The quantity of the juice is the test to which recourse must be had in judging the efficiency of the extraction, while the quality is the main factor to be taken into account with regard to the results of subsequent manufacture.
When put to the lip, the juice of the aconite root produces a feeling of numbness and tingling.
It shows the greatest quantity of juice that may be expressed from canes, according to the different proportions of fibre they contain, but without employing maceration or imbibition, to which processes reference is made hereafter.
Picking up the glass of orange juice, he took a swallow.
There he sat for a while, sipping the juice while he studied the picture again.
The British Guiana Planters' Association appointed a sub-committee to report to the West India Commission on the manufacture of sugar, who stated the following: With canes containing 12% fibre the following percentages of sugar are extracted from the canes in the form of juice: Single crushing 76% Double crushing 85% Double crushing with 12% dilution 88% Triple crushing with Io% dilution.
0 „ triple to /o „ diffusion with 25% To prevent the serious loss of juice left in the megass by even the best double and triple crushing, maceration or imbibition was introduced.
He poured carbonated red grape juice into a long-stemmed glass and set the bottle back in the refrigerator.
Milk, which is acid, is coagulated by 1, leaf; 2, twig with the addition of the alkaline juice of male flowers; 3, twig the ' ` achete " plant, or of another with female flowers; plant called " coasso."
Did you stop drinking the juice your master gave you? an unfamiliar voice asked.
Someone get Deidre a juice box!
Both crude and concentrated lime-juice is exported, and essential oils are extracted from the rind of the agrumi, more particularly from that of tile lemon and the berganlot.
In addition there is in this particular genus, as indeed in many others, a long tubular spur or horn projecting downwards from the back of the lip, whose office it is to secrete and store a honeyed juice; the forepart of the lip forms an expanded plate, usually larger and more brightly coloured than the other parts of the flower, and with hairs or ridges and spots of various kinds according to the species.
It is then coagulated by the addition of an acid liquid, acetic acid or lime juice being generally employed, and the mixture allowed to stand.
Several members of the order are used medicinally for the strong purging properties of the milky juice (latex) which they contain; scammony is the dried latex from the underground stem of Convolvulus Scarnmonia, a native of the Levant, while jalap is the product of the tubercles of Exogonium Purga, a native of Mexico.
He returned from the kitchen with tray holding a glass of orange juice, a plate with what looked like homemade granola bars, and a small bowl of sliced apples.
It's very important you don't drink that juice ever again.
Who bought the orange juice with fur in it?
"Go make cocoa," Gabriel said, expertly rescuing the juice before more spilled.
She focused on mixing dish soap and lemon juice in her palm.
The freshly-expressed yeast juice causes concentrated solutions of cane sugar, glucose, laevulose and maltose to ferment with the production of alcohol and carbon dioxide, but not milk-sugar and mannose.
Pasteur found that, when cane sugar was fermented by yeast, 49.4% of carbonic acid and 51.1% of alcohol were produced; with expressed yeast juice cane sugar yields 47% of carbonic acid and 47.7% of alcohol.
Haviryajnas (meat-offerings), consisting of oblations (ishti) of milk, butter, cereals or flesh, and somayagas or oblations of the juice of the soma plant.
In both these cases the stimulation is followed, not only by movement, but by the secretion of an acid liquid containing a digestive juice, by virtue of which the insect is digested after being killed.
According to Louis Pasteur, about oth of the sugar transformed under ordinary conditions in the fermentation of grape juice and similar saccharine liquids into alcohol and other products becomes converted into glycerin.
The food passing into the crop is there acted on by the saliva and also by an acid gastric juice which passes forwards from the stomach through the proventriculus.
Oh) 3, a tetrahydroxytribasic acid, first obtained in the solid state by Karl Wilhelm Scheele, in 1784, from the juice of lemons.
It is made on a large scale from lime or lemon juice, and also by the fermentation of glucose under the influence of Citromycetes pfefferianus, C. glaber and other ferments.
Lemon juice is fermented for some time to free it from mucilage, then boiled 2 Cf.
About 20 gallons of lemon juice should yield about 1 0 lb of crystallized citric acid.
The acid may also be prepared from the juice of unripe gooseberries.
The value of sugar-canes at a given plantation or central factory would at first sight appear to vary directly as the amount of saccharine contained in the juice expressed from them varies, Sugar-canes.
Per ton, then canes with juice indicating in degrees Beaume to° 9° 8° 7° 6° and containing in sugar..
It shows the comparative results of working with juice of the degrees of density mentioned above, under the conditions described, for one day of 24 hours, and the real value, as raw material for manufacture, of cane giving juice of 6° B.
The canes in each case are assumed to contain 88% of juice and 12% of fibre, and the extraction by milling to be 75% of the weight of canes - the evaporative power of the factory being equal to 622 tons per 24 hours.
In India at the present day there are thousands of small mills worked by hand, through which extraction the peasant cultivators pass their canes two or three at a time, squeezing them a little, and extracting per haps a fourth of their weight in juice, from which they make a substance resembling a dirty sweetmeat rather than sugar.
As pure tin does not tarnish in the air and is proof against acid liquids, such as vinegar, lime juice, &c., it is utilized for culinary and domestic vessels.
RUBBER, INDIARUBBER or Caoutchouc (a word probably derived from Cahucha or Gaucho the names in Ecuador and Peru respectively for rubber or the tree producing it), the chief constituent of the coagulated milky juice or latex furnished by a number of different trees, shrubs and vines.
If the latex is warmed or an acid, an alkali or astringent plant juice is added to it, " coagulation " usually takes place more or less readily, the caoutchouc separating in solid flakes or curds.
Size; juice of either of these plants, ob 4, nat.
The juice, when not boiled down to form sugar, is either drunk fresh, or fermented and distilled to form arrack.
Plantations have increased greatly in size (and also diminished in number), greater capital is involved, bagasse furnaces have been introduced, double grinding mills have increased by more than a half the yield of juice from a given weight of cane, and extractive operations instead of being carried on on all plantations have been (since 1880) concentrated in comparatively few " centrals " (168 in Feb.