CURACOA, a liqueur, chiefly manufactured in Holland.
Etienne (16th century) and the Benedictine liqueur distillery,' a modern building which also contains a museum, are of some interest.
Dijon is well known for its mustard, and for the black currant liqueur called cassis de Dijon; its industries include the manufacture of machinery, automobiles, bicycles, soap, biscuits, brandy, leather, boots and shoes, candles and hosiery.
Manufactures are of small account, the raw material going mostly to the coast; but olive-oil is made, together with various wines, of which the most famous is the vino d'oro, a sweet liqueur-like beverage.
For wines exported to England very little liqueur is employed; in the case of some wines, known as Brut or Nature, none at all is added.
Wines intended for consumption in France receive a moderate quantity of liqueur, but those for the Russian and South American markets, where very sweet wines are liked, receive more.
This liqueur is made of fine wine, brandy and candied sugar.
The chief industries of the town are iron casting, copper and lead smelting, cannon founding, the manufacture of furniture and carriages, liqueur distilling, lithographing and printing.