There's a multitude of flavors that come through, the mouth leads with ripe blackberries, plums, and cassis that almost reaches syrupy nectar but that falls back, held in check by smooth tannins.
Its original ingredients included tequila, crème de cassis, lime juice, soda water and grenadine; however, the more common blend used today is simply tequila, orange juice and grenadine.
At $400 a bottle the 1999 vintage of the Charmes-Chambertin is another excellent example of Burgundy with a complex nose that has undertones of cassis, rose, minerals and truffle.
After the slow awakening, the palate builds with cherry liqueur, cassis, plums and fleshes out with dark chocolate, leather, and earthy bits of brambles and oak.
The mouth starts slightly chewy but softens with ripe cherry and cassis flavors that take a side step with hints of chocolate and tar.
The round and juicy palate shows cherries, cassis and raspberries touched with thyme, dried mushrooms, tobacco, and toasted oak.
Marilyn Merlot wine is noted for its rich, complex flavor, with a strong dark cherry taste and hints of pepper and cassis.
The gland has been found in both sub-orders of the Pectinibranchia, in Cyclostoma and Cypraea among the Taenioglossa, in Hemifusus, Cassis, Nassa, Murex, Fasciolariidae, Turbinellidae, Olividae, Marginellidae and Conidae among the Stenoglossa.
Dijon is well known for its mustard, and for the black currant liqueur called cassis de Dijon; its industries include the manufacture of machinery, automobiles, bicycles, soap, biscuits, brandy, leather, boots and shoes, candles and hosiery.
JEAN JACQUES BARTHELEMY (1716-1795) French writer and numismatist, was born on the 20th of January 1716 at Cassis, in Provence.