The maize was ground with a stone roller on the grinding stone or metlatl, still known over Spanish America as the metate, and the meal baked into thin oval cakes called by Aztecs tlaxcalli, and by Spaniards tortilla, which resemble the chapati of India and the oatcake of Scotland.
chapati flour and slipped a disk.
Unlike a burned chapati or a statue with moist eyes, we should take heed of it.
confessions of a shoe addict Goodbye to Iraq All hail the goddesses View from a broad The chapati's over What's good now?
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