Paprika Sentence Examples

paprika
  • I wouldn't use paprika if using chili and garam masala.

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  • To spice up a basic dressing, try adding ground cumin, caraway seeds or paprika.

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  • It is usually made from lean pork, garlic, paprika, red bell peppers, and red chile pepper flakes.

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  • Pour over the cauliflower and spinach sprinkle liberally with paprika and crushed black pepper and place in a hot oven.

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  • Paprika is a deep red, slightly earthy flavored spice made from the dried and ground sweet pepper.

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  • These are roasted with cumin and fennel seeds, sweet smoked paprika and sea salt.

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  • Remove from fire, add 1t paprika, 1/2 c hot water.

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  • I bring back the best paprika outside Hungary and flower petal tea.

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  • As much sweet paprika as I dare, then, on second thoughts, as much again and a little more.

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  • Hungarian paprika is great for not only adding vibrant color, but rich pleasing flavor to traditional dishes like Hungarian Goulash.

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  • For example, the best paprika comes from Hungary, so that's where the paprika Caroline's Rub supplies comes from.

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  • Sprinkle with red paprika and add the potatoes, vegetable seasoning, bay leaf and the salt and pepper.

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  • My mother chose pan-fried bass with sun dried tomato polenta and a smoked paprika sauce from the specials board.

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  • Flora.-Almost every description of grain is found, especially wheat and maize, besides Turkish pepper or paprika, rape-seed, hemp and flax, beans, potatoes and root crops.

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  • A bright red, paprika or pink looks best when creating a drag queen style.

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  • A market in Marrakech may be brimming with ginger, cinnamon, cumin, basil, dill, paprika, coriander and mint.

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  • One of the simplest garnishes for soup is a tablespoon of salted whipped cream sprinkled with a dash of paprika or a little very finely chopped parsley.

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  • Usually with tomatoes, onions and some sort of pepper, it is made from left over rice that is fried in olive oil and seasoned with salt, pepper and paprika.

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  • Try grinding nibs in a mortar and pestle or spice grinder, mixing them with chili powder, cumin, paprika, pepper, salt, or other spices, rubbing the combination onto veggies, and grilling or roasting them.

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  • Combine the lemon zest, salt, pepper, paprika, and cinnamon in a small bowl.

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  • Spicy, rich hues, like paprika and cinnamon, are solid choices for outerwear and knits.

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  • For example, calcium is found in alfalfa, burdock root, chamomile, dandelion, flaxseed, paprika, raspberry leaves, rose hips, and other herbs.

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  • Mix the yolks with the mayonnaise, Worcestershire sauce, celery salt, minced pickles, parsley, salt, hot sauce, and a pinch of paprika.

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  • Mix the garlic, pepper, paprika, salt, olive oil and lemon juice together in a bowl and let rest for one hour in your refrigerator.

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  • Some ethnic dishes may use various spices such as cardamom, paprika or other types of seasoning.

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  • While the Taryn Rose Paprika is a bit on the pricey side, the heel is low enough to keep you comfortable throughout the day.

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  • For example, cocoa powder gives your soap a soft brown color, and paprika creates soaps with a peach tint.

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  • Mix the olive oil, salt and paprika together.

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  • Put all ingredients except the paprika in a blender or food processor.

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  • Common spices include pepper, allspice, paprika and cinnamon.

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