Opened in 1995, the Africa Kine Restaurant is owned and operated by Samba Niang and his wife, Kine Mar, who has been cooking native senegalese food since childhood.
As of 2009, entree prices start at $19.95, and the restaurant is open daily for dinner from 5:30 p.m. to 11 p.m.
Dedicated in 1928 as Boston Garden and renamed in 1995 and again in 2005, the TD Garden remains an important venue for concerts, shows and sporting events.
Opened since 1995, the Villa offers visitors and residents Italian and American food.
Cafe Berlin Cafe Berlin has been serving the Denver community since 1995.
Located just off Main Street, Tuscany Grill has been a favorite of Wesleyan College students since it opened in 1995.
As of November 2009, appetizers range in price from $3.95 to $13.95, hero sandwiches from $6.95 to $9.50, pasta dishes from $9.95 to $23.95 and entrees from $11.95 to $19.95.
Mediterraneo Since opening in 1995, Mediterraneo has delighted patrons with their cuisine that incorporates culinary influences from Greece, Italy, the Middle East, Morocco, North Africa and Southern France.
Originally opened in 1976, Portugal native Chef Fernando Gomes bought the restaurant in 1995.
Bentara Restaurant Originating in North Haven back in 1995, Bentara Restaurant moved to its current location in historic Ninth Square following a business boom in 1997.
San Francisco, California 94115-4113(415) 655-5600yoshis.com One Market Open since 1995, One Market features fresh, locally grown produce, meat and poultry in a sophisticated setting.
Average prices in 2009 range from about $19.95 to $32.95.
Most restaurants buy frozen, glazed king crab legs for about $19.95 per pound.
As of August 2009, the price per pound for Alaska Red King Crab was $19.95.