Among its natural productions are lemons, citrons, olives, wine and honey; it also exports a considerable quantity of valonia.
The hilly regions of Limousin, Prigord and the Cvennes are the home of the chestnut, which in some places is still a staple food; walnuts grow on the lower levels of the central plateau and in lower Dauphin and Provence, figs and almonds in Provence, oranges and citrons on the Mediterranean coast, apricots in central France, the olive in Provcnce and the lower valleys of the Rhneand Durancc. Truffles arc found under Silk Cocoons.
They cried out that he was unworthy of his office, and pelted him with the citrons which they were carrying as the Law prescribed.
In the same year it was decreed that the Jews should pay " a special tax of 40,000 florins for the right to import their citrons for the feast of booths."
It is present also in oranges, citrons, currants, gooseberries and many other fruits, and in several bulbs and tubers.
The produce of the islands includes tamarinds, olives, oranges, lemons, limes, citrons, pomegranates,.
It exports citrons, wool, oak, bark and skins.
The chief exports are chestnut extract for tanning, cedrates, citrons, oranges, early vegetables, fish, copper ore and antimony ore.
Its exports include timber, citrons, skins, chestnuts and gallic acid.
Is considerable, the whole of the north and north-east coast from the Bay of Castellammare round to Catania is an endless succession of orchards, in which oranges, citrons and lemons alternate with olives, almonds, pomegranates, figs, carob trees, pistachios, mulberries and vines.
Of fruits, dates, pomegranates, citrons and bananas abound in certain areas.
The best-known fruits, besides dates and grapes, are figs, sycamore-figs and pomegranates, apricots and peaches, oranges and citrons, lemons and limes, bananas, which are believed to be of the fruits of Paradise (being always in season), different kinds of melons (including some of aromatic flavour, and the refreshing water-melon), mulberries, Indian figs or prickly pears, the fruit of the lotus and olives.
Citrons and oranges flourish, as do melons and palms: the latter do not fruit abundantly, but this is less the fault of climate than of carelessness in fertilization.
This is the most fertile tract in Greece, and at the present day produces oranges, citrons, almonds, figs, grapes and olives in great abundance and of excellent quality.
The supremacy of the state is established in the growth of oranges, lemons, citrons, olives, figs, almonds, Persian (or English) walnuts, plums and prunes, grapes and raisins, nectarines, apricots and pomegranates; it also leads in pears and peaches, but here its primacy is not so assured.
The soil is for the most part fertile, and produces rice, pot herbs and fruits, of which the citrons are especially good.
The exports consist of currants, sultanas, valonea, tobacco, olive oil, olives in brine, figs, citrons, wine, brandy, cocoons, and lamb, goat, and kid skins.