In the cultivated oat it may be wanting, and if present it is not so stiff and is seldom bent.
- Panicle of Oat, Arena saliva.
- Spikelet of Oat (Avena sativa) laid open, showing the sterile bracts gl, gl, or empty glumes; g, the fertile or floral glume, with a dorsal awn a; p, the pale; fs, an abortive flower.
Parkinson tells us that in his time (early in the 17th century) the naked oat was sown in sundry places, but "nothing so frequent" as the common sort.
The oat crop was 10,886,000 bushels.
The oat crop was 25,347,549 bushels in 1870; 42,050,910 bushels (grown on 1,115,149 acres) in 1899; and 56,225,000 bushels (grown on 1,730,000 acres) in 1909.
- Spikelet of Wild Oat, sativa, with two fertile florets, A.
(valued at $5,959, 000); the oat crop, 11,500,000 bu.
Besides the use of the straw when cut up and mixed with other food for fodder, the oat grain constitutes an important food for both man and beast.
In the last-named family the single morphological species Erysiphe graminis is found growing on the cereals, barley, oat, wheat, rye and a number of wild grasses (such as Poa, Bromus, Dactylis).
strigosa, Schreb, "the bristle-pointed oat," is the origin of the Scotch oat, according to Buckman.
Buckman succeeded in raising "the potato-oat type" and "the white Tatarian oat" from grain of this species.
- Spikelet of Oat, A.
(After Buckman.) oat or panicled oats with a spreading panicle, A.
With regard to the antiquity of the oat, A.
KoXXa, glue, and root yevof yevv6.aav, to produce, yiyvEo Oat, to become), the ground-substance of bones and tissues, is decomposed by boiling water or on warming with acids into substances named gelatin, glutin or glue.
The annual average oat crop in all Canada is estimated at about 248 million bushels.
The first degree is then found by placing on the top of the stem a weight equal to i oat h of the weight of the instrument, which increases the volume immersed by i - 0 th of the original volume.
The form Avenae will grow on oat and many grasses but not on the other three cereals mentioned.
The theory preceding is of practical application in the vestigation of the stability of the axial motion of a submarine oat, of the elongated gas bag of an airship, or of a spinning rifled rojectile.
In 1909 the oat crop was 1 5,39 0, 000 bushels from 300,000 acres; the acreage of wheat in 1909 was 350,000 and the production 10,764,000 bushels; the acreage of barley in 1909 was 50,000 acres, and 1,900,000 bushels were raised; the acreage of Indian corn in 1909 was 5000 acres, and 175,000 bushels were grown.
Modern scholars regard her as a goddess akin to Ops, Acca Larentia and Dea Dia; or as the goddess of the new year and the returning sun (according to Mommsen, ab angerendo = are) roi, ava Apeo Oat rae it Xtov).
fatua, or "wild oat," or some similar species, of which several exist in southern Europe and western Asia.
The wild oat, moreover, has a long stiff awn, usually twisted near the base.
The origin of the cultivated oat is generally believed to be A.
the Swedish turnip and potato oat.
The first named will grow on rye and barley but not on wheat or oat.
oat cakes done.
Wheat, which in 1899 ranked second ($2,131,953), showed an increase of more than 400% in the decade, and the farm value of the crop of 1907, according to the Year-book of the United States Department of Agriculture, was $5,788,000; the value of the barley crop in 1899 ($312,730) also increased more than 400% over that of 1889, and in 1907 the farm value of the product, according to the same authority, was $1,265,000; the value of the oat crop in 1899 ($7 02, 955) showed an increase of more than 300% in the decade, and the value of the product in 1907, according to the United States Department of Agriculture, was $2,397,000.
Good examples are the oat, cock's-foot (Dactylis) and other British grasses.
sativa the cultivated oat (q.v.).
They are often cut whilst still tender, dried and used as forage being known as oat hay (67,742,000 bundles of about 52 lb each were produced in 1904).
lid Oat), in Herodotus (iv.
The oat crop is also much above the Australian average, and may be set down at 30 bushels an acre, but an average of 5 bushels higher is not infrequent.
On pages 4 and 5 we describe a method for studying the remarkable hygroscopic awn of wild oat seeds.
The yard I used to work at used to feed oat balancer along with oats + garlic & honey.
Corn bran is the best, followed by wheat bran, and then oat bran.
Detailed assessment identified oak charcoal along with traces if charred cereal grains which included oat, barley and wheat along with fused plant ash.
Sixty-seven trials were identified: 25 trials of oat products; 17 of psyllium; 7 of pectin; and 18 of guar gum.
Results Soluble fiber from oat products, psyllium, pectin and guar gum lowered total cholesterol and LDL cholesterol by a small amount.
hygroscopic awn of wild oat seeds.
oat straw in comparison with spring barley.
After about eight months I was moved to a department which made oat flakes and oat flakes and oat flour.
oat cereals for the first 9 months.
The spring oat cultivar Piper was resistant to these races.
A further study in 1996 examined oat straw in comparison with spring barley.
He over- wintered stock on weedy cereal stubble, feeding ad lib oat or barley straw in the field.
Its principle was exactly house, that of the clearing houses used by the railways and the oat to n nk an d banks, the cancellation of indebtedness and discharge periodic s i mply of balances.
30 a familiar in the cultivated oat (fig.
In Bessel's heliometer this would amount to a difference of o oat h of an inch when an angle of 1 Ã‚° is measured.
They are flavored with oat, brome and orchard grasses and only sweetened with organic fruits.
Add all ingredients except the oat flour and taurine to a large pan.
Remove from heat and stir in the oat flour to thicken.
Oat Atkinson (OA): Our cards are handmade and very simple in design, and are embellished with glitter, jewels, buttons, ribbon, and other 3-D elements.
Infused with pearl powders, it provides a matte finish by absorbing oil with rice starch, oat protein and coral seaweed.
They're a favorite among women with sensitive skin, due mainly to the high avena sativa (oat) content.
Whole grains and products made with whole grains, such as whole-wheat bread, multigrain rolls, or oat bran, all contain varying amounts of protein.
Look for shampoos that are soap-free or have conditioning ingredients like hydrolyzed oat protein or aloe vera.
The whole oat groats (minimally processed oats) are ground and then sifted.
This process keeps the natural nutrients and components of the oat groat pure.
The color of the flour can range from a light tan color to one similar to the color of cream milk.Choosing whole oat flour is a heart-healthy choice.
Jasmine Body Lotion - Soft yet strong, this eight-ounce body lotion contains Oat Betaglucan for irritated skin and vitamins A and E for elasticity.
Just mix a cup of the candy coated sunflower seeds in with a cup of peanuts, a cup of dried cranberries or raisins, and a cup of organic mini graham shapes or oat cereal.
Wheat is particularly difficult to replace, although bread, pasta, and pastry products made with oat and rice flours are good substitutes.
Insoluble fiber, like wheat or oat bran, is as effective as psyllium but may give the child gas at first.
The products contain flax, acacia, oat bran and chia seeds to deliver a balance of soluble and insoluble fiber.
Substitute up to half of the all-purpose flour in your next batch of pancakes with whole wheat or oat flour.
However, many plants that manufacture oat based products also process gluten products.
Many oat crops are planted in fields that have also grown wheat, rye, and barley.
In such cases, the subsequent oat crop cannot be considered safe for celiac consumption.
In fact, research suggests that most celiacs are not affected by oat consumption and can still recover from the disease's ill effects while maintaining a treatment diet that contains oats.
Bob's Red Mill Gluten Free Quick Rolled Oats: Made with whole grain oats and kiln-toasted for maximum flavor, each oat grain is carefully tracked from seed to packaging to ensure only the purest possible product.
Oat bran and flaxseed, for its fiber content, is a candida diet recommendation.
Many vegetarians and vegans enjoy cooking with oat, rice, soy, or almond milk.
Oat bran provides soluble fiber that helps reduce blood cholesterol and improve glucose metabolism for diabetics.
About 15 years ago, the oat industry began heavily marketing products that contained oat bran as a means of controlling cholesterol.
Both oats and oat bran contain high amounts of soluble fiber.
Tea leaves, medicinal extracts, flowers, plants, fruit extracts, oat and grain derivatives, and herbs may be used to create unique soaps of different textures and scents.
Leave the oat mixture on the skin for approximately 15 minutes, and remove with a warm, wet washcloth.
strigosa is probably only a variety of the cultivated oat.
The oat grain (excepting the naked oat), like that of barley, is closely invested by the husk.
o% in oat, but are only I 7 in wheat.
In Bessel's heliometer this would amount to a difference of o oat h of an inch when an angle of 1 ° is measured.
The oat crop in 1909 was 37,365,000 bushels; the Indian corn crop, 1,910,000 bushels; the wheat crop, 24,120,000 bushels; the barley crop, 8,820,000 bushels; the rye crop, 2,720,000 bushels; buckwheat, 7,512,000 bushels.
Stock-raising is generally preferred to the growing of cereals, and in western Wales the oat crops exceed in size those of wheat and barley.
Avena fatua is the wild oat and A.
Besides wheat, it produces 82% of the total corn crop, 91% of the total oat crop and 83% of the total hay crop of the United States.
Pease straw, if not sandy, and good bright oat straw are good fodder for horses; but with barley and wheat straw, in the case of a horse, more energy is consumed during its passage through the alimentary canal than the digested straw yields.
Avoid all wheat (gluten) based products, opting instead for rice or oat cereals for the first 9 months.
The "naked oat," A.
There are now n-, y varieties of the cultivated oat included under two principr races - common FIG.
In 1907, according to the Year Book of the U.S. Department of Agriculture, the Indian corn crop was 22,196,000 bushels, valued at $11,986,000; the wheat crop was 14,763,000 bushels, valued at $14,172,000; the oat crop was 825,000 bushels, valued at $404,000; and the crop of rye was 315,000 bushels, valued at $236,000.
The form Tritici is the least sharply marked and will grow on wheat, barley, rye and oat but not on the other grasses.
They bore by old custom the name of the king's Companions (raapot), and were distributed into 8 territorial squadrons Oat) of probably some 250 men each, making a normal total of 2,000.
The word usage examples above have been gathered from various sources to reflect current and historial usage. They do not represent the opinions of YourDictionary.com.