Up to 1896 store cattle were admitted into the United Kingdom for the purpose of being fattened, but under the Diseases of Animals Act of that year animals imported since then have to be slaughtered at the place of landing.
The time-honoured notion that an animal must have completed its growth before it could be profitably fattened is no longer held, and the improved breeds which now exist rival one another as regards the early period at which they may be made ready for the butcher by appropriate feeding and management.
The chief articles of commerce are fattened poultry, prunes (pruneaux d'Agen) and other fruit, cork, wine, vegetables and cattle.
GODWIT, a word of unknown origin, the name commonly applied to a marsh-bird in great repute, when fattened, for the table, and formerly abundant in the fens of Norfolk, the Isle of Ely and Lincolnshire.
The principal sheep-raising counties are Custer, Yellowstone, whither many sheep are brought to be fattened, Rosebud, Beaverhead, Valley, and Meagher.
Pigs, mostly of the Yorkshire, Berkshire and Tamworth breeds, are reared and fattened in large numbers, and there is a valuable export trade in bacon.
Experimental work has shown that swine fattened with a ration partly of skim-milk were lustier and of a more healthy appearance than swine fattened wholly on grains.
Many brood sows are fattened to greatest profit after the second or third litter.
Native oysters are small and of peculiar flavour; eastern varieties also are fattened, but not bred in California waters.
For "fig-pecker"), a small migratory bird of the warbler (Sylviidae) family, which frequents fig-trees and vineyards, and, when fattened, is considered a great delicacy.
East Prussia is the headquarters of the horse-breeding of the country, and contains the principal government stud of Trakehnen; numerous cattle are also fattened on the rich pastures of the rivervalleys.
Angleworms are rarely to be met with in these parts, where the soil was never fattened with manure; the race is nearly extinct.
Even if they do not know for what purpose they are fattened, they will at least know that all that happened to the ram did not happen accidentally, and will no longer need the conceptions of chance or genius.
Many thousands of cattle are fattened annually in this way at remarkably low cost.