Kebabs are traditionally served with grilled vegetables, like onions, but hot rice and flat bread can also accompany a typical kebab meal.
When summer rolls around and the culinary trends head to cooking outdoors, beef kebab with zucchini is a delicious choice for the grill.
Generally, a kebab refers to meat dishes that are prepared in Africa, the Middle East, Greece, central Asia, and south Asia.
A kebab may also be known as a kabob, kabab, kebap, kibob, kebhav, and kephav.
Shish kebab is a popular recipe using skewers, vegetables and meat.
This model includes four kebab skewers and a flat cooking basket.