red cap covered with white warts.
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  • Many fungi (Phallus, Agaricus, Fumago, &c.) when strongly growing put out ribbon-like or cylindrical cords, or sheet-like mycelial plates of numerous parallel hyphae, all growing together equally, and fusing by anastomoses, and in this way extend long distances in the soil, or over the surfaces of leaves, branches, &c. These mycelial strands may be white and tender, or the outer hyphae may be hard and black, and very often the resemblance of the subterranean forms to a root is so marked that they are termed rhizomorphs.
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  • Rotting of the wood at the base of the trunk is also caused by Agaricus melleus, which spreads from root to root in the soil by means of its long purple-black, cord-like mycelial strands known as Rhizomorpha.
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  • A bed of Agaricus was found by the writer near the river Styx; and upon this hint an attempt has been made to propagate edible fungi in this locality.
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  • 1 There are few more useful, more easily recognized, or more delicious members of the vegetable kingdom than the common mushroom, known botanically as Agaricus campestris (or Psalliota campestris).
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  • Many edible fungi depend upon minute and often obscure botanical characters for their determination, and may readily be confounded with worthless or poisonous species; but that is not the case with the common mushroom, for, although several other species of Agaricus somewhat closely approach it in form and colour, yet the true mushroom, if sound and freshly gathered, may be distinguished from all other fungi with great ease.
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  • The curious little edible Agaricus esculentus, although placed under the sub-genus Collybia, is allied by its structure to Marasmius.
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