Bacterien sentence example

bacterien
  • Usnea, Cladonia, Physcia, Parmelia, Calicium, many species of Lecidea, &c., Trentepohlia (Chroolepus) umbrina in many species of Verrucaria, Graphidieae and Lecidea; Palmella botryoides in Epigloea; Pleurococcus vulgaris in Acarospora, Dermatocarpon, Catillaria; Dactylococcus infusionum in Solorina, Nephromia; After Sachs, from De Bary's Vergleichende Morphologie and Biologie der Pilze, Mycetozoen and Bacterien, by permission of Wilhelm Engelmann.
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  • After Sachs, from De Bary's Vergleichende Morphologie and Biologie der Pilze, Mycetozoen and Bacterien, by permission of Wilhelm Engelmann.
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  • Mycetozoen and Bacterien, by Baeomyces); (d) lirelliform, which FIG.
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  • The paraphyses; (which may be absent entirely in the Pyrenolichens) are erect, colourless filaments which are After Tulasne, from De Bary's Vergleichende Morphologie and Biologie der Pilze, Mycetozoen and Bacterien, by permission of Wilhelm Engelmann.
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  • After Bornet, from De Bary's Vergleichende Bacterien, by permission of Wilhelm Engelmann.
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  • Abbott, Principles of Bacteriology (7th ed., London, 1905); Crookshank, Bacteriology and Infective Diseases (with bibliography, 4th ed., London, 1896); Duclaux, Traite de microbiologie (Paris, 1899-1900); Eyre, Bacteriological Technique (Philadelphia and London, 1902); Flugge, Die Mikroorganismen (3rd ed., Leipzig, 1896); Fischer, Vorlesungen fiber Bakterien (2nd ed., Jena, 1902); Gunther, Einfiihrung in das Studium der Bakteriologie (6th ed., Leipzig, 1906); Hewlett, Manual of Bacteriology (2nd ed., London, 1902); Hueppe, Principles of Bacteriology (translation, London, 1899); Klein, Micro-organisms and Disease (3rd ed., London, 1896); Kolle and Wassermann, Handbuch der pathogenen Mikroorganismen (Jena, 1904) (supplements are still being published; this is the most important work on the subject); Lofler, Vorlesungen fiber die geschichtliche Entwickelung der Lehre von der Bacterien (Leipzig, 1887); M`Farland, Text-book upon the Pathogenic Bacteria (5th ed., London, 1906); Muir and Ritchie, Manual of Bacteriology (with bibliography, 4th ed., Edin.
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