Lunch was at a rustic little seafood place in Rogers called Catfish John's, and afterward she directed him to the War Eagle Mill.
I haven't caught crawdads or catfish since I was a kid.
Whitefish, bass, trout and pickerel are an important food supply obtained from the waters of the lake, and some perch, catfish and sunfish are caught in the rivers and brooks.
Freshwater fish, consisting mostly of catfish, buffalo fish, bass, sunfish and drum, are common in the lower courses of the rivers.
The New York fisheries of Lakes Erie and Ontario and the Niagara and St Lawrence rivers yielded products in 1903 valued at $187,198 and consisting largely of pikeperch, herring, catfish, bullheads and sturgeon, and in 1902 there were commercial fisheries in sixteen interior lakes and rivers which yielded muscallonge, smelt, bullheads, pickerel, pike-perch and several other varieties having a total value of $87,897.
Shad and striped bass are both very abundant and cheap. Black bass, flounders, terrapin, sea-turtles, perch, turbot, sole and catfish are also common.
Other fish native to the waters of the state are the sturgeon, catfish, perch (locally called pike), buffalo fish, flathead and sucker.
Next in importance were the catches of menhaden, shad, clams, squeteague and alewives; while minor catches were made of crabs, croaker, bluefish, butterfish, catfish, perch and spotted and striped bass.
It has a picturesque situation in what is known as "the Four-Lakes region"; this region takes its name from a chain of lakes, Kegonsa, Waubesa, Monona and Mendota, which, lying in the order named and connected with one another by the Yahara or Catfish River, form the head-waters of Rock river flowing southward through Illinois into the Mississippi.
Washington is in a bituminous coal and natural gas region, and there are manufactories of glass, iron tubing and pipe, tin plate, steel, &c. The site was part of a tract bought in 1771 by David Hoge and was known at first as Catfish camp after an Indian chief, Tingooqua or Catfish.
Some catfish, shad, smelt, halibut, herring, perch, sturgeon, flounders, oysters, clams, crabs and crawfish are also obtained from Oregon waters.